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Channel of distribution
The path a product takes from the producer to the ultimate user.
Distribution mix
The combination of middlemen and channels that a producer uses to get a product to end users.
Middlemen
Businesspeople who channel goods and services from producers to consumers.
Wholesalers
Firms that sell products to other firms (retailers, other wholesalers, industrial users) for resale or for industrial use.
Retailers
Firms that sell directly to the public.
Merchant wholesalers
Independent wholesalers that take legal title to the products they sell.
Rack jobbers
A type of merchant wholesaler responsible for setting up and maintaining displays (e.g., in a specific section of a store).
Agents
Wholesalers that do not take title to products but receive a commission for selling them.
Brokers
A type of agent that specializes in a particular commodity (e.g., real estate, insurance).
Branch office
A wholesale operation owned by the producer that carries stock and sells products.
Sales office
A wholesale operation owned by the producer that does not carry stock but takes orders.
Intensive distribution
An approach that involves placing the product in nearly every available outlet to saturate the market.
Selective distribution
An approach that relies on a limited number of outlets that can give the product adequate support.
Exclusive distribution
An approach where middlemen are given the exclusive right to sell a product within a given geographic area.
Department stores
Large retail stores that carry a wide variety of high-quality merchandise under one roof, organized into departments.
Scrambled merchandising
A policy of a retailer carrying merchandise that is ordinarily sold in a different type of outlet (e.g., a department store selling food).
Discount stores
Retailers that sell a variety of goods below the market price by keeping their overhead low.
Wheel of retailing
The evolutionary process by which stores that feature low prices are gradually upgraded until they forfeit their appeal to price-sensitive shoppers and are replaced by new, lower-priced competitors.
Off-price stores
Retailers that offer bargain prices by maintaining low overhead and acquiring merchandise at below-wholesale costs (e.g., overstock, irregulars).
Gray market outlet
A retail establishment that obtains products (often electronics) at a steep, unauthorized discount and resells them at a bargain price.
Trans-shipping
The practice of a dealer purposely ordering far more of a product than needed to obtain a volume discount, then selling the excess to a gray marketer.
Warehouse clubs
Low-priced stores that sell memberships and sell merchandise in bulk, often from warehouse-style facilities.
Catalog showrooms
Retail stores where customers browse through catalogs and then receive the items they select from an on-premises warehouse.
Variety stores
Stores that sell a wide selection of low-priced items (the traditional \"five-and-dime\" store).
Specialty stores
Stores that carry only particular types of goods but offer an extensive selection within that line.
Supermarkets
Large, departmentalized food stores that emphasize self-service.
Convenience stores
Food stores whose chief advantage is time and place utility, often open long hours with higher prices.
Mail-order firms
Companies that sell products through catalogs and ship them directly to customers by mail.
Physical distribution
All the activities required to move finished products efficiently from the producer to the consumer.
Order processing
The functions involved in receiving and handling a customer's order.
Warehouse
A facility for storing backup stocks of supplies or finished products.
Distribution centers
A type of warehouse that specializes in collecting and shipping merchandise, acting as a command post for moving products.
Containerization
A materials handling method that uses large, standard-sized sealed containers for shipping merchandise, which are transferred between trucks, ships, and trains without being opened.