YH Server Food and Drinks

Final exam of booth food and drink

what id’s are servers and bartenders are allowed to check?

valid military ID, passport from the U.S. or otherwise (English), and valid driver’s license or ID card you’re familiar with 

What does each ingredient do?

Yeast: consumes sugar to create alcohol and CO2

Malt: gives beer color, sweetness, and flavor

Water: 90% of beer, purity, and mineral content

Hops: provides bitterness

Ale Yeast

Lager Yeast

Ale: top/warmer/shorter

Lager: bottom/cooler/longer

What are some of the flavors hops give a beer? 

pine, cedar, and citrus 

Why do we serve certain beers in goblets?

meant to be served that way and because of alcohol %.

List the beers that come on our House Beer Flight? 

house golden pilsner, house honey blonde, house IPA, house lager 125, house hazy IPA

List each house beer, their category, and similar beer offering from the menu

light lager- light- house lager 125

pilsner- crisp+refreshing- house golden pilsner

blonde ale- crisp+refreshing- house honey blonde 

helles lager- crisp refreshing- house give ‘em helles

india pale IPA- IPA hoppy- lagunitas IPA 

hazy IPA- IPA hoppy- house hazy IPA 

white ale- wheat- house belgium white 

belgian amber tripel- strong dark- house belgian amber tripel

belgian golden- strong golden- house belgium golden 

give 2 recommendations of beers that your location carries to someone who drinks the following:

1.) miller lite

2.) corona

3.) guinness

4.) blue moon

5.) heineken

6.) something bold and strong

7.) something golden

8.) something light and easy

9.) something dark

1.) house lager 125, coors light

2.) bud light, miller lite

3.) rogue nitro chocolate stout, new holland dragon’s milk

4.) house belgian white, baptist’s wit

5.) dos equis, peroni

6.) rogue hazelnut brown nectar, guinness stout

7.) delirium tremens, house belgian golden

8.) modelo especial, house honey blonde

9.) gulden draak

how many tap handles and how many different selections of beer do we have?

110, 14

well and upsell liquors

well - upsell:

vodka: mr.boston- grey goose 

gin: mr.boston- aviation

rum: castillo silber- bacardi silver 

tequila: torada gold- patron silver 

bourbon/whiskey: early times- crown royal 

scotch: dewar’s white label- johnnie walker black label 

what is the upcharge for liquor modifiers?

up- n/a

neat- n/a

rocks- $2.00

give an example of when you use each pour: up, neat, rocks, double

up: martini 

neat: no ice 

rocks: ice 

double- double 

what ginger beer is used in all of our mules?

house made ginger beer

describe the following cocktails as you would to a guest: lavender drop, midnight sangria, long beach tea, smoked old fashioned, picante margarita, pink dragon, coco passion

lavender drop: citrusy vodka cocktail with a hint of lavender

midnight sangria: honey orange, remy martin vsop, and cabernet sangria

long beach tea: modern twist on a long island tea with house made citrus agave, cranberry juice, and sprite

smoked old fashioned: classic bourbon old fashioned with a hint of spice

picante margarita: spicy margarita with a tajin rim

pink dragon: dragon fruit margarita with pink salt

coco passion: island inspired rum cocktail with flavors of pineapple, passion fruit, coconut, and banana

list the correct garnishes for each cocktail: house margarita, take me to tokyo, grapefruit paloma, grand patron margarita, sunset sangria

house margarita: salt rim and lime wedge

take me to tokyo: dehydrated lime wheel

grapefruit paloma: died grapefruit wheel and half salted rim

grand patron margarita: salted rim, lime wedge, and orange half moon

sunset sangria: pineapple chunk, black cherry prism stick, and mint sprig

what glassware do the following beverages go in: juice w/ ice, juice w/ no ice, blended drink w/ alcohol, virgin blended drinks, red bull, drop shots

juice w/ ice: pint glass

juice w/ no ice: bucket glass

blended drink with alcohol: beer goblet

virgin blended drink: mocktail glass

red bull: pint glass

drop shots: shot glass

list the ounces of the following: pint, goblet, half yard, pub glass

pint: 16oz

goblet: 13.5oz

half yard: 32oz

pub glass: 23

explain how our progressive wine menu works and how you can utilize it when tour guiding our guests

sweet (top), dry (bottom), sweet to bold

how many ounces are our wine pours?

6oz and 9oz

what red wines by the glass do we carry 

pinot noir: meiomi

red blend: decoy by duckhorn 

merlot: robert mondavi private selection

malbec: portillo 

cabarnet sauvignon: acquisition and john cellar’s craftsman’s collection

what white wines by the glass do we carry

pinot grigio: EOS

sauvignon blanc: yealands

chardonnay: narrative and kendal jackson

rosé: hampton water

moscato: cavit

describe the flavor profile of a merlot

dry

how would you describe the riondo prosecco to a guest?

refreshing sparkler with floral notes and a slight hint of sweetness.

what is the sparkling black cherry water garnished with?

black cherry, lime wedge on prism stick, and YH paddle

what is the sparkling cucumber mint water garnished with?

