2d: Movement of substances in and out of cells

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46 Terms

1
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movement of molecules from an area of higher concentration to an area of lower concentration
diffusion
2
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does diffusion require energy?
no, it is passive
3
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which molecules can diffuse?
they have to be small: oxygen, glucose, amino acids and water
larger molecules such as starch and protein can't
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diffusion in uni-cellular organisms
use diffusion to transport molecules into their body from the air
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uni-cellular organisms' diffusion adaptation
large surface area to volume ratio: low metabolic demands mean diffusion across the surface is sufficient
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diffusion in multi-cellular organisms
small surface area to volume ratio so only diffusion cannot be relied upon. these then have other adaptations.
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factors affecting rate of diffusion
- concentration gradient
- temperature
- surface area to volume ratio
- distance
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concentration gradient
greater difference concentration (steep) = faster rate of diffusion
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in diffusion, particles move randomly ____ the gradient rather than _______ it.
down, against
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temperature
greater temperature = greater movement of particles
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increased temperature results in more __________ and a faster rate of diffusion
collisions
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surface area to volume ratio
greater surface area = more space for particles to move through
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distance
shorter distance = faster diffusion
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osmosis
movement of water from a less concentrated solution to a more concentrated solution through a partially permeable membrane
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does osmosis require energy?
no, it is passive
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dilute solution of sugar
A high concentration of water and a low concentration of sugar
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concentrated solution of sugar
A low concentration of water and a high concentration of sugar
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high concentration of water
high water potential
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low concentration of water
low water potential
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movement of water from a dilute solution to concentrated
moves from an area of high water potential to low water potential, down the concentration gradient
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isotonic solution
a solution whose solute concentration is equal to the solute concentration inside a cell
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hypertonic solution
a solution whose solute concentration is higher than the solute concentration inside a cell
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hypotonic solution
a solution whose solute concentration is lower than the solute concentration inside a cell
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active transport
movement of particles from an area of low concentration to an area of high concentration (against the concentration gradient)
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does active transport require energy?
yes, in the form of ATP
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examples of active transport
- root hair cells
- gut
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root hair cells
- take up mineral and water ions
- mineral ions are in higher concentration so diffusion cannot take place
- this requires ATP
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gut
- substances such as glucose and amino acids have to move from gut into bloodstream
- sometimes there is a lower concentration of sugar molecules in the gut so diffusion cannot occur
- this then requires active transport
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practical
investigating diffusion and osmosis
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investigating the effect of temperature on diffusion using beetroot
heat the beetroot above 45 so that its dark purple-red pigment leaks out as the cell membrane is damaged
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what does the leakage of the pigment tell us about the effect of temperature
the speed at which this pigment leaks out of the cell tells us about the rate of diffusion
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investigating the effect of temperature on diffusion - apparatus
- beetroot
- knife
- cutting board
- ruler
- test tubes
- water baths
- stopwatch
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investigating the effect of temperature on diffusion - method
- cut 2 equally sized cubes of beetroot
- rinse
- put 5cm water into 2 test tubes labelled A and B
- keep test tube A at rtp
- move test tube B to a hot water bath at 90C
- leave test tube for 2 minutes
- add beetroot into each
- observe colour of liquid after 10 minutes
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why should the beetroot be equally sized
dimensions affect rate at which pigment leaks out
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why do we rinse the beetroot
to remove pigment released during cutting
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investigating the effect of temperature on diffusion - results
at a higher temperature more pigment leaks out
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investigating the effect of temperature on diffusion - analysis
- the cell membrane has been damaged for more pigment to leak out
- particles have more kinetic energy
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investigating the effect of temperature on diffusion - limitations
- identical size and shape of beetroot
- some parts could have more pigment than others
- results would be more reliable at many different temperatures
- observing the colour is subjective
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investigating the effect of temperature on diffusion - overcoming limitations
- repeat and find a mean
- use many temperatures
- use a calorimeter
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investigating the effect of temperature on diffusion - CORMMS
C - temperature
O - beetroot cubes
R - repeat for reliability
M - observe colour change
M - 10 mins
S - control volume of water used and beetroot dimensions
41
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investigating the effect of concentration on osmosis using potatoes
place cylinders of potato into distilled water and sucrose solutions of increasing concentration
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investigating the effect of concentration on osmosis - apparatus
- potatoes
- cork borer
- knife
- sucrose solutions
- balance
- test tubes
- paper towels
- ruler
- test tube rack
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investigating the effect of concentration on osmosis - method
- prepare a range of sucrose solutions from 0 to 1 mol/dm3
- set up 6 tubes with 10cm of each sucrose solution
- cut 6 equally sized cylinders of potato
- blot each one and weigh
- put 1 piece into each concentration of sucrose solution
- remove after 4 hours, blot and reweigh
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investigating the effect of concentration on osmosis - results
calculate percentage change in mass
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calculating percentage change in mass
(final mass - initial mass) / initial mass x 100
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investigating the effect of concentration on osmosis - CORMMS
C - concentration of sucrose solutions
O - potato cylinders
R - repeat for reliability
M - change in mass
M - 4 hours
S - control volume of sucrose solution used and potato dimensions