1/45
Looks like no tags are added yet.
Name | Mastery | Learn | Test | Matching | Spaced |
---|
No study sessions yet.
Regulation of meal size
Meal initiation = external and internal factors
Meal termination = biological
Phases of Short term regulation
Cephalic, Gastric, Substrate
Cephalic
Anticipatory activation of autonomic system (saliva, gastric juices)
Gastric
Increased intensity of responses when eating starts
Substrate (intesntinal)
Absorption of food begins
External Initiation factors
emotions, time of day, availability of foods, palatability of foods
Internal Initiation factors
Orexigenic signal (ghrelin in the stomach)
Meal termination
Onset of satiety
Decerebrate rats show brainstem circuitry alone is sufficient to regulate meal size
Short term satiety signals
Gastric distension, Cholecystokinin (CCK)
Gastric Distension
Mechanoreceptors monitoring stomach fullness through vagus nerve
Cholecystokinin (CCK)
Hormone released from duodenal mucosal cells when eating fat and protein
signal transmitted via vagus nerve to nucleus tractus solitarius (NTS) in brainstem
What more does CCK mediate?
Mediates pre-absorptive satiating effect of fat
High fat breakfasts produce greater feelings of satiety and elevated CCK levels
CCK-A receptor knock down
Rats developed hyperphagia (overeating), hyperinsulinemia (high insulin), and obesity
Overriding satiety
New tastes available = more consumption
Emotional/social factors (group eating)
Hedonics (pleasure of eating)
Hedonic property of food
Hedonic response to food heightened in state of depletion than satiation
Cafeteria diet results
Highly palatable food transmits info to reward circuitry, upregulates endocannabinoids (hunger signals like NPY, Orexin, AgRP)
Leptin signaling diminished (blunted satiety signal)
Evidence of other regions involved in eating
PET scans showed amygdala and ObFC more blood flow when shown menus with tasty food to override satiety
Need for Water and Fluids
Body mostly water
Volume of fluid important for blood pressure, osmolarity, plasma osmotic pressure (290-300 mOsm/L)
Osmosis
Movement of water through selectively permeable membrane to equalize concentrations
Levels of solutes in a cell
Isotonic, Hypertonic, Hypotonic
Isotonic
Solutes inside cell = outside cell
No movement of water
Hypertonic
Solutes in cell less than outside
Water moves out of cell, becomes dehydrated
Hypotonic
Solutes in cell more than outside
Water moves into cell, cell may burst
Types of Thirst
Osmotic thirst & Volumetric thirst
Osmotic thirst
Increase in osmotic pressure of extracellular fluid relative to intracellular (e.g. hypertonicity)
Volumetric thirst
Triggered by drop in blood volume (Hypovolemia)
OVLT (Vascular Organ of the Lamina Terminalis)
Osmoreceptors detects changes in osmolarity, elicits drinking behaviour
Osmoreceptor locations
OVLT
Median preoptic nucleus (MnPO)
Subfornical organ (SFO)
OVLT to PVN
Controls release of Antidiuretic hormone (ADH) from pituitary gland
Hypertonic condtions
Stimulate ADH release
Hypotonic conditions
Inhibit ADH release
MnPO and SFO project to?
LH to initiate drinking
Cellular pathway for Hypertonicity
Hypertonicity -> Osmoreceptors shrink -> Firing of OVLT neurons -> excitation of SON and PVN neurons -> ADH release
Cellular pathway for Hypotonicity
Hypotonicity -> Osmoreceptors swell -> Inhibition of OVLT neurons -> No firing of SON and PVN
What does ADH do?
Kidneys begin conserving water
Diabetes Insipidus
Failure to secrete ADH = excess urine + dehydration
Thirst and polyuria
No hyperglycemia
How does hypovolemia central thirst circuits to restore extracellular fluid volume?
Hypovolemia → kidneys detect low perfusion and release renin.
Renin converts angiotensinogen → angiotensin II (Ang II).
Angiotensin II actions
Vasoconstriction → raises blood pressure.
Adrenal cortex → releases aldosterone → kidneys retain water.
Brain access (OVLT & subfornical organ) → activates median preoptic nucleus (MnPO).
MnPO outputs
Lateral hypothalamus → triggers thirst → drinking.
Supraoptic nucleus & PVN → release vasopressin → kidneys conserve water.
Atrial Baroreceptors
Inform brain of drop in blood volume to initiate thirst to replace lost water and salt
Termination of drinking
Water in duodenum osmoreceptors stops drinking
Thermoregulation
Normal CNS temp between 36-39 Celsius
Hypothalamus in Thermoregulation
Stimulate thermogenesis
Stimulate heat loss
Thermogenesis
Temp outside very cold
Endocrine hormones increase
Sympathetic outflow (stop sweating, vasoconstriction)
Behaviourally wear clothes and ingest warm fluids
Behavioural Thermoregulation in rats
Cooling anterior hypothalamic preoptic area elicited lever pressing for external heat
Thermoreceptor TRP channels in skin
TRPM8 responsive to menthol (cool)
TRPV1 responsive to capsaicin (heat)
Hypothalamus and thermogenesis
Humoral responses through medial preoptic area (MPOA)
Medial Preoptic Area
Lesions caused hyperthermia
Normal function inhibits thermogenesis