Prevention and Control of Diseases and Illnesses

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These flashcards cover key vocabulary and concepts related to the prevention and control of diseases and illnesses, relevant for healthcare and public health studies.

Last updated 6:00 PM on 1/28/26
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174 Terms

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Communicable Diseases

Diseases that can be spread from one person to another.

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Infectious Diseases

Diseases caused by pathogens.

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Chronic Illnesses

Long-lasting health conditions that can be controlled but not cured.

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Acute Injuries

Injuries that occur suddenly and can require immediate medical attention.

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Epidemiologic Triangle

A model used to understand the interactions between agent, host, and environment in the spread of disease.

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Chain of Infection

A model used to identify and prevent the spread of communicable diseases.

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Agent

The cause of a disease.

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Communicability

The ability of a pathogen to spread from one individual to another.

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Pathogenicity

The ability of a pathogen to cause disease.

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Virulence

The degree of pathogenicity of an organism, including the severity of disease it can cause.

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Antibiotic Resistance

The ability of bacteria to withstand the effects of antibiotics.

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Host

A living organism that can be infected by a pathogen.

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Immunity

The ability of the body to resist infection or disease.

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Herd Immunity

When a significant portion of a population is immune to an infectious disease, helping to protect the entire community.

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Risk Factors for Host Susceptibility

Factors that increase an individual's likelihood of infection.

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Environmental Factors

External conditions that can affect an individual's health and susceptibility to disease.

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Modes of Transmission

The ways in which a pathogen is transmitted from one host to another.

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Direct Transmission

Pathogen transfer directly from one reservoir to a susceptible host.

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Indirect Transmission

Pathogen transfer via an intermediary, such as a vector or fomite.

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Vector

An organism that transmits a pathogen from one host to another.

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Fomite

An inanimate object that can carry infectious agents.

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Foodborne Illness

Illness caused by consuming contaminated food.

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Waterborne Illness

Illness caused by consuming contaminated water.

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Zoonotic Illness

Diseases that can be transmitted from animals to humans.

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Chronic Disease Prevention Strategies

Methods aimed at preventing chronic diseases, including lifestyle changes.

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Substance Abuse

The harmful or hazardous use of psychoactive substances, including alcohol and drugs.

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Naloxone

A medication used to block the effects of opioids, especially in overdose.

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Suicide Prevention Strategies

Initiatives aimed at reducing the risk of suicide.

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Public Health Problems

Issues affecting the health of a population that require a collective response.

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Centers for Disease Control and Prevention (CDC)

A national public health institution in the U.S. that focuses on disease control and health promotion.

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Chronic Disease Directors

Professionals specializing in the management and prevention of chronic diseases.

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Substance Abuse Risk Factors

Variables that may increase the likelihood of substance abuse.

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Mental Illness

A wide range of mental health conditions that affect mood, thinking, and behavior.

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Economic Supports

Financial resources provided to individuals to enhance their living conditions.

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Protective Environments

Social and environmental factors that reduce risk and promote well-being.

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Connectedness

The state of being related to or having social ties with others.

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Access to Mental Health Care

The availability and affordability of mental health services.

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Giardiasis

An intestinal infection caused by Giardia lamblia, often spread through contaminated water.

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Legionnaire's Disease

A severe form of pneumonia caused by the Legionella bacteria, commonly found in water.

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Norovirus

A highly contagious virus that causes gastroenteritis.

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Ocitis Externa

An infection of the outer ear canal, often referred to as 'swimmer's ear'.

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Salmonella

A group of bacteria that can cause food poisoning.

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Campylobacter

A bacterium that is one of the most common causes of food poisoning worldwide.

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Tuberculosis

A serious infectious disease that mainly affects the lungs.

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Lyme Disease

A tick-borne illness caused by the bacterium Borrelia burgdorferi.

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Mental Resilience

The ability to adapt to stress and adversity.

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Social Support

The perception and reality of being cared for, valued, and connected.

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Smoking Cessation

The process of discontinuing tobacco smoking.

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Healthy Diet

A diet that helps maintain or improve overall health.

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Adequate Sleep

Sufficient sleep required for optimal health and functioning.

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Education on Substance Abuse

Programs aimed at informing individuals about the effects of substance use.

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Public Health Education

Efforts to inform the population about health issues and prevention strategies.

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Public Health Policies

Decisions made by governmental bodies to promote and protect community health.

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Epidemiology

The study of how diseases affect the health and illness of populations.

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Disease Surveillance

The ongoing systematic collection, analysis, and interpretation of health data.

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Community Health Assessment

A process to understand health needs and assets of a community.

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Preventive Health Services

Services aimed at preventing disease and improving health.

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Mortality Rate

The number of deaths in a given area or due to a particular cause.

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Morbidity Rate

The incidence of disease or illness in a population.

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Health Disparities

Differences in health outcomes among different population groups.

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Social Determinants of Health

Conditions in which people are born, grow, live, work, and age.

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Behavioral Risk Factors

Individual behaviors that increase the risk of disease or injury.

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Preventive Measures

Actions taken to avoid disease or injury.

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Health Promotion

The process of enabling people to increase control over their health.

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Biostatistics

The application of statistics to biological and health-related processes.

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Infectious Disease Control

Measures taken to reduce the occurrence and impact of infectious diseases.

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Health Care Systems

Organizations that provide health care services.

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Vaccine Efficacy

The ability of a vaccine to provide protection against disease.

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Immunization Strategies

Approaches to ensure vaccination against preventable diseases.

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Antiviral Drugs

Medications used to treat viral infections.

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Chronic Pain Management

Approaches to alleviate long-term pain.

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Opioid Crisis

The widespread misuse of prescription and non-prescription opioid medications.

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Mental Health Treatment

Medical and therapeutic interventions for individuals with mental health conditions.

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Emergency Response

Actions taken to address urgent health threats or disasters.

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Health Risk Assessment

A method to evaluate an individual's risk for health issues.

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Prevention Programs

Initiatives designed to reduce health risks and promote wellness.

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Health Literacy

The ability to obtain and understand health information.

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Cultural Competence

The ability to communicate effectively with people from different cultures.

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Infection Control Practices

Protocols aimed at preventing the spread of infections.

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Community Engagement

The process of working collaboratively with community members.

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Public Health Technology

Use of technology in promoting and protecting health.

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Nursing Interventions

Actions taken by nurses to promote patient health and wellbeing.

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Evidence-Based Practice

Clinical practices based on research evidence to improve health outcomes.

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Patient Education

Informing patients about their health and treatment options.

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Therapeutic Communication

The purposeful use of communication to promote a patient’s well-being.

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Clinical Guidelines

Systematically developed statements to assist healthcare decisions.

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Quality Improvement

Ongoing effort to improve services and outcomes in healthcare.

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Health Outcomes

The impact of healthcare interventions on health status.

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Nursing Strategies

Approaches used by nurses to deliver effective care.

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Chronic Disease Management

A comprehensive approach to managing chronic conditions.

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Screening Programs

Tests to detect health issues before symptoms arise.

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Wellness Programs

Initiatives aimed at promoting healthy lifestyles.

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Palliative Care

Specialized medical care for people living with serious illnesses.

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Advocacy in Health

Supporting and promoting the interests of individuals in health matters.

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Health Policy Advocacy

Efforts to influence government policies related to health.

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Mental Health Awareness

Efforts to increase understanding of mental health issues.

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Healthcare Communication

Effective exchange of information in healthcare settings.

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Nursing Education

Training and instruction for nursing professionals.

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Patient Advocacy

Acting on behalf of patients’ rights and interests.

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Resilience Building

Developing the capacity to recover from difficulties.

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