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green tea
Ice 1 (cup)
Green Tea 3/4 (cup)
Sugar 2 (press)
green tea large
Ice 1 1/4 (cup)
Green Tea 1 (cup)
Sugar 3 (press)
light oolong
Ice 1 (cup)
Oolong Tea 3/4 (cup)
Brown Sugar 2 (press)
light oolong large
Ice 1 1/4 (cup)
Oolong Tea 1 (cup)
Brown Sugar 3 (press)
black tea
Ice 1 (cup)
Black Tea 1 (cup)
Brown Sugar 2 (press)
black tea large
Ice 1 1/4 (cup)
Black Tea 1 (cup)
Brown Sugar 3 (press)
strawberry fruit tea
1 cup ice
¾ cup tea
1 BS
1 pump Strawberry syrup
3-4 strawberry chunks
PULSE 3 times
strawberry fruit tea large
1.5 cup ice
1.5 cup tea
1.5 BS
1.5 pump Strawberry syrup
3-4 strawberry chunks
PULSE 3 times
lemon honey
1st Blender: 1 cup ice 1BS ⅓ cup of honey water |
2nd Blender; 4 lemon chunks ¾ cup tea |
Blend 2nd blender and use a strainer to strain out the mixture into the 1st blender Pulse the mixture in 1st blender 3 times |
lemon honey large
1st Blender: 1 cup ice 1.5 BS half cup of honey water |
2nd Blender; 5 lemon chunks ¾ cup tea |
Blend 2nd blender and use a strainer to strain out the mixture into the 1st blender Pulse the mixture in 1st blender 3 times |
lemon fruit tea
cup has 3-5 lemon SKINS and 1 - 2 scoops of lemon juice
1 cup ice
2.5 BS
1 cup tea
pulse 3 times
lemon fruit tea large
cup has 3-5 lemon SKINS and 1 - 2 scoops of lemon juice
1.5 cup ice
4 BS
1.5 cup tea
pulse 3 times
passionfruit fruit tea
1 cup ice
2 pump PF syrup
1 cup tea
1.5 BS
passionfruit fruit tea large
1.5 cup ice
2 pump PF syrup
1.5 cup tea
2 BS
grapefruit fruit tea
comes with grapefruit pulp in cup
1 cup ice
2 pump GF syrup
1 cup tea
1.5 BS
grapefruit fruit large
1.5 cup ice
3 pump GF syrup
1.5 cup tea
2 BS
guava fruit tea
1 cup ice
⅓ cup guava
1 cup tea
guava fruit tea large
1.5 cup ice
½ cup guava
1 cup tea
mango fruit tea
2 scoop dice in cup
1 cup ice
2 pump M syrup
1 cup tea
mango fruit tea large
2 scoop dice in cup
1.5 cup ice
2 pump M syrup
1 cup tea
dragonfruit lychee fruit frescas large
In a Blender
Ice 1 1/4 (cup)
Water 3/4 (cup)
Dragon Fruit Juice 200 cc
Brown Sugar 1.5 (press)
Lychee Syrup 1 squirt from bottle
Pulse
tropical passion large
1 squit of passion fruit seeds in cup
In a Blender
Ice 1 1/4 (cup)
Green Tea 3/4 (cup)
Mango Juice 100 cc
Brown Sugar 1.5 (press)
Passion Fruit Syrup 1.5 (pump)
Pulse
guava berryade
has 2 scoops of lemon juice, 3-4 lemon skins, and swear one scoop of strawberry dice around cup
In a Blender
Ice 1 1/4 (cup)
Water ¾ (cup)
Guava Juice 100 cc
Brown Sugar 1.5 (press)
3-4 strawberry chunks
Pulse
coco chia
In the cup
1.5 scoops of coconut meat
1 cup ice
fill ¾ with coconut water
top off with chia mix
fresh mango juice
In a Blender
Ice 1 1/4 (cup)
Water 3/4 (cup)
Mango Juice 100 cc
Brown Sugar 1.5 (press)
Pulse
matcha latte
Ice 1 cup
Green tea 1/3 cup
Milk 1/3 cup
1 BS
Top off with matcha mix
matcha latte large
Ice 1 1/2 cups
Green tea 1/2 cup
Milk 1/2 cup
2 BS
Top off with matcha mix
dirty matcha
Ice 1 in cup
⅓ cup Vietnamese coffee pour into cup
Milk 1/3 cup
1 BS
Top off with matcha mix
dirty matcha large
Ice 1.5 in cup
½ cup Vietnamese coffee pour into cup
Milk ¾ cup
1.5 BS
Top off with matcha mix
mango/strawberry matcha latte
IN THE CUP - 1.5 scoops of either mango or strawberry dice
1 cup ice
milk and whipping cream until ¾ of the cup is filled
1 BS
Top off with matcha mix
house coffee
Ice 1 1/4 cups
1 cup Vietnamese Coffee
ube coco coffee
Scoop ube on bottom of cup
Coconut cream
Ice 1 1/4 cups
1 cup Vietnamese Coffee
Creme brulee Coffee
Ice 1 1/4 cups
1 cup Vietnamese Coffee
Top with creme brulee and sugar then torch till brown
latte
?
