Fish Daddy’s Soups and Salads

Louisiana Gumbo

A mildly spicy soup based on a dark, rich broth with Andouille sausage (a smoked Cajun sausage), shrimp, okra and vegetables. The soup is poured over a small portion of Cajun rice in each cup or bowl.

Soup and Salad

A house salad and a bowl of gumbo or chowder (seasonal special)

Signature House Salad

A mixture of romaine, iceberg and baby lettuces tossed with a light lemon-herb and topped with candied walnuts, grape tomatoes, homemade cornbread croutons, and thinly sliced apples. Other dressing can be substituted; they will be served on the side.

JoJo’s Shrimp Caesar

Blackened shrimp served bed of chopped romaine lettuce, corn, strawberries, salt and pepper croutons, grape tomatoes, Parmesan cheese and Caesar dressing.

Signature Salmon Salad

6oz of grilled salmon. It is then placed over a large portion of our house salad (lettuce, apples, candied walnuts, house made cornbread croutons, grape tomatoes). Dressing of choice is served on the side.

Crispy Crawfish Cobb

Crispy fried crawfish. It is served on mixed greens, avocado, bacon, chopped egg, cheddar cheese, tomatoes and served with a side of our homemade Remoulade dressing.

Kale Salmon Salad

Chopped baby kale, broccoli, cabbage and romaine mixture tossed with cranberries, candied walnuts and a raspberry vinaigrette. Topped with apples, blue cheese and cornbread croutons.

Fried Green Tomato Salad

Blackened shrimp 3 Fried Green Tomatoes. Mixed greens tossed in lemon herb dressing topped with avocado, tomatoes, bacon, S&P Croutons and a remoulade drizzle.

Buttermilk Ranch

Buttermilk, mayonnaise, and a ranch dressing mix

Creole Honey Mustard

Authentic New Orleans mustard, honey, spices, and mayonnaise

Lemon Herb

Lightly sweet with fresh lemon juice and 4 fresh herbs(house dressing)