BIO 305: Biology of Microorganisms Exam II

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93 Terms

1

How does population size of microbes influence efficacy of microbial control agents?

The larger the population, the longer it will take to kill.

<p>The larger the population, the longer it will take to kill.</p>
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2

How does temperature influence efficacy of microbial control agents?

The reaction rate of microbial control agents increases as temperature increases (to a point). This means the agents will generally more effective at higher temperatures. Lower temperatures will, however, cause slower growth in the population.

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3

Are all microbes equally as easy to control?

No. Depending on the species, especially if endospores can be formed, certain microbial agents will be more or less effective.

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4

Will a bacteria in the log phase be more or less susceptible to control agents?

More

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5

When looking at a microbial death graph, what does the loss of one log (base 10) represent?

The loss of 90% of the population over that time.

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6

Thermal Death Point (TDP)

the lowest temperature required to kill all microbes in a sample in 10 minutes

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7

Thermal Death Time (TDT)

shortest length of time required to kill all test microbes at a specified temperature

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8

Decimal Reduction Time (DRT)

Minutes to kill 90% of a population at a specified temperature

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9

Sepsis

bacterial contamination

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10

Asepsis

the absence of significant contamination

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11

Disinfection

destruction of harmful microbes on inanimate objects; NOT STERILE

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12

Antiseptic

literally means "against infection;" chemical disinfection of living tissues

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13

Sterilization

ALL forms of microbial life are destroyed including bacterial endospores and viruses

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14

Germicide

chemical agent that kills microbes, but not necessarily endospores

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15

Bacteriostasis

growth of bacteria is stopped, but bacteria are not killed (flat curve)

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16

Bactericidal

kills bacteria (negative curve)

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17

Sanitization

removal of most microbes; think of doing dishes or laundry

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18

How does filtration suppress microbial growth?

A sample is passed through a membrane or screen with a tiny pore size. The resulting filtrate will have had all microbes >0.22 µm removed.

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19

What microbes are relatively unaffected by lower temperatures?

pshychrotrophs and psychrophiles

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20

What is lyophilization?

freeze drying; process involves freezing the sample and subjecting to a vacuum; will affect microbes accordingly

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21

What can higher pressures do to control microbes?

Denature proteins

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22

What is desiccation and how does it affect microbial growth?

drying out of sample; absence of water will prevent microbial metabolism

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23

How does osmotic pressure affect microbial growth?

high concentrations of salt or sugar create a hypertonic environment and eventual plasmolysis

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24

Which is generally more effective at microbial control? Moist or dry heat methods?

Moist

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25

What are examples of moist heat?

boiling, autoclaving, pasteurization

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26

What are examples of dry heat?

incineration, hot air oven

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27

You know you want to subject a sample to high temperatures to eliminate contamination, however the material is susceptible to corrosion. What type of method might you use?

dry heat

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28

How does ionizing radiation kill cells?

it ionizes water causing formation of hydroxyl radicals damage DNA causing lethal mutations

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29

How does nonionizing radiation kill cells?

ultraviolet radiation damages DNA specifically causing thymine dimers

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30

How do microwaves kill cells?

by creating heat; not especially antimicrobial

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31

How are disinfectants and antiseptics different?

Disinfectants destroy microbes on inanimate objects while antiseptics chemically disinfect living tissues.

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32

How do phenols control microbes?

By damaging lipids in the plasma membrane.

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33

What chemicals found in essential oils make them effective antimicrobials?

phenolics and terpenes

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34

How does iodine control microbes?

By impairing protein synthesis and altering memranes

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35

How does chlorine control microbes?

is an oxidizing agent; shuts down cellular enzyme systems

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36

How do alcohols affect microbes? Are they more effective pure or in solution? Do they affect endospores and nonenveloped viruses?

denature proteins and dissolve lipids; in solution, specifically between 60 and 95% alcohol; they do not

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37

What side group do heavy metals react with to denature proteins?

-SH

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38

How do chemical food preservatives work to control microbes?

by inhibiting metabolism

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39

How do aldehydes work to control microbes?

cross link functional groups to denature proteins and inactivate nucleic acids

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40

What aspect of antibiotics is not found in physical and chemical control agents?

specificity

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41

What is the Central Dogma?

DNA -> RNA -> Protein

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42

Genetics

the study of heredity (genes)

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43

Genome

the complete instructions for making an organism, consisting of all the genetic material in that organism's chromosomes

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44

Chromosome

DNA containing structures that carry hereditary information

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45

Gene

A segment of DNA on a chromosome that codes for a specific trait

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46

Genetic Code

the ordering of nucleotides in DNA and RNA molecules that carries the genetic information in living cells

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47

Genotype

genetic makeup of an organism

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48

Phenotype

how genes are expressed

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49

Genomics

the branch of molecular biology concerned with structure, function, evolution, and mapping of genomes

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50

What type of chromosome do bacteria have?

single circular chromosome

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51

What enzymes initially relax the DNA strands in replication?

Topoisomerase and gyrase

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52

What enzyme separates the DNA strands during replication resulting in a Replication fork?

helicase

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53

How many replication forks are created during prokaryotic replication?

Two. They begin at the same point of origin and move in opposite directions around the circular chromosome until meeting at the terminal point.

