NROC61 - Lecture 8 Hypothalamus and Motivation 2

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46 Terms

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Regulation of meal size

Meal initiation = external and internal factors

Meal termination = biological

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Phases of Short term regulation

Cephalic, Gastric, Substrate

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Cephalic

Anticipatory activation of autonomic system (saliva, gastric juices)

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Gastric

Increased intensity of responses when eating starts

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Substrate (intesntinal)

Absorption of food begins

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External Initiation factors

emotions, time of day, availability of foods, palatability of foods

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Internal Initiation factors

Orexigenic signal (ghrelin in the stomach)

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Meal termination

Onset of satiety

Decerebrate rats show brainstem circuitry alone is sufficient to regulate meal size

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Short term satiety signals

Gastric distension, Cholecystokinin (CCK)

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Gastric Distension

Mechanoreceptors monitoring stomach fullness through vagus nerve

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Cholecystokinin (CCK)

Hormone released from duodenal mucosal cells when eating fat and protein

signal transmitted via vagus nerve to nucleus tractus solitarius (NTS) in brainstem

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What more does CCK mediate?

Mediates pre-absorptive satiating effect of fat

High fat breakfasts produce greater feelings of satiety and elevated CCK levels

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CCK-A receptor knock down

Rats developed hyperphagia (overeating), hyperinsulinemia (high insulin), and obesity

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Overriding satiety

New tastes available = more consumption

Emotional/social factors (group eating)

Hedonics (pleasure of eating)

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Hedonic property of food

Hedonic response to food heightened in state of depletion than satiation

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Cafeteria diet results

Highly palatable food transmits info to reward circuitry, upregulates endocannabinoids (hunger signals like NPY, Orexin, AgRP)

Leptin signaling diminished (blunted satiety signal)

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Evidence of other regions involved in eating

PET scans showed amygdala and ObFC more blood flow when shown menus with tasty food to override satiety

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Need for Water and Fluids

Body mostly water

Volume of fluid important for blood pressure, osmolarity, plasma osmotic pressure (290-300 mOsm/L)

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Osmosis

Movement of water through selectively permeable membrane to equalize concentrations

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Levels of solutes in a cell

Isotonic, Hypertonic, Hypotonic

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Isotonic

Solutes inside cell = outside cell

No movement of water

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Hypertonic

Solutes in cell less than outside

Water moves out of cell, becomes dehydrated

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Hypotonic

Solutes in cell more than outside

Water moves into cell, cell may burst

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Types of Thirst

Osmotic thirst & Volumetric thirst

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Osmotic thirst

Increase in osmotic pressure of extracellular fluid relative to intracellular (e.g. hypertonicity)

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Volumetric thirst

Triggered by drop in blood volume (Hypovolemia)

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OVLT (Vascular Organ of the Lamina Terminalis)

Osmoreceptors detects changes in osmolarity, elicits drinking behaviour

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Osmoreceptor locations

OVLT

Median preoptic nucleus (MnPO)

Subfornical organ (SFO)

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OVLT to PVN

Controls release of Antidiuretic hormone (ADH) from pituitary gland

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Hypertonic condtions

Stimulate ADH release

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Hypotonic conditions

Inhibit ADH release

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MnPO and SFO project to?

LH to initiate drinking

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Cellular pathway for Hypertonicity

Hypertonicity -> Osmoreceptors shrink -> Firing of OVLT neurons -> excitation of SON and PVN neurons -> ADH release

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Cellular pathway for Hypotonicity

Hypotonicity -> Osmoreceptors swell -> Inhibition of OVLT neurons -> No firing of SON and PVN

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What does ADH do?

Kidneys begin conserving water

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Diabetes Insipidus

Failure to secrete ADH = excess urine + dehydration

Thirst and polyuria

No hyperglycemia

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How does hypovolemia central thirst circuits to restore extracellular fluid volume?

Hypovolemia → kidneys detect low perfusion and release renin.

Renin converts angiotensinogen → angiotensin II (Ang II).

Angiotensin II actions

Vasoconstriction → raises blood pressure.

Adrenal cortex → releases aldosterone → kidneys retain water.

Brain access (OVLT & subfornical organ) → activates median preoptic nucleus (MnPO).

MnPO outputs

Lateral hypothalamus → triggers thirst → drinking.

Supraoptic nucleus & PVN → release vasopressin → kidneys conserve water.

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Atrial Baroreceptors

Inform brain of drop in blood volume to initiate thirst to replace lost water and salt

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Termination of drinking

Water in duodenum osmoreceptors stops drinking

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Thermoregulation

Normal CNS temp between 36-39 Celsius

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Hypothalamus in Thermoregulation

Stimulate thermogenesis

Stimulate heat loss

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Thermogenesis

Temp outside very cold

Endocrine hormones increase

Sympathetic outflow (stop sweating, vasoconstriction)

Behaviourally wear clothes and ingest warm fluids

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Behavioural Thermoregulation in rats

Cooling anterior hypothalamic preoptic area elicited lever pressing for external heat

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Thermoreceptor TRP channels in skin

TRPM8 responsive to menthol (cool)

TRPV1 responsive to capsaicin (heat)

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Hypothalamus and thermogenesis

Humoral responses through medial preoptic area (MPOA)

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Medial Preoptic Area

Lesions caused hyperthermia

Normal function inhibits thermogenesis