Measurements for Culinary Arts
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25 Terms
1
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0.25 fl. oz.
1 Tablespoon
2
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1 Tablespoon
3 teaspoons
3
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1 fl. oz.
2 Tablespoons
4
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8 fl. oz.
1 cup
5
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16 fl. oz.
1 pint
6
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32 fl. oz.
1 quart
7
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1 quart
1 liter
8
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64 fl. oz.
0.5 gallon
9
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128 fl. oz.
1 gallon
10
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oz.
weight
11
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fl. oz.
volume
12
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28.35 g
1 oz
13
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453.6 g
16 oz
14
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1 #
0.4536 kg
15
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1000 g
35.27 oz
16
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2.205 #
1 kg
17
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1 oz
28.35 g
18
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1 fl. oz.
29.59 ml
19
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1 gallon
4 qt
20
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1000 mL
1 L
21
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33.8 fl. oz.
1000 mL
22
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1 qt
2 pt
23
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1 pt
2 C
24
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1 C
16 Tablespoons
25
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1 C
48 teaspoons
Note 
Flashcards (90)