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Peripheral IV (most common)
• Inserted by a RN
• Small catheter and short in length
• In peripheral vein
• Short term
Peripheral Inserted Center Catheter (PICC)
• Inserted by a certified RN
• Via a peripheral arm large vein that extends through the venous system into the superior vena cava
• In place for weeks to months
Central Venous Line (CVL)
• Intensive settings (ICU, Surgery)
• Directly into subclavian, internal, or external jugular veins
Why is caring for the IV site important?
• Prevent what?
• Infection
• Phlebitis, infiltration, extravasation
• Promote patient comfort
Caring for the IV Site
Step 1: Assess the IV site for any redness, swelling, irritation, discharge, pain or discoloration.
Step 2: Palpate the surrounding area to check for pain, temperature and edema
• Step 3: Check Patency
• By ensuring that any continuous infusion fluids are actually running.
• Check for the correct ORDERED IV fluid rate
• Check that it is the correct ORDERED fluid
• **If no fluids are running: Flush the IV and ensure it flushes easily and with no pain/discomfort.
• Step 4:
Ensure that the dressing is clean, dry and properly secured. Replace the dressing if needed.
Step 5: What if there are complications?
• Remove the existing IV catheter
• Insert a new IV catheter (with orders) in a NEW location
• Notify the provider for severe IV complications
• Replace the IV tubing according to facility protocol
• Ensure there are no kinks/obstructions in tubing
Phlebitis
“Inflammation of the vein”
• Warm Skin
• Redness
Infiltration
• IV fluids or IV Medications that have “leaked” into the surrounding tissues
• Cool Skin
• Can quickly lead to hematoma
Extravasation
• Damaging MEDICATIONS that have leaked into surrounding tissues
• Warm, red and PAINFUL skin
• While rare…it can lead to limb loss
What medicines can cause extravasation?
• Levophed (norepinephrine)
• MANY chemotherapy drugs!!
• Acyclovir (antiviral)
Discontinuing IV Site
1. Hand hygiene
2. Don clean gloves
3. Clamp the IV tubing (if fluids are running)
4. Remove the tape and dressing while holding the IV catheter
5. Apply a sterile gauze over the site without putting pressure on vein
6. Using the opposite hand withdraw the catheter by pulling straight back
7. Apply pressure until bleeding stops
8. Examine the site
9. Apply tape over the gauze
10.Check the catheter for intactness
11. Dispose of catheter
Assessing the IV and equipment:
• Assess the IV site, tubing, and the pump (if used) every 1-2 hours starting on initial patient rounds or if the patient complains of pain/tenderness or the pump alarms
• Change IV catheter per agency policy or for redness, swelling, pain, etc
• Verify that the correct solution is infusing and at the correct rate. Solution should be <24 hours old
• Ensure that the tubing is labeled with date/time. If not, prepare to change it during your shift
• Ensure that the tubing is not kinked, laying on the floor, or laying underneath the patient
• Ensure that the pump is plugged in and the extension cord is not a tripping hazard
• Ensure that the pump alarms are not silenced
• Change the IV site per agency guidelines or if complications develop
Frequency of IV Tubing Changes (check your agency policy):
• All tubing must be change using aseptic technique
• If possible, coordinate IV tubing changes with IV solution changes (i.e., change the entire system instead of tubing one day, and then new IV solution a few hours later). Decreases the risk of infection.
• Every 72-96 hours for primary, continuous IV infusions
• Every 24 hours for secondary set tubing
• Every 24 hours for total parenteral nutrition infusions with fat emulsions
• Sooner than the above recommended times if the tubing becomes disconnected or contaminated
• Immediately if cloudiness or precipitate is seen in the IV solution or tubing
• If the IV tubing is not labeled with time/date initiated
• Blood tubing is changed between each unit of blood or every 4 hours whichever comes first
Tube occlusion
• May occur if the tubing is kinked or bent. Tubing may become kinked if caught under the patient or on equipment, such as beds and bed rails.
