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Max Weber
Bureaucracy
You get a job if you're worthy instead of family relations
Fenri Fayol
Mining engineer
Staff-line structure
Fred Taylor
Scientific management
Efficiency expert
Henry Ford
Industrial
Fordism
Principles of classical organizing (5 principles)
Homogeneity
Achieving economic scale & standardization
Division of labor: specialization, hierarcy, command, control
Assumption: produces an optimized whole → complex organization within simple tasks
Humans are lazy, not layal, unresponsible, only interested in money
Scientific management
Fred Taylor
Taylorism
Critique:
Not enough room for social needs → destroys workers solidarity
Extreme division of labor (alienation)
Mistrust between workers & management
Taylorism
Developing scientific rules for every element of someone's work
Selecting, training, educating, deveoloping employees
Make sure rules/procedures are followed
Distributing work & responsibility between workers & manageemnt (blue & white collar)
Focus on improving efficiency and labor productivity
The bureaucratic model
Max Weber
Classical structure
Rational autority → more efficient and adaptable to change → rely on rules & written records for continuity
Selection and advancement focused on competence and technical qualifications
Positions are organized in a clear hierarchy
Characteristics of classical structures/bureaucratic mode (10 characteristics)
Separation of executive and regulatory functions
Divisions of tasks into subtasks
Standardization
Instructions & procedures
Strict norms
Short Cyclical tasks
Functional specialization
Hierarchy
(Staff)-line structure
10. Functional structure
Line structure
Fordism
Buffers are created → high on waiting time
Apply when:
Reasonably constant demand
Sufficient work per product
Materials must be supplied regularly
Limited number of change expectations
Work divided into small operations
Leads to inventories, limited customer demands, and monotonous work
Functional structure
Different departments → each order passes some or all departments
Batches & queues limited and range of products varies
Parameters of division of labor (De Sitter) (8 parameters)
Production structure = how products are produced/services deliverd
Functional concentration → similar operations together in the same department
Separation of making, preparation & support
Splitting into partial tasks
Regulatory structure = control
Seperation production and regulatory activities
Splitting up management by process parts
Splitting up management by aspects
Separation of regulatory & executive activities by level
Splitting the control loop into steps
Effect of bureaucracy (4 effects)
By Hamel and Zanini
Suboptimal = formalization presets critical trade-offs
Parochial = hyperfocus on own, unit-specific goals
Byzantine = departments are only interested in making sure they operate really well
Inflexible = rigid & hard to change
Dysfunctions of classical structures (based on the 3 Q's)
Quality of Organization
High chance of disturbance & high amount of stocks
Low flexibility, reliability & innovation potential
Long lead time
Difficult quality control
Quality of Labor
High absenteeism & stress risk alienation
Few opportunities for learning development
Alienation
Quality of Labor relations
Complex and difficult coordination
Lack of communication & collaboration