2 cucumbers, mint sprig, and YH paddle

describe our happy hour as you would to a guest. what days and times is happy hour available in your location

select apps ½ off; beer sizes 2-4 dollars off depending on size; mon thru fri from 3:30-6:00p, 

what is the difference between presenting food and auctioning food? 

presenting= knowing; auctioning= not knowing 

list the timing and steps of service for your position

greet- 1 minute 

apps: 3-7 minutes 

entrees: 10-20 minutes 

dessert: 5 minutes 

give an example of how you anticipate guest's’ needs and make suggestions

asking for any allergies such as shellfish, dairy, wheat etc; special requests; make suggestions based off of guest’s preference 

what are our house rules?

caring, committed, diverse, family

what is the cali roll stack garnished with?

cilantro

describe the jumbo bavarian pretzel as you would to a guest

salted jumbo pretzel served with horseradish mustard and house hazy IPA cheddar beer cheese 

what cheeses are in the four cheese spinach dip?

feta, jack, cream cheese, parmesean 

describe miguel’s queso dip as you would to a guest

cheddar, pepper jack, queso blanco, roasted peppers, guajillo chile, and chipotle served with warm flour tortillas and chips 

what sauces are on the firecracker shrimp

sweet soy ginger and sweet chilli sriracha

what are the sauces that come on the beer battered fish taco? 

sriracha aioli, red sauce, and salsa macha

what is the asada taco topped with?

fresh guac, onions, cilantro, salsa verde

list the two meats that come in the vampire carnitas taco

carnitas and bacon

describe the kale caesar salad as you would to a guest

kale and romaine mix with brussell sprouts tossed in caesar dressing, with pistachios, golden raisins, baby tomatoes, parmesan, and topped with croutons

what dressing(s) is the poke salad served with ?

soy vinagrette and sriracha aioli 

list the 4 proteins on the carnivore pizza

pepperoni, ground beed, spicy sausage, bacon

list the cheeses on the three cheese pizza

mozzarella, provolone, and romano

describe the korean ribeye as you would to a guest

20 oz ribeye marinated in sweet soy ginger sauuce; served with our chilli garlix house fries topped with gochujang sauce, green onions, parmesan, and crispy garlic

describe the mediteranean salmon as you would to a guest

za’atar crusted salmon that is pan seared and served over cauliflower rice, red quinoa tabbouleh with kale and tomatoes with a side of spicy tahini sauce and a grilled lemon

what is the starch that comes with the whiskey glazed salmon

mashed potatoes

name the two proteins in the lobster garlic noodles

lobster and shrimp

name the two vegetables served with the sesame-crusted ahi

baby brocolli and baby tomatoes

describe the shrimp and chicken pad thai as you would to a guest 

shrimp, chicken and tofu sauteed with garlic, red chilli flakes, and green onions mixed with rice noodles and spicy peanut sauce with cilantro and lime wedge 

what is the mediterranean veggie burger served with?

house salad 

what type of cheese is on the korubuta pork burger

american

describe the two pepper jack burger as you would to a guest

beef seasoned with cimun chilli rub topped with roasted peppers, jalapeños, melted pepper jack cheese and chipotle ranch 

describe the truffle cheese burger as you would to a guest

beef topped with caramelized onions, creamy truffle sauce, and melted white american and swiss cheese 

describe the whiskey and aged white cheddar burger as you would to a guest

beef topped with crimini mushrooms and whiskey glaze, melted white cheddar, and horseradish aioli

describe the nashville hot chicken sandwich as you would to a guest

chicken breast coated in nashville spice mix with shredded white cheddar cheese, garlic aioli, and spicy sweet cabbage slaw

what 2 items are a great addition to the grilled cheese and tomato bisque

bacon and avocado

list the four ingredients in the gochujang fries

gochujang, green onions, parmesan, and crispy garlic

list at least 6 of the 13 food items available to substitute as gardein

orange chicken, chicken nachos, wings, chicken lettuce wraps, chicken tenders, and nashville chicken and pancakes

describe the bread pudding as you would to a guest

warm bread pudding topped with vanilla ice cream, caramel and powdered sugar over vanilla cream sauce

what are the sides available when ordering from the kids menu

steamed veggies, fruit, jasmine or brown rice, parm mash, side salad, edamame, and french fries

items that can be substituted for fries with no charge

house salad, parm mash, fruit, steamed veggies, caesar salad, and jasmine, brown, or spicy rice 

choose the items that can be substituted for fries with an upcharge 

truffle fries, kale caesar, sweet fries, garlic fries

temps of meat

rare: cool red center

med rare: warm red center 

med: warm pink center 

med well: slight pink center 

well done: no pink

what cheeses do we offer?

white american, swiss, pepper jack, cheddar, white cheddar

list the dressings that we carry

caesar, ranch, soy vinagrette, chipotle ranch, balsamic vinagrette, 1,000 island, maple dijon, bleu cheese, thai peanut dressing

list the types of bread that we carry

brioche, artisan, hoagie roll, gluten free