Adaptation
A characteristic that improves an individual's ability to survive and reproduce in a particular environment.
Anthropogenic
Human-induced changes on the natural environment
Biodiversity
The amount of biological or living diversity per unit area. It includes the concepts of species diversity, habitat diversity and genetic diversity.
Ecosystem Services
Important environmental benefits, such as clean air to breathe, clean water to drink, and fertile soil in which to grow crops, that ecosystems provide
Evolution
Change in a kind of organism over time; process by which modern organisms have descended from ancient organisms.
Generalist Species
a species with a broad niche that can tolerate a wide range of conditions and can use a variety of resources
indicator species
Species that serve as early warnings that a community or ecosystem is being degraded.
keystone species
a species on which other species in an ecosystem largely depend, such that if it were removed the ecosystem would change drastically.
pioneer species
First species to populate an area during primary succession; like mosses or algae
population bottleneck
a type of genetic drift in which population size is sharply reduced due to some catastrophic event
primary succession
An ecological succession that begins in an area where no biotic community previously existed
provisioning services
Benefits of biodiversity that humans use, including lumber, fur, meat, crops, water, and fiber
regulating services
the ways that ecosystems control important conditions and processes, such as climate, the flow of water, and the absorption of pollutants
resilience
the rate at which an ecosystem returns to its original state after a disturbance
secondary succession
type of succession that occurs in an area that was only partially destroyed by disturbances
specialist species
Species with a narrow ecological niche. They may be able to live in only one type of habitat, tolerate only a narrow range of climatic and other environmental conditions, or use only one type or a few types of food.
species richness
the number of different species in a community
supporting services
Benefits of biodiversity that allow ecosystems to exist, such as primary production (photosynthesis), soil formation, and nutrient cycling
Tolerance range
Range of an abiotic factor in the environment in which an organism can survive.
species evenness
tells us whether a particular ecosystem is numerically dominated by one species or whether all of its species have similar abundances
invasive species
species that enter new ecosystems and multiply, harming native species and their habitats
dependent variable
The measurable effect, outcome, or response in which the research is interested; this variable depends upon another variable
independent variable
The experimental factor that is manipulated; the variable whose effect is being studied.
cultural ecosystem services
the emotional, psychological, and recreational benefits that people obtain from nature
slash and burn agriculture
System of cultivation that usually exists in tropical areas where vegetation is cut close to the ground and then ignited. The fire introduces nutrients into the soil, thereby making it productive for a relatively short period of time. Long term, the release of CO2 into the atmosphere can lead to climate change.
theory of island biogeography
a theory that demonstrates the dual importance of habitat size and distance in determining species richness
estuary
A habitat in which the fresh water of a river meets the salt water of the ocean.
Daphnia
A common type of water flea; often used in toxicology experiments
Hypoxic
pertaining to a low level of oxygen
climax community
a stable community that no longer goes through major ecological changes
Niche
An organism's particular role in an ecosystem, or how it makes its living.
Ecology
The study of how living things interact with each other and their environment