assam black milk tea
Ice 1 (cup)
Milk Tea 1(cup)
Brown Sugar 1 (press)
assam black milk tea large
Ice 1 1/2 (cup)
Milk Tea Tea 1.5 (cup)
Brown Sugar 1.5 (press)
jasmine milk tea
Ice 1 (cup)
Green Tea 1 (cup)
Brown Sugar 1.5 (press)
jasmine milk tea large
Ice 1 1/2 (cup)
Green Tea 1.5 (cup)
Brown Sugar 2 (press)
green tea creamer
oolong milk tea
Ice 1 (cup)
Oolong Tea 1 (cup)
Brown Sugar 1.5 (press)
Shake well
Top off with OT creamer
oolong milk tea large
Ice 1 1/2 (cup)
Oolong Tea 1.5 (cup)
Brown Sugar 2 press)
Shake well
Top off with OT creamer
oreo milk tea
In the cup, smear 1 scoop of puff cream and scoop in 1 spoon of Oreo crumbs, using chopstick to mix oreo and puff cream evenly around sides
Ice 1 (cup)
Milk Tea 1 (cup)
Brown Sugar 1 (press)
oreo milk tea large
Ice 1 1/2 (cup)
Milk Tea Tea 1.5 (cup)
Brown Sugar 1.5 (press)
taro milk tea
Ice 1 (cup)
Taro Syrup 75 cc
Brown Sugar 1
Fill the rest with Milk
whipping cream
taro milk tea large
Ice 1.5 (cup)
Taro Syrup 100 cc
Brown Sugar 1.5
Fill the rest with Milk and whipping cream
thai milk tea
ALL IN CUP
Fill with ice
½ cup thai tea
1 Brown Sugar
top off with Milk and Whipping cream
thai milk tea large
ALL IN CUP
Fill with ice
¾ cup thai tea
1.5 Brown Sugar
top off with Milk and Whipping cream
honeydew fresh milk
honeydew jam around cup
1 cup ice
3 pumps honeydew syrup
½ cup Milk
50 cc Whipping cream
honeydew fresh milk large
1.5 cup ice
5 pump honeydew syrup
¾ cup Milk
100 cc Whipping cream
brown sugar fresh milk
ALL IN CUP
Okinawa Sugar Around the Cup
Ice 1 (cup)
Fill with Milk
50 cc whipping cream
brown sugar fresh milk large
ALL IN CUP
Okinawa Sugar Around the Cup
Ice 1.5 (cup)
Fill with Milk
100 cc whipping cream
brown sugar milk tea
ALL IN CUP
Okinawa Sugar Around the Cup
Ice 1 (cup)
1/2 Black Tea
Fill with Milk
50 cc whipping cream
brown sugar milk tea large
ALL IN CUP
Okinawa Sugar Around the Cup
Ice 1 1/2 (cup)
3/4 Black Tea
Fill with Milk
100 cc whipping cream
strawberry shake large
In a Blender
Ice 1 1/4 (cup)
Milk 1 (cup)
1 Brown Sugar
Whipping Cream 20 cc
Fresh Strawberries 1 (scoop)
Strawberry Syrup
mango matcha shake large
In a Blender
Ice 1 1/4 (cup)
Milk 1 (cup)
Whipping Cream 20 cc
Matcha Powder 1 (scoop)
Fresh Mango Chunks 1 (scoop)
Mango Syrup 1 (pump)
Blend
mango yogurt shake large
In a Blender
Ice 1 1/4 (cup)
Water 1/4 (cup)
Yakult 100 cc
Mango Dice 4 (scoop)
White Sugar 2.5 (press)
Mousse Powder 1 (scoop)
Blend
dragonfruit yogurt shake large
In a Blender
Ice 1 1/4 (cup)
Water 1/4 (cup)
Yakult 100 cc
Dragonfruit 1/4 (cup)
White Sugar 2.5 (press)
Mousse Powder 1 (scoop)
Lychee Syrup 2 (pump)
Blend
taro milkshake large
In a Blender
Ice 1 1/4 (cup)
Milk 1 (cup)
MASHED taro 1 (scoop)
Taro syrup ¾ cup
Mouse Powder 1 (scoop)
Blend
avocado milkshake large
In a Blender
Ice 1 1/4 (cup)
Milk 1 (cup)
1 BS
1/2 avocado
1/2 scoop pudding
Blend
oreo milkshake large
In a Blender
Ice 1 1/4 (cup)
Milk 1 (cup)
2 BS
Mouse Powder 1 (scoop)
Blend
2 scoop oreo and pulse
lemon slushie large
In Cup
Lychee Jello 1 (scoop)
Top Off
Lemon Slushy
green tea lemon slushie large
In Cup
Lychee Jello 1 (scoop)
Frozen Lemon Juice 1.5 (scoops)
Brown Sugar 2.5 (press)
Top Off
Lemon Slushy
yogurt lemon slushy large
In Cup
Lychee Jello 1 (scoop)
Yakult 1/2 (cup)
Top Off
Lemon Slushy
mango lemon slushy large
In Cup
Lychee Jello 1 (scoop)
Mango dice 4 (scoops)
Top Off
Lemon Slushy
grapefruit lemon slushy large
In Cup
Lychee Jello 1 (scoop)
Fresh Grapefruit 1 (scoop)
Grapefruit Syrup 3 (pumps)
Top Off
Lemon Slushy
dragonfruit lemon slushy large
In Cup
Lychee Jello 1 (scoop)
Dragon Fruit Juice 1/2 (cup)
Top Off
Lemon Slushy