Vein spasms
• Irritating or chilled fluids may cause a reflex action that causes the vein to go into spasm at or near the intravenous infusion site.
• Bring to room temperature prior to infusion.
Height of the fluid container
• The IV tubing drip chamber should be approximately 3 feet above IV insertion site for gravity infusions
Location/position of IV cannula
• If the cannula is located in an area of flexion (bend of an arm), the IV flow may be interrupted when the patient moves around.
• To avoid this issue, replace IV cannula or place the patient on a wrist or arm board (if replacement is not an option)
Needle or cannula gauge/diameter
• The smaller the needle or cannula, the slower the fluid will flow.
Accidental touching/bumping of the control clamp or raising arm above heart
• Instruct the patient not to touch the roller clamp and to take care not to bump the clamp, as this may accidentally change the flow rate.
• Instruct patient to keep hand/arm below heart level; an elevated hand/arm will slow or stop an infusion running by gravity.
Circulatory overload
• Distended neck veins
• Increased BP and HR
• SOB and decreased SpO2
• Crackles in lungs
• Edema
• Confusion
• Seizures
• Cardiac arrythmias
• Stop the infusion and raise HOB
• Obtain VS and SpO2
• Notify the HCP
• Adjust the IV rate
• Administer O2 and diuretics and other medications as indicated
• Monitor I&O and electrolytes
• Document
Infiltration and Extravasation
• Pallor
• Swelling
• Cool skin temperature
• Leaking or damp dressing
• Slowed rate of infusion
• Stop the infusion and remove the IV catheter. Vesicants (i.e., chemotherapy) require actions per specific protocols
• Notify HCP for infusions with KCL, vasoconstrictors, or other potential vesicants
• Elevate the extremity
• Apply or warm or cold compress depending on the type of solution
• Restart the infusion proximal to the site or a different extremity
• Monitor old site closely for s/s of tissue damage and document
Phlebitis
• Edema
• Throbbing, burning, or pain at insertion site
• Warm skin temperature
• Erythema or a red line up the vein
• Slowed rate of infusion
• Stop the infusion and remove the IV catheter
• Elevate the extremity
• Apply warm compresses 3-4/day
• Restart the infusion proximal to the site or a different extremity
• Monitor old site closely for s/s infection and Document
Local Infection
• Throbbing, burning, or pain at insertion site
• Warm skin temperature
• Erythema or a red line up the vein
• Possible purulent drainage
• Notify HCP and culture drainage (if ordered)
• Cleanse site with alcohol before removing the IV catheter. Save it for possible culture.
• Restart the IV proximal to the site or a different extremity
• Monitor old site closely and document
Air Embolism
• Sudden onset of SOB, chest pain, hypotension, tachycardia, decreased LOC
• Clamp the IV tubing to prevent more air
• Place on left side with HOB up
• Call for emergency support
Bleeding at the IV insertion site
• Continued oozing at the insertion site
• Assess if IV catheter is still within the vein
