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How do enzymes increase the speed of a chemical reaction?
Lowers the activation energy*
Each enzyme is specific to one or more reactions
Shaped to stabilize the transition state
How does an enzyme’s environment dictate its evolution and activity?
Enzymes evolve for different optimal conditions
Enzymes function best at a specific pH
pH alters acidic/basic amino acids and prevents ionic bonds
What is negative feedback?
Products of a reaction or pathway inhibit an enzyme in the pathway, reading the production of the product
Endergonic (non-spontaneous)
Absorbs energy
Energy in reactants < energy in products
Anabolic (smaller to bigger)
Exergonic (spontaneous)
Releases energy
Energy in products < energy in reactants
Catabolic (bigger to smaller)
Biosynthetic
Anabolic
simpler → complex molecules
Anabolic
Biosynthetic
simpler → complex molecules
Consume energy
Catabolic
degradative
Larger → smaller molecules
Releases energy
△G
Change in Gibbs free energy
△G = G(products) - G(reactants)
What are two categories and three ways we discussed in class for stimulating chemical reactions to move in the non-spontaneous direction? Explain in detail how each works.
Categories:
Manipulating reactant and product concentrations to favor the reaction
Energy coupling: coupling an exergonic reaction to an endergonic reaction
Ways to stimulate:
Temperature
pH
Increasing substrate concentration
What is the role of ATP in the cell?
ATP powers most cellular work and creates the cell’s usable energy
How does phosphorylation lend energy to cellular processes? Give two different types of examples and be as specific as you can.
Phosphorylation: the process of adding a phosphate group to another molecule
Creates an unstable intermediate that favors the production of the final product
Involving phosphate group ties phosphorylation to another process
Active transport
Motor proteins