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11 Agricultural Science T1 Week 3
11 Agricultural Science T1 Week 3
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13 Terms
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Ruminant
an animal with a four chambered stomach used to process cellulose
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Mouth
uses saliva and enzymes to moisten food, so it will become a bolus
3
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Oesophagus
a muscular tube that pushes the bolus to the stomach through peristalasis
4
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Rumen
is the fermentation of food digested that helps bacteria to digest though papillae bacteria
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Reticulum
is the fermentation of food further though the breaking down of a polygonal surface
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Omasum
absorbs water and takes place after cud is chewed, it also has longitudinal folds for mechanical digestion
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Abomasum
chemical digestion, enzymes and stomach acids break down bolus
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Monogastric
one chamber stomach
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Stomach
enzymes and acidic fluid break down the bolus
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Small intestine
Helps further digest food from the stomach and absorbs proteins
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Large Intestine
absorbs water after digestion and solidifies food
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Cecum
helps move feces out of the body
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Anus
where the feces leaves the body
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