• Apply clean sterile dressing or 2x2 gauze to absorb blood. Change as needed
0.9% NORMAL SALINE (NS)
• ISOTONIC
• INCREASES INTRAVASCULAR VOLUME
• WITHOUT ALTERING FLUID CONCENTRATIONS
• MOST COMMONLY USED IV FLUID
• TREATS VOLUME DEFICITS
• FLUID RESUSCITATION
• USED TO ADMINISTER BLOOD
• **CAUTION FOR FLUID OVERLOAD
LACTATED RINGER’S (LR)
• ISOTONIC
• MOST PHYSIOLOGICALLY ADAPTABLE FLUID
• ELECTROLYTE CONTENT = BLOOD PLASMA
• FLUID RESUSCITATION (GI TRACT LOSSES/BURNS)
• METABOLIZED BY THE LIVER
• LACTATE → BICARBONATE
• USED IN METABOLIC ACIDOSIS
• DO NOT USE IN LIVER DISEASE PATIENTS
• HAS K+, USE CAUTIOUSLY IN RENAL DISEASE
RINGER’S SOLUTION
• ISOTONIC
• DOES NOT CONTAIN LACTATE
• SIMILAR TO LACTATED RINGER’S
• NOT USED IN METABOLIC ACIDOSIS
• NO LACTATE = NOT ALKALIZING
D5W (5% DEXTROSE IN WATER)
• ISOTONIC → HYPOTONIC
• DEXTROSE METABOLIZED QUICKLY
• EXPANDS INTRACELLULAR & INTRAVASCULAR
• TREATS HYPERNATREMIA
• DILUTES THE EXTRA SODIUM
• DO NOT USE FOR VOLUME DEFICIT
• DILUTES ELECTROLYTES
0.45% NORMAL SALINE (1/2 NS)
• HYPOTONIC
• REPLACES NATURAL FLUID LOSSES
• HELPS KIDNEYS EXCRETE EXCESS FLUID AND ELECTROLYTES
• INTRAVASCULAR→ INTRACELLULAR
• HYDRATES CELLS
• MAY DEPLETE FLUID IN CIRCULATORY SYSTEM
• ***WATCH FOR FLUID SHIFT!!
• HYPOTENSION AND HYPOVOLEMIA
• AVOID
• INCREASED ICP, LIVER DISEASE, TRAUMA, BURNS
D5NS (5% DEXTROSE IN NORMAL SALINE)
• DEXTROSE ADDED TO FLUIDS MAKES IT HYPERTONIC
• VOLUME EXPANDER
• HIGHER CONCENTRATION OF SODIUM CHLORIDE THAN PLASMA
• USED TO TREAT HYPONATREMIA AND CEREBRAL EDEMA
• INTRACELLULAR→ INTRAVASCULAR
• MORE HIGH RISK→ CLOSE MONITORING
• DO NOT USE HYPERTONIC IN DKA
D5 1/2NS (5% DEXTROSE IN 0.45% NORMAL SALINE)
• HYPERTONIC
• MOST COMMON IN POST-OP PATIENTS
• TREATS HYPERNATREMIA
• CELLS→ INTRAVASCULAR
• **CLOSE MONITORING
D5LR (5% DEXTROSE IN LACTATED RINGER’S)
• HYPERTONIC
• INTRACELLULAR→ INTRAVASCULAR
• MORE HIGH RISK→ CLOSE MONITORING
OTHER FLUID CONCENTRATIONS
• D10W
• D20W
• D50W
• 3% NS
• 5% NS
• 0.33% NS
• 0.2% NS
• NOT COMMONLY USED
What is an IV Pump?
• A computerized device used to deliver fluids, medications, or nutrients directly into a patient’s bloodstream at a controlled rate.
• Ensures accurate dosing and consistent flow rates to the patient.
• Benefits of a pump over gravity:
• Precision: Delivers exact amounts of fluid/medication
• Safety: Built-in alarms for air, occlusions, and flow rate errors
• Flexibility: Supports multiple types of infusions (continuous, intermittent, bolus)
• Documentation: Intake and output, medication Safety rates, etc.
What is the Alaris Pump System?
• Most commonly used at our clinical sites
• Noland Hospital uses Hospira
• Different hospitals use different pump systems
• Alaris Pump: smart infusion system made of separate modules that work together
• Each part has a specific job, and modules can be added or removed based on patient needs
Infusion Module(s) (Channels)
• Attach to the PC unit
• Can add modules to each side of PC unit
• Deliver fluids and medications at a programmed rate
• The fluid/medication is attached though the channels
• They are labeled A, B, C….etc.
