Psychology 2000 | Chapter 5 | Biopsychology

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52 Terms

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sensory

when sensory information is detected by a sensory receptor

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transduction

conversion from sensory stimulus energy to action potential

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absolute threshold

minimum amount of stimulus energy that must be present for the stimulus to be detected 50% of the time (how dim can a light be or how soft can a sound be and still be detected half of the time)

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subliminal messages

messages that are presented below the threshold for conscious awareness

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perception

the way sensory information is organized, interpreted, and consciously experienced

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bottom-up processing

the way sensory information is organized, interpreted, and consciously experienced (basic features of stimuli and then integrate them)

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top-down processing

knowledge and expectancy driving a process (previous experience and expectations are first used to recognize stimuli)

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sensory adaptation

don’t perceive stimuli that remain relatively constant over prolonged periods of time

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inattentional blindness

failure to notice something that is completely visible because the person was actively attending to something else and did not pay attention to other things

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signal detection theory

identify a stimulus when it is embedded in a distracting background is called

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amplitude

of a wave is the distance from the center line to the top point of the crest or the bottom point of the trough

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wavelength

length of a wave from one peak to the next

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frequency

number of waves that pass a given point in a given time period

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hertz

frequency is expressed in this

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visible spectrum

the narrow range of electromagnetic radiation that the human eye can perceive

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electromagnetic spectrum

all of the electromagnetic radiation that occurs in our environment and includes gamma rays, x-rays, ultraviolet light, visible light, infrared light, microwaves, and radio waves

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pitch

frequency of a sound wave

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decibels

loudness is measured in

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timbre

refers to a sound’s purity, and it is affected by the complex interplay of frequency, amplitude, and timing of sound waves

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cornea

the transparent covering over the eye

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pupil

the small opening in the eye through which light passes

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iris

colored part of the eye

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lens

curved, transparent structure that serves to provide additional focus

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fovea

back of the eye

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retina

fovea is part of the retina

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cones

specialized types of photoreceptors that work best in bright light conditions

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rods

specialized photoreceptors that work well in low light conditions

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optic nerve

the optic nerve carries visual information from the retina to the brain

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blind spot

even when light from a small object is focused on the blind spot, we do not see it

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optic chiasm

the optic nerve from each eye merges just below the brain at a point

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trichromatic theory of color vision

all colors in the spectrum can be produced by combining red, green, and blue

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opponent-process theory

color is coded in opponent pairs: black-white, yellow-blue, and green-red

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afterimage

describes the continuation of a visual sensation after removal of the stimulus

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depth perception

our ability to perceive spatial relationships in three-dimensional (3-D) space

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binocular cues

rely on the use of both eyes for establishing our sense of depth

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binocular disparity

the slightly different view of the world that each of our eyes receives

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monocular cues

or cues that require only one eye

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linear perspective

we perceive depth when we see two parallel lines that seem to converge in an image

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ossicles

The middle ear contains three tiny bones (malleus, incus, and the stapes)

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pitch perception

different frequencies of sound waves are associated with differences in our perception of the pitch of those sounds. Low-frequency sounds are lower pitched, and high-frequency sounds are higher pitched

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temporal theory of pitch perception

pitch perception asserts that frequency is coded by the activity level of a sensory neuron

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place theory of pitch perception

pitch perception suggests that different portions of the basilar membrane are sensitive to sounds of different frequencies

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monaural cues

one-eared

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binaural cues

two-eared

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gustation (taste)

sweet, salty, sour, umami, and bitter

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olfactory receptors

cells are located in a mucous membrane at the top of the nose

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olfactory bulb

a bulb-like structure at the tip of the frontal lobe where the olfactory nerves begin

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figure-ground relationship (gestalt principle)

we tend to segment our visual world into figure(object or person we focus on) and ground(background)

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proximity (gestalt principle)

things that are close to one another tend to be grouped together

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similarity (gestalt principle)

to group things in our visual fields

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continuity/good continuation (gestalt principle)

we are more likely to perceive continuous, smooth flowing lines rather than jagged, broken lines

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closure principle

states that we organize our perceptions into complete objects rather than as a series of parts