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54

Three Steps of Transcription

initiation, elongation, termination

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55

RNA polymerase

enzyme that links together the growing chain of RNA nucleotides during transcription using a DNA strand as a template

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56

mRNA

A type of RNA, synthesized from DNA, that attaches to ribosomes in the cytoplasm and specifies the primary structure of a protein.

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57

tRNA

transfer RNA; type of RNA that carries amino acids to the ribosome

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58

rRNA

ribosomal RNA; type of RNA that makes up ribosomal subunits

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59

Start Codon

AUG

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60

Stop Codons

UAA, UAG, UGA

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61

What does the size of the zone of inhibition suggest in reference to the disk diffusion method?

A larger zone of inhibition suggests are more effective microbial control agent.

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62

What qualities are specific to prokaryotic protein synthesis?

Lack of introns, simultaneous transcription and translation in cytoplasm, a single mRNA can carry code for multiple proteins at once (polycistronic)

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63

Operon

a set of operator, promotor sites and the structural genes they control

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64

Promotor

the segment of DNA where RNA polymerase initiates transcription

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65

Operator

the segment of DNA which controls transcription of genes

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66

Photolyases

use visible light energy to separate UV-induced thymine dimers

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67

Excision Repair Enzymes

distortion/lesion or damaged base is identified; one strand is cut out and replaced

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68

Mismatch Repair Enzymes

recognize the mismatched pair, remove a section of the newly synthesized strand that contains the incorrect base, and fill in the correct bases; specific to errors in replication

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69

Base Substitution

a point mutation in which one base is substituted for another

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70

Missense mutation

A base-pair substitution that results in a codon that codes for a different amino acid.

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71

Silent Mutation

A mutation that changes a single nucleotide, but does not change the amino acid created.

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72

Nonsense Mutation

A mutation that changes an amino acid codon to one of the three stop codons, resulting in a shorter and usually nonfunctional protein.

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73

Base deletions/insertions

a base is skipped or added to sequence

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74

Frame Shift Mutation

mutation that shifts the "reading" frame of the genetic message by inserting or deleting a nucleotide

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75

Horizontal Gene Transfer

transfer of genes between cells of the same generation; parent cell to recombinant cell; includes transduction, transformation, and conjugation

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76

Vertical Gene Transfer

flow of genetic information from one generation to the next; parent cell to daughter cell; cellular division

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77

Transformation

DNA from naked cell floating in solution is captured and integrated into DNA of competent cell

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78

Conjugation

cell to cell contact via pili; donor cell transfers DNA to recipient cell

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79

Transduction

occurs by viral transfer; bacteriophage carries DNA from one cell to another

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80

Plasmid

A small segment of DNA that carries accessory genes separate from those of the bacterial chromosome; involved in horizontal gene transfer

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81

Transposons

(jumping genes) short strands of DNA capable of moving from one location to another within a cell's genetic material

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82

Constitutive Genes

genes that are expressed at all times

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83

Repressible Genes

genes that are expressed by default; can be turned off when not needed

<p>genes that are expressed by default; can be turned off when not needed</p>
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84

Inducible Genes

genes that are NOT expressed by default; can be turned on when needed

<p>genes that are NOT expressed by default; can be turned on when needed</p>
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85

Lac Operon

an inducible operon which contains genes that code for enzymes used in the hydrolysis and metabolism of lactose; allolactose, an inducer, inactivates repressor proteins which switches on the transcription of structural genes

<p>an inducible operon which contains genes that code for enzymes used in the hydrolysis and metabolism of lactose; allolactose, an inducer, inactivates repressor proteins which switches on the transcription of structural genes</p>
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86

Trp Operon

a repressible operon which contains genes that code for tryptophan; excess tryptophan acts as a corepressor meaning it binds to the repressor protein and enables it to repress gene transcription

<p>a repressible operon which contains genes that code for tryptophan; excess tryptophan acts as a corepressor meaning it binds to the repressor protein and enables it to repress gene transcription</p>
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87

Repressor Protein

a regulatory protein that binds to an operator and blocks transcription of the genes of an operon

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88

Catabolite Repression

The ability to regulate metabolism of specific energy sources.

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89

Describe how glucose availability affects the lac operon.

If glucose levels are low, cAMP is produced. cAMP binds to the cAMP Receptor (aka Catabolite Activation Protein) which encourages RNA polymerase binding to lac operon promotor. This enables lactose processing. If glucose levels are high, no cAMP is produced and lac operon is effectively inactivated.

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90

Lytic cycle

A type of viral (phage) replication cycle resulting in the release of new phages by lysis (and death) of the host cell.

<p>A type of viral (phage) replication cycle resulting in the release of new phages by lysis (and death) of the host cell.</p>
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91

Lysogenic Cycle

A phage replication cycle in which the viral genome becomes incorporated into the bacterial host chromosome as a prophage and does not kill the host until a stressor activates the Lytic Cycle.

<p>A phage replication cycle in which the viral genome becomes incorporated into the bacterial host chromosome as a prophage and does not kill the host until a stressor activates the Lytic Cycle.</p>
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92

Generalized Transduction

lytic cycle accidently places host DNA into a phage, which is brought to another cell

<p>lytic cycle accidently places host DNA into a phage, which is brought to another cell</p>
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93

Specialized Transduction

a prophage excises from host cell and carries bacterial DNA from host to new cell which is then incorporated into new host's DNA

<p>a prophage excises from host cell and carries bacterial DNA from host to new cell which is then incorporated into new host's DNA</p>
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