german 3

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158 Terms

1
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die Mensa / Mensen

The university cafeteria where students can buy meals and snacks.

2
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essen / er isst

To eat / he eats.

3
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das Essen

Food or the act of eating.

4
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die Schokolade / Schokoladen

Chocolate, a sweet treat made from cocoa.

5
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das Tier / Tiere

Animal / animals, living beings that are not human.

6
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die Milch

Milk, a white liquid produced by mammals.

7
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das Produkt / Produkte

Product / products, items for sale or consumption.

8
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die Laktoseintoleranz

Lactose intolerance, the inability to digest lactose found in milk.

9
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vegan (essen)

Vegan (eating), not consuming any animal products.

10
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der Vegetarier / Vegetarier

Vegetarian / vegetarians, someone who does not eat meat.

11
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die Vegetarierin / Vegetarierinnen

Female vegetarian / female vegetarians.

12
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es gibt …

There is … or there are … (used to indicate existence).

13
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das Gericht / Gerichte

Dish / dishes, a prepared food item.

14
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der Döner Kebap / Kebaps

Döner kebab, a popular fast food made of meat cooked on a vertical rotisserie.

15
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die Pizza / Pizzen

Pizza, a baked flatbread topped with various ingredients.

16
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das Fleisch

Meat, the edible flesh of animals.

17
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das Hackfleisch

Ground meat, minced meat used in various dishes.

18
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das Hänchen / Hänchen

Chicken, the meat from domesticated birds.

19
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das Schnitzel / Schnitzel

Schnitzel, a breaded and fried meat cutlet.

20
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das Jägerschnitzel / Jägerschnitzel

Hunter's schnitzel, typically served with a mushroom sauce.

21
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die Wurst / Würste

Sausage / sausages, ground meat encased in a skin.

22
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die Currywurst / Currywürste

Currywurst, a German sausage served with curry sauce.

23
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der Reis

Rice, a staple grain commonly eaten worldwide.

24
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die Pommes (frites)

Fries, thin strips of deep-fried potatoes.

25
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die Spaghetti / Spaghettis

Spaghetti, long, thin noodles from Italy.

26
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die Soße / Soßen

Sauce / sauces, liquid served with food for flavor.

27
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das Gemüse

Vegetables, edible plants or parts of plants.

28
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die Karotte / Karotten

Carrot, an orange root vegetable.

29
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die Tomate / Tomaten

Tomato, a red fruit typically used in salads or sauces.

30
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die Pfanne / Pfannen

Frying pan / frying pans, a shallow pan used for cooking.

31
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täglich

Daily, something that occurs every day.

32
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das Café / Cafés

Cafe, a small restaurant that sells coffee and snacks.

33
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dort

There, used to indicate location.

34
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günstig

Affordable, meaning something is low-priced.

35
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zu Hause

At home, indicating one's residence.

36
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die Küche

The kitchen, a room used for cooking.

37
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kochen / er kocht

To cook / he cooks.

38
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abends

In the evenings, referring to the time after sunset.

39
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mitnehmen / er nimmt mit

To take along / he takes along.

40
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können / er kann

To be able to / he is able to.

41
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wollen / er will

To want / he wants.

42
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lieben / er liebt

To love / he loves.

43
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toll

Great, awesome, or fantastic.

44
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der Stress

Stress, mental or emotional strain.

45
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der Service

Service, assistance provided to customers.

46
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das Seminar / Seminare

Seminar, a class or meeting for discussion.

47
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okay / o.k.

Okay, an expression of agreement.

48
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der Snack / Snacks

Snack / snacks, small portions of food eaten between meals.

49
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finden / er findet

To find / he finds.

50
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das Ei / Eier

Egg / eggs, commonly used in cooking and baking.

51
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der Knoblauch

Garlic, a strong-smelling bulb used in cooking.

52
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riechen

To smell, to perceive a scent.

53
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gehen / er geht

To go / he goes.

54
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das geht (nicht)

That works (doesn't), used to indicate feasibility.

55
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stören

To disturb, to interrupt someone.

56
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total

Totally or completely.

57
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unhöflich

Rude, lacking politeness.

58
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sozial

Social, relating to society or social interactions.

59
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der Dozent / Dozenten

Lecturer / lecturers, a person who teaches at a university.

60
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die Dozentin / Dozentinnen

Female lecturer / female lecturers.

61
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manchmal

Sometimes, occasionally.

62
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der Hunger

Hunger, the feeling of needing food.

63
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der Artikel

Article, a piece of writing or a product.

64
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das Forum / Foren

Forum, a place for discussion, online or offline.

65
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der Beitrag / Beiträge

Contribution / contributions, posts or discussions in a forum.

66
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das Kino / Kinos

Cinema / cinemas, places where films are shown.

67
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der Plan / Pläne

Plan / plans, a design or scheme.

68
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der Tag / Tage

Day / days, a period of 24 hours.

69
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der Montag / Montage

Monday, the first day of the week.

70
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der Dienstag / Dienstage

Tuesday, the second day of the week.

71
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der Mittwoch / Mittwoche

Wednesday, the middle of the week.

72
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der Donnerstag / Donnerstage

Thursday, the fourth day of the week.

73
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der Freitag / Freitage

Friday, the fifth day of the week.

74
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der Samstag / Samstage

Saturday, the sixth day of the week.

75
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der Sonntag / Sonntage

Sunday, the last day of the week.

76
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am Montag/Dienstag/…

On Monday/Tuesday/…, used to specify a day.

77
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heute

Today, the current day.

78
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das Steak / Steaks

Steak, a slice of meat, usually grilled.

79
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der Fisch / Fische

Fish / fishes, aquatic animals used for food.

80
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die Lasagne / Lasagnen

Lasagna, a baked pasta dish with layers.

81
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die Beilage / Beilagen

Side dish / side dishes, food served alongside the main dish.

82
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die Kartoffel / Kartoffel

Potato, a starchy tuber used in cooking.

83
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der Knödel / Knödel

Dumpling, a ball of dough typically boiled.

84
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die Nudel / Nudeln

Noodle, a type of pasta.

85
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das Rührei / Rühreier

Scrambled eggs, eggs mixed and cooked together.

86
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der Käse

Cheese, a dairy product made from milk.

87
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der Schinken

Ham, cured pork.

88
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der Champignon / Champignons

Mushroom, an edible fungus.

89
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die Suppe / Suppen

Soup, a liquid food made by boiling ingredients.

90
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der Salat / Salate

Salad, a dish of mixed vegetables.

91
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der Nudelsalat / Nudelsalate

Pasta salad, a salad made with pasta.

92
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der Obstsalat / Obstsalate

Fruit salad, a salad made with mixed fruits.

93
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das Obst

Fruit, the sweet or sour edible part of a plant.

94
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der Teller / Teller

Plate, a flat dish for serving food.

95
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das Messer / Messer

Knife, a tool used for cutting.

96
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die Gabel / Gabeln

Fork / forks, a utensil with prongs for eating.

97
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der Löffel / Löffel

Spoon / spoons, a utensil for eating liquid or semi-liquid foods.

98
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der Apfel / Äpfel

Apple, a round fruit, typically red or green.

99
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der Nachtisch / Nachtische

Dessert, a sweet course after a meal.

100
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das Eis

Ice cream, a frozen dessert.