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How much crop losses occur from biotic factors
40% or more of yields = $200 billion annually
biotic factors causing crop loss
disease
pests
weeds
how are weeds controlled in the developed world
herbicide use
How are weeds controlled in the developing world
removed by hand: whole families are involved in this labourious practice in time children should be getting an education
cause of a decline in Acute oak trees
a bacterial disease which is transmitted by beetle larvae
plant pathogens
bacteria
viruses
fungi (fungal-like organisms)
What are plant pathogenic bacteria responsible for
Average annual crop losses of over 5% = $50bn
What crops are bacterial infections a problem in
a huge variety of crops including
potatoes
cereals
oilseed crops
very many different vegetables and fruit trees
Direct and Indirect crop losses
Direct: due to losses in yield or reduction in quality
Indirect: due to losses in storgae e.g. spoilage
Current solutions for bacterial disease in crop plants
the introduction of genes conferring resistance and the use of chemicals e.g. copper sprays
Problem with suitable resistance genes for breeding
often not available and the chemicals used often have adverse environmental impacts and are becoming increasingly unacceptable
what is Pseudomonas syringae
one of the most widespread and damaging bacterial pathogens globally which causes losses in crops (e.g. tomato, kiwifruit, peppers, olives, cereals, legumes and diverse fruit trees)
what are Pectobacterium spp responsible for
blackleg disease and soft rots in potatoes → annual losses of up to £50m in the UK which is more than any other plant disease
What are viruses a major cause of
economic losses and are particularly serious economic pathogens in Africa and parts of Asia.
Plant viruses are typically transmitted by what
Vectors such as aphids, leafhoppers, whiteflies and nematodes
the result of cassava and sweet potato virus disease
25-50% of yield losses
origin of most plant disease
over 50% of emerging plant diseases are viral in origin
What was responsible for the Irish Potato Famine in 1840s
Fungal like organism: Phytophthora infestans (Late Potato Blight/ Potato Late Blight)
Impact of the irish potato famine
one million deaths
emigration of about 1.5million people to other parts of the world
what can happen in moist, cool conditions
the entire foilage of a crop can be destroyed within 2-3 weeks
why is Phytophthora infestans still a huge problem
because of its ability to evade and overcome resistance
in parts of the world people cannot afford fungicides
In Russia for example, Late potato blight can destroy over 15% of the country’s total crop in the worst years
annual losses and fungicide costs amount to ~ $3billion worldwide
Strategies used by plant pathogens
Necrotrophs “murderers”: These pathogens grow in dead tissue, invade, secrete cell degrading enzymes to kill host cells and use nutrients released for growth.
Biotrophs “Confidence Tricksters”: These pathogens can only grow in living tissue, invade, communicate with living host cells, use nutrients released for growth or develop feeding structures to extract nutrients
Plant defence mechanisms against pathogens
may possess preformed structural barriers or toxic substances that confine infection to particular pathogen species
may recognise the attacking pathogen and activate defence mechanisms that prevent the pathogen from spreading or localise the infection
The ability of plants to recognise and defend themselves against pathogens is inherited (innate immunity)
plants contain hundreds of genes that confer resistance to a variety of pests and pathogens
Type of immunity in plants
lack an adaptive immune system and rely on innate immunity of each cell and mobile signals emanating from infection sites.
