true or false (sheep & goats)

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39 Terms

1
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majority of sheep in the US are located in the eastern states

false

2
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sheep in lab were Hampshires

true

3
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Dorsets can breed out of season

true

4
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sheep and goat have the same number of chromosomes

false

5
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southdowns are used mainly for wool production

false

6
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the Boer goat is commonly a goat with a white body and a red head

true

7
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mutton comes from sheep over a year of age

true

8
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highest per capita consumption of lamb is found in New Zealand

true

9
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hair sheep make up about 10% of the world’s sheep population but are increasing in popularity in the US

true

10
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sheep are usually sheared 3 times a year

false

11
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generally, coyotes only attack and kill weak, sick, or old sheep

false

12
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ewes are most productive at about 10 years of age

false

13
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sheep prefer plants that are young and tender, and will graze close to the ground

true

14
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lamb and mutton make up less than 10% of the world’s meat supply

true

15
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lamb meat is low in vitamin B

false

16
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the average fleece weight in the US is 7.5 pounds per sheep per year

true

17
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genetic evaluations for US sheep are actually computed by people in Australia

true

18
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diameter if fiber is one of the main determinants of wool quality

true

19
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sheep cheese comprises about 23% of the world’s cheese

false

20
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wool cloth is very difficult to dye

false

21
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diameter if fiber is one of the main determinants of wool quality

true

22
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sheep cheese comprises about 23% of the world’s cheese

false

23
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sheep and goats have similar feeding behavior and diet selection

false

24
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the Suffolk sheep breed was the first to have EPD’s for a structural soundness

false

25
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a mature ram can service 50 ewes during the breeding season

true

26
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the estrus cycle of sheep is 2-3 days

false

27
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mutton is the meat from a sheep over a year of age

true

28
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New Zealanders eat more lamb and mutton per capita than any other nationality

true

29
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most sheep producers in the eastern US have relatively small flocks

true

30
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sheep cheeses comprise about 1.3% of the world’s cheese

true

31
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wolves account for the highest percentage of sheep losses to predators in the US

false

32
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male mules are fertile while female mules are usually sterile

false

33
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a castrated male sheep is called a gelding

false

34
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the goats’ grazing pattern is described as browsing rather than grazing

true

35
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sheep are more fertile in the late spring

false

36
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the average person in the US eats about 25 lbs of lamb per year

false

37
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the color of the chalk in a ram’s marking harness should be changed every 27 days

false

38
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predation of sheep is no longer a problem because there are fewer coyotes today

false

39
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sheep are usually sheared once per year

true