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Autotrophic
Organisms that make their own food from inorganic sources (e.g., CO₂, sunlight)
Heterotrophic
Organisms that obtain organic compounds by feeding on other organisms
Mixotrophic
Organisms that can switch between autotrophic and heterotrophic nutrition
Producers
Autotrophs that use photosynthesis or chemosynthesis to make organic compounds
Mixotrophs
Organisms that use both autotrophic and heterotrophic strategies depending on conditions
Herbivores
Primary consumers that feed on producers
Carnivores
Secondary or tertiary consumers that feed on animals
Omnivores
Organisms that feed on both plants and animals
Detritivores
Organisms that ingest dead organic matter and digest it internally
Saprotrophs
Organisms that secrete enzymes to externally digest dead matter and absorb the nutrients
Decomposers
A general term including detritivores and saprotrophs - essential for nutrient cycling
Obligate Aerobes
Require a continuous oxygen supply so only live in oxic environments, for example: all animals and plants
Obligate Anaerobes
Inhibited or killed by oxygen so only live in anoxic environments, for example: tetanus bacterium, archaea
Facultative Anaerobes
Use oxygen if available so live in oxic or anoxic environments, for example: E. coli (gut bacterium), yeast
Ingestion
Taking the food into the gut
Digestion
Breaking large food molecules into smaller molecules
Absorption
Transport of digested food across the plasma membrane of epidermis cells and thus into the blood and tissues of the body
Assimilation
Using digested foods to synthesise proteins and other macromolecules and thus making them part of the body's tissues
Egestion
Voiding undigested material from the end of the gut
Holozoic Nutrition
When an organism ingests (eats) solid food, digests it inside the body, and absorbs the nutrients
Phototrophic
Absorption of light energy by pigments: Light → proton gradient → ATP
Chemotrophic
Oxidation of inorganic chemicals, for example Fe2+: Inorganic chemical reactions → energy → ATP