Microbiology Flashcards (copy)

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21 Terms

1
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What is the estimated age of the Earth?

4.6 billion years.

2
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When did microbial cells appear on Earth?

Approximately 3.8-3.9 billion years ago.

3
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What types of microorganisms survived the first 2 billion years?

Only anaerobic microbes.

4
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What are the three domains of life?

Bacteria, Archaea, and Eukarya.

5
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What distinguishes Archaea from Bacteria?

Archaea are genetically distinct from bacteria but similar in structure and often found in extreme environments.

6
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What characterizes Eukarya?

Organisms with complex cells and membrane-bound organelles, including kingdoms like Animalia, Plantae, Fungi, and Protista.

7
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What are prokaryotic cells?

Cells with simpler structures, no true nucleus, typically smaller, and reproduce asexually.

8
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What distinguishes eukaryotic cells from prokaryotic cells?

Eukaryotic cells have a defined nucleus and membrane-bound organelles.

9
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What is the role of the endoplasmic reticulum and Golgi apparatus?

They play critical roles in protein synthesis and processing, found only in eukaryotic cells.

10
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What are pathogens?

Harmful microorganisms that cause infections.

11
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What are opportunistic pathogens?

Microorganisms that are generally harmless but can cause illness in immunocompromised individuals.

12
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What impact have advances in sanitation had on infectious diseases?

They have significantly reduced mortality from infectious diseases.

13
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What is Staphylococcus aureus?

A common pathogen responsible for skin infections that can be carried asymptomatically by 20-30% of the population.

14
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What is Candida albicans?

A yeast that can cause severe infections in immunocompromised individuals.

15
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What is nitrogen fixation?

The process by which Rhizobium bacteria convert atmospheric N2 into usable NH3 for plants.

16
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What role do microorganisms play in ruminant digestion?

They facilitate digestion and nutrient absorption, affecting overall health.

17
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What is significant about the gastrointestinal tract in the Human Microbiome Project?

It exhibits the highest diversity of microbiomes, impacting health and disease predisposition.

18
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How does microbiology contribute to the food industry?

Through fermentation processes that produce goods like beer, yogurt, and bread.

19
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What are some applications of biotechnology in microbiology?

Genetic engineering for the production of pharmaceuticals, such as insulin.

20
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What is fundamental to understanding microbiology?

The significant differences between prokaryotic and eukaryotic organisms.

21
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Why are real-world applications important in microbiology?

They provide a comprehensive understanding of microbiological principles.