PC Unit (“The Brain”)
• Central control screen for programming and monitoring
• Stores drug libraries (Guardrails safety software)
Drip/Drop Chamber: Clear chamber near the IV bag
• Allows you to see and count drops (important with gravity sets)
• Helps prevent air from entering tubing
Roller Clamp
• Controls the flow rate in gravity infusions
• Usually left open when using a pump
Injection Port(s)
• Sites where medications can be injected with a syringe
• Located along the tubing (Y-site ports)
Backcheck Valve
• Prevents backflow of fluids from the primary line into the secondary line
• Found on primary tubing, important for secondary (piggyback) setups
Slide Clamp
• Used to stop flow completely
• Always close before disconnecting tubing or changing bags
Tubing Ends/Adapter End
• Connects to the IV catheter on the patient
Primary Infusion & Tubing
• Main!
•Used for continuous IV fluids (e.g., NS, LR, D5W)
•Longer tubing Connects directly to the IV catheter via the pump
•Often has multiple Y-site ports
Secondary Infusion & Tubing
• Secondary!
• Used to infuse intermittent medications (antibiotics)
• Shorter tubing
• Connected to y-site of primary tubing (ABOVE the pump)
• Infuses on a schedule, then switched back to primary
Primary Setup: Step by Step
1. • Gather Supplies & Verify the Order
• Spike and Prime the Tubing
• Power On the PC Unit
2. Select and Program the Channel
•Press “Channel Select” on the front of the infusion module
•Choose “Guardrails Drugs” (for medication infusions) or
“Basic Infusion” (for plain fluids)
•Follow prompts for fluid type (if Guardrails is used)
3. Load the Tubing Cassette into the Module
•Open the channel door
•Insert the tubing cassette securely
•Close and clamp the door
•Listen for the “click” to confirm it's locked in
4. Enter Rate and VTBI (Volume To Be Infused)
•Rate: in mL/hr (e.g., 100 mL/hr)
•VTBI: total volume in the bag (or per order)
•Double-check with another nurse per
facility protocol
5. Start the Infusion
•Press “Start”
•Observe the screen to confirm flow
•Label tubing and document start time and Settings
Secondary Setup: Step by Step
1. • Gather Supplies & Verify the Order
• Spike and Prime the Secondary tubing (shorter)
• Double-check the secondary and primary are compatible to infuse
• Clamp the secondary tubing
• Spike the secondary bag
• Prime tubing
• Hang secondary bag (must be higher than primary bag)
• Clean y-site with alcohol
• Connect secondary tubing
• Unclamp secondary
2. Program the Channel
•Press “Channel Select” on the front of the infusion module
•Select “Secondary”
•Choose “Guardrails Drugs”
•Enter the medication, and rate and volume
•Confirm this matches the order
3. Start the Infusion
•Press “Start”
•Observe the screen to confirm flow
•Label tubing and document start time and settings
Air-in-line →
check for bubbles, re-prime if needed
Occlusion →
check for kinks or closed clamps
VTBI complete
reprogram or hang new bag
Door open →
re-seat tubing and close latch
Safety Tips for IV
DOUBLE-CHECK RATE AND DRUG SELECTION
LABEL ALL TUBING AND LINES
CHECK INFUSION SITE AT LEAST HOURLY
USE GUARDRAILS DRUG LIBRARY WHEN AVAILABLE
DOCUMENT PUMP SETTINGS PER FACILITY POLICY
• Carbohydrates
• energy and fiber
• Ex: whole grain bread, baked potato, brown rice
Fats
• provide energy and vitamins
• Ex: olive oil, salmon, egg yolks
Proteins
• growth, maintenance, and repair of body tissues
• Ex: beef, whole milk, poultry
Vitamins
• necessary for metabolism
• Fat soluble: A, D, E, & K
• Water soluble: C, & B
• Minerals
• essential biochemical reactions
• Ex: Calcium, Potassium, Sodium, Iron
Water
• critical for cell function & fluid replacement
• Ex: perspiration, elimination, respiration
Factors Affecting Nutrition & Metabolism
• Religious & Cultural Practices
• Financial Concerns
• Nutritious food is expensive!
