investiagte the effect on temperature on the action of an enzyme

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6 Terms

1
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What’s an enzyme

Enzymes are biological catalyst that speed up reactions in cells without being used ip

2
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Word equation of hydrogen peroxide being broken down

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3
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Safety

You must wear eye protection when carrying out this practical assessment.

Care must be taken when working with hydrogen peroxide.

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Apparatus and materials

  • 1 x boiling tube rack containing four boiling tubes labelled 1, 2, 3 and 4

  • Timer

  • 5 cm3 syringe

  • 10 cm° syringe

  • Waterproof marker pen

  • Ruler

  • 1 x water bath at 20°C

  • 1 x water bath at 30°C

  • 1 small beaker of hydrogen peroxide

  • 1 small beaker of catalase enzyme solution

  • 2 thermometers one for each water bath

  • Safety glasses

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Method

  1. Label each of boiling tubes 1 to 4 with your initials using the marker pen.

  2. Use the 5 cm3 syringe to add 5 cm° of catalase enzyme solution into each of boiling tubes 1 and 3.

  3. Use the 10 cm° syringe to add 10 cm§ of hydrogen peroxide into each of boiling tubes 2 and 4.

4, Place boiling tubes:

  • 1 and 2 into the 20°C water bath.

  • 3 and 4 into the 30°C water bath.

5, Leave the boiling tubes in the water baths for at least five minutes

* 6. Remove boiling tubes 1 and 2 from the 20°C water bath and place them in the boiling tube rack on your bench.

  1. Carefully pour the contents of boiling tube 2 (hydrogen peroxide) into boiling tube 1 (catalase enzyme solution). Return boiling tube 1 to the water bath and start the timer immediately. Leave for three minutes.

  2. After three minutes, remove boiling tube 1 from the water bath. Hold the ruler against the outside of boiling tube 1 and measure the height of froth in mm above the level of the liquid.

Record this height in the table for 20°C.

  1. Remove boiling tubes 3 and 4 from the 30°C water bath and place them in the boiling tube rack on your bench.

  2. Carefully pour the contents of boiling tube 4 (hydrogen peroxide) into boiling tube 3 (catalase enzyme solution). Return boiling tube 3 to the water bath and start the timer immediately. Leave for three minutes.
    11, After three minutes, remove boiling tube 3 from the water bath. Hold the ruler against the outside of boiling tube 3 and measure the height of froth in mm above the level of the liquid.

Record this height in the column in the table for 30°C.

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