2 main branches of plant immune systems
Basal
Gene-for-Gene
Basal immunity
Plant cells carry proteins on the outside of the plasma membrane that can recognise macromolecules (such as proteins or polysaccharides) that are associated with pathogens. These contain slowly evolving Pathogen Associated Molecular Patterns (PAMPS) such as flagellin, cell wall glycans etc…
Gene-For-Gene immunity
Acts largely within the cell using proteins encoded by Resistance Genes (R-genes). These recognise pathogen-specific effector molecules from diverse kingdoms and activate defence responses
Examples of PAMPs
Bacterium: Flg22, Elf18, LPS
Fungi: ergosterol, chitin, B glucans
Oomycetes: CBEL (cellulose binding elicitor lectin), Peop-13, elicitins
What is essential for motility, translation and a major constituent of the outer membrane
Motility: Flagellum
Translation: EF-Tu (elongation factor Tu)
Outer membrane: LPS (lipopolysaccharide glycolipid)
features of PAMP-triggered immunity
conserved, exposed molecules from many microbe species
indispensible to the microbe (critical function)
not present in the host (non self)
the gene for gene hypothesis
proposed by Flor in 1940
states that for resistance to occur, complementary pairs of dominant genes must be present in the host and pathogen
these genes are referred to as Resistance (host) and Avirulence (pathogen). altering either of these genes leads to susceptibility
What do plants recognise proteins associated with
individual pathogens (often specific isolates of individual pathogens) and they enact defence strategies to limit their speed
What do Avirulent genes encode for
Proteins which are essential for the pathogen to invade and grow in the plant host
Avirulence gene examples
The protein encoded by the resistance gene Rx (confers resistance to Potato Virus X in potato cultivars like Cara) recognises the major structural protein of the virus capsid and triggers a gene-for-gene defence response
Bacterial and fungal pathogens inject proteins into the cells of their hosts, for some fungal-like pathogens the number may be several hundreds. These proteins are called effectors: they control host defence responses and are essential for infection. The resistance genes bred into crops usually recognise one or more of these effectors
What is widespread in Gram negative bacteria (pathogens and symbionts in particular)
Type III secretion system (T3ss)
what does the Type III Secretion system do
Delivers effectors inside host cells (30-40)
suppresses Basal defence
Suppresses Programmed cell death
What do Avirulence genes encode for
effector molecules
what have plants evolved
Resistance genes which encode proteins that recognise effector molecules (encoded by avirulence genes) and trigger rapid defence responses
Example of responses to infection in resistant plants
localised responses including programmed cell death
what do defence responses include activating
Systemic Acquired Resistance
What is SAR (Systemic Acquired Resistance) elicited most strongly by
gene-for-gene responses
What acts as a signalling molecule in SAR
Salicylic acid
what do plants acquired with resistance show
reduced susceptibility to a subsequent infection by either virulent or avirulent pathogens
Pathogenesis related proteins
proteins with likely anti-pathogen properties e.g. chitinases (insects), beta1-3 glucanases (bacterial and fungal cell walls)
function of cell wall structural proteins
strengthen cell walls
what can resistance genes be bred into
crops
this leads to early success in achieving field resistance
after a few years however, genetic drift in the pathogen or emergence of new races of pathogens lead to loss of resistance
Boom years and Burst years cycle in resistance bred crops
8-12 year cycle for a single plant pathogen control
Replacement R (resistance gene) introduced
BOOM YEARS: Effective disease control, use of specific R gene increases
Selection pressure on the pathogen population steadily rises
Prevalence of novel races in which the corresponding Avr gene is lost or mutates to a nonfunctioning allele increases
BURST YEARS: Disease control fails, use of specific R genes decreases
Plant breeders search for new R gene
How many effector proteins does the Phytophthora infestans genome encode for
more than 400 effector proteins and some of these are targets for resistance genes
However, as many of them act redundantly the pathogen can easily evolve to lose or change the Avirulence gene, allowing it to overcome resistance by evading the cognate R-gene protein
what has been identified in the Solanum species (wild relatives of the cultivated potato S. tuberosum)
A number of R genes conferring resistance to strains of P.infestans; these have been bred into cultivated varieties of potato and can confer useful resistance in the field against common P.infestans strains
what does the evolution of the Phytophthora infestans pathogen cause
the ability of the pathogen to evade resistance
the emergence of novel strains or races
the loss of effectiveness of the strategies for resistance against the pathogen
What is conventional resistance
the use of genetic manipulation methods to introduce existing Resistance genes into cultivars or species in which they do not naturally occur.
what is Novel resistance
the use of genetic manipulation methods to introduce genes that function to limit pathogen spread by mechanisms other than via conventional resistance
what did scientists in Norwich do
screened around 100 wild Solanum spp and identified 2 species that showed particularly good resistance to common UK P. infestans strains
identified a promising candidate R gene Rpi-vnt1.1 from Solanum venturii
they engineered this gene into the potato variety “Desiree” and several of the transgenic lines showed good resistance to the pathogen
field trials began in Norfolk in 2012 with around 1000m2 of potatoes
similar work in Belgium has led to successful field trials of resistant GM potatoes
features of the Simplot Innate potatoes
2 R-genes from wild solanum spp conferring resistance to P.infestans
One R-gene Ry conferring resistance to Potato Virus Y
A gene expressing an oligopeptide which is toxic/inhibitory to Potato Cyst Nematode
Genes conferring improved cooking properties
Describe a non-conventional resistance approach which is not based on R genes
Pathogen derived resistance to a virus: Constitutive expression the major structural protein of Papaya Ringspot Virus (the cause of losses in Hawaii) protects against infection by PRSV. This has also been exploited to obtain resistance against virus diseases of maize, cassava and squash plants