• Social Determinants of Health
• Appetite
• Negative Experiences
• Environmental Factors
• Access to healthy food
• Food Deserts
• Disease & Illness
• Medications
• Alters taste and interfere with absorption
• Age
• Impacts nutritional requirements & metabolic function
• Disordered Eating
Basic Intake & Output
• Record I&O
• Monitor I&O for clients with electrolyte imbalances
• Weigh clients daily
• Same time
• After voiding
• Wearing same type of clothing
• If using bed scale, use same amount of linens and reset scale to zero
Expected Findings of Poor Nutrition
• Nausea, vomiting, diarrhea, & constipation
• Flaccid muscles
• Mental status changes
• Loss of appetite
• Change in bowel pattern
• Spleen & liver enlargement
• Loss of subcutaneous fat
• Dry, scaly skin
• Inflammation, bleeding of gums
• Poor dental hygiene
• Dry, dull eyes
• Enlarged thyroid
• Prominent protrusions over bony areas
• Weakness, fatigue
• Change in weight
• Poor posture
Assisting Clients with Eating
• Advocate to advance diet as prescribed
• Educate clients about diet regimen
• Provide excellent oral hygiene
• Try to order client’s favorite foods and minimize unappetizing smells
• Educate clients on medications that might impact nutrition
• Assist clients with feeding if & when needed
Prevention of Aspiration
• Client position
• High Fowler’s or chair during eating & for at least an hour after eating
• Instruct client to tuck chin when swallowing
• Support upper back, neck, & head
• Avoid use of straw
• Observe for
• Aspiration
• Pocketing of food in cheeks
• Dysphagia (coughing, choking, gagging, & drooling)
• Provide oral hygiene
• Clear Liquid
• Liquids that leave little residue
• Ex: clear fruit juice, gelatin, & broth
• Full Liquid
• Clear liquids plus liquid dairy products, all juices, & pureed vegetables
Pureed
• Clear and full liquids plus pureed meats, fruits, scrambled eggs
Mechanical Soft
Clear and full liquids plus diced or ground foods
• Soft/Low-residue
• Foods low in fiber and easy to digest
Dysphasia
• Pureed food & thickened liquids
• High fiber
• Lots of whole grains, raw & dried fruits
• Low sodium
• No added salt or 1-2 g sodium
• Low cholesterol
• No more than 300 mg/day of dietary cholesterol
Diabetic Diet
• Balanced intake of protein, fats, & carbohydrates of about 1800 calories
Parenteral nutrition for those who need to rest their GI tract
(includes lipids, electrolytes, minerals, vitamins, dextrose, & amino acids
• Administer IV fluids as ordered
• Restrict oral intake & maintain strict I&O
• Remove water pitcher from bedside
• Inform dietary staff of amount of fluid to serve with trays
• Inform staff on each shift about fluid restriction amount & how much client is to consume with each tray
• Record oral intake
• Inform visitors of restriction
• Encourage oral intake of fluids
• Provide fresh drinking water
• Remind & encourage consistent fluid intake
• Ask about beverage preferences
Tube Feeding
A method of delivering nutrition directly to the stomach or small intestine when a patient cannot eat enough by mouth. Also called enteral nutrition.
• Reasons for Tube Feeding:
•Stroke, surgery, or trauma affecting swallowing
•Severe illness or malnutrition
•Neurological conditions (e.g., ALS, dementia)
•Gastrointestinal disorders
Nurses role in Tube feeding
•Verify tube placement before feeding
•Maintain head-of-bed at ≥30–45°
•Flush before/after feedings and meds
•Monitor for aspiration, residuals, and tube patency
•Always hold feeding during: baths, repositioning, etc.
NG Tube (Nasogastric Tube)
Through NOSE -> Stomach, inserted by nurse
Not surgically placed
Temporary; Short-term
G-Tube or PEG
Through abdomen -> stomach
Surgically placed in endoscopy suite or OR
Long-term
• A nurse is caring for a client who is at high risk for aspiration. Which of the following actions should the nurse take? Select all that apply.
• B. Instruct the client to tuck their chin when swallowing.
