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What would be the best method to sterilize heat-labile solutions?
membrane filtration
How would you describe the best pattern for microbial death?
the cells in a population die at a constant rate
Bacteriostatic
keeps cells at appropriate levels
Germicide
kills microbes
Viricide
inactive viruses
Sterilant
destroys all living microorganisms
Fungicide
kills yeasts and molds
How is an autoclave beneficial? What is a limitation?
-requires little time to achieve sterilization, kill endospores, can be used with glassware
-it cannot be used with heal-labile microorganisms
An agent used to reduce the number of bacteria on a toilet would most accurately be called a —-?
disinfectant
What 4 things are examples of oxidizing agents?
-chlorine
-hydrogen peroxide
-iodine
-ozone
Which method is used to preserve food by slowing the metabolic processes of foodborne microbes
freezing
Which concentration of ethanol is the most effective bactericide?
70%
Which pasteurization treatment is the most effective for controlling microbial growth?
140* C for 4 seconds
Which graph best depicts the effect of placing the culture in the autoclave for 15 mins at time x?
b
Which graph best depicts the effect of placing the culture at 7* C at time x?
d
Which compound is the most effective against Staphylococcus?
c
Which preservative is most effective?
potassium sorbate and sodium benzoate
The preservation of beef jerky from microbial growth relies on which method of microbial control?
desiccation
Any process that destroys the non-spore forming contaminants on inanimate objects is sterilization
False
Desiccation is a reliable form of sterilization
False
The thermal death time is the time needed to kill all the bacteria in a particular culture at a certain temperature
True
Pseudomonas has been found growing in quaternary ammonium compounds (quats)
True
Moist heat destroys organisms by denaturing proteins
True
Some antimicrobial chemicals are considered to be disinfectants and antiseptics
True
The pH of the medium has no effect on the activity of the disinfectant being applied
False
Ultraviolet light (UV) causes irreversible breaks in DNA strands
False
Autoclaving is the most effective method of moist heat sterilization
True
Microorganisms placed in high concentration of salts and sugars undergo lysis
False
A suffix meaning “to kill”
-cide
Destroying or removing all forms of microbial life
sterilization
The absence of pathogens on an object or area
asepsis
The reduction of microbial populations to safe public health levels
sanitation
The chemical disinfection of living tissue, such as skin or a mucous membrane
antisepsis
The removal of transient microbes from skin by mechanical cleansing or by an antiseptic
degerming
Heat sufficient only to kill endospores of the botulism bacterium
commercial sterilization
The lowest temperature required to kill a liquid culture of a certain species of bacteria in 10 minutes
thermal death point
The time in minutes required to kill 90% of a bacterial population
decimal reduction time
Mild heating to destroy particular spoilage microorganisms or disease organisms in milk or similar products
pasteurization
A test for the effectiveness of a chemical disinfectant
phenol coefficient
The absence of water, resulting in a condition of dryness
desiccation
Ultraviolet light is a good example of _________ radiation
non ionizing
Sunlight owes its biocidal activity mainly to the formation of _________
singlet oxygen
A good example of ionizing radiation is ______, _______, and ___________.
-x rays
-gamma rays
-high energy electrons
Ethanol is usually used in concentration of about ____.
70%
A less irritating form of formaldehyde is ____________
glutaraldehyde
Steam under pressure is obtained in retorts, pressure cookers, and _________
autoclaves
Generally speaking, the group of microorganisms that is more resistant to osmotic pressure than bacteria area ________ such as ______ or _______.
fungi; yeasts; molds
Supercritical __________ ____________ is used for decontaminating foods and medical implants
carbon dioxide
Steam _______ _________ allows temperatures above boiling to be reached
under pressure