• F. Provide oral hygiene after the client finishes eating.
Sleep helps
• Cell, tissue, & muscle repair
• Strengthens the immune system
• Helps process/store information
• Improves focus, decision making & problem solving
• Restores our energy levels
• Improves productivity
• Keeps cortisol in check
• Associated with longevity
What happens when we don’t get enough rest and sleep?
1. Poor concentration
2. Inability to problem solve
3. Poor judgment
4. Irritation
5. Moodiness
6. Increased chance of accidents
Stage 1 NREM
• Very light sleep
• Relaxed & Drowsy
• Only a FEW minutes
• VS begin to decrease
• You can be awakened easily
Stage 2 NREM
• A little deeper sleep
• 10-20 minutes long
• Requires more stimulation to awaken
Stage 3 NREM
DEEPEST sleep; “Delta sleep”
• Very difficult to awaken
• VS low
• BODY IS REPAIRING AND RENEWING
REM
• Rapid eye movement sleep
• Vivid dreams
• Occurs about 90 minutes after first falling asleep
• It reoccurs around every 90 minutes
• Lasts about 20 minutes and gets longer with each sleep cycle
• COGNITIVE RESTORATION
• Very difficulty to awaken
• Loss of skeletal muscle tone
• Cognitive restoration
Key differences between NREM stage 3 and REM
NREM Stage 3
Physical restoration
Immune System Repair
Usually no dreaming
REM
Emotional processing
Cognitive function restoration
Vivid dreams
How long should babies and toddlers sleep?
9-15 hr/day
How long should adolescents sleep?
9-10 hr/day
How long should adults sleep?
7-8 hr/day
What Impacts Sleep?
• Physiological Disorders: sleep apnea, nocturia, etc.
• LIFE: change in work hours, children, traveling, etc.
• Mental Health: Anxiety, fear, grief, stress
• Diet: Too much caffeine, heavy/sugary meals before bedtime
• Fatigue: Being overly-exhausted or stressed makes falling asleep challenging
• Environment: too light, wrong temperature, noisy
• Medications: Some interfere with sleep like bronchodilators, anti- hypertensives
• Substance Use: Nicotine, caffeine, stimulants
Alcohol and sleep
1. Alcohol actually DISRUPTS your sleep cycle
2. Results in very poor sleep quality
3. Unrefreshed and groggy the following day
4. Can disrupt melatonin production
5. Diuretic → increased urine production
6. Avoid alcohol at least 3-4 hours before bedtime
7. Stay hydrated
8. Limit intake
Sleep as a nurse..
Reduce the number of times you wake up clients during night
Cluster your care
Establish and assist patients with following bedtime routines
Promote a quiet and relaxing environment
CPAP
Sleep promoting products: Melatonin or chamomile tea
Last resort = medication
Education on Sleep
● Ensure there is at least two hours between exercise and bedtime
● Promote an environment for sleep
● Limit the intake of caffeine, alcohol, and/or nicotine at least 4 hours before bedtime
● Limit your fluid intake 2-4 hours before bedtime
● Utilize muscle relaxation
INSOMNIA
-VERY COMMON!
-The inability to get an adequate amount of sleep to feel rested
-Difficulty falling and/or staying asleep
-Awakening too early
-Not getting “good, deep, refreshing” sleep
A) Acute (stress/personal): a few days, what is an example of this?
B) Chronic (1 month of more)
C) Intermittent insomnia: sleep well for a few days, insomnia a few days, switch
-Who is at greater risk? Women & Older Adults
SLEEP APNEA
-5 or > breathing cessations, lasting longer than 10 seconds per hour while sleeping
-Apneic episodes lead to a decrease in arterial oxygen saturation levels
NARCOLEPSY
SUDDEN attacks of sleep during the day
● Uncontrollable
● Excessive sleepiness during waking hours
● Leads to high risk of injury
Central sleep apnea
• CNS dysfunction
• Respiratory control center in brain fails to trigger breathing