The Chemistry of Life

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Flashcards on the chemistry of life, levels of organization, characteristics of life, inorganic and organic compounds, minerals, water, organic compounds (carbohydrates, lipids, proteins, nucleic acids, vitamins), enzymes, and food tests.

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83 Terms

1
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What elements primarily make up organic molecules?

Carbon, Hydrogen, Oxygen, Nitrogen, and Phosphorus

2
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What are the four main types of organic molecules in cells?

Proteins, carbohydrates, lipids, nucleic acids, and vitamins.

3
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What is the chemical formula for water?

2 Hydrogen and 1 Oxygen

4
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List examples of minerals that are important for the human body.

Sodium, Potassium, Calcium, Phosphorus, Iron, Iodine, nitrates, phosphates

5
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Give examples of monosaccharides (single sugars).

Glucose, fructose

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Give examples of disaccharides (double sugars).

Sucrose, maltose

7
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Give examples of polysaccharides (many sugars).

Starch, cellulose, glycogen

8
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What are the building blocks of lipids (fats and oils)?

1 glycerol and 3 fatty acids

9
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What are the building blocks of proteins?

Amino acids

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To what factors are proteins sensitive?

Temperature and pH

11
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What is the role of enzymes?

Breaking down or synthesizing molecules

12
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What are the two types of nucleic acids?

DNA and RNA

13
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Give examples of Vitamins.

A, B, C, D, and E

14
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List the levels of organization from smallest to largest.

Atom, Molecule, Cell, Tissue, Organ, Organ System, Organism, Population, Community, Ecosystem, Biosphere

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What is an atom?

Smallest unit of a substance that maintains the properties of an element.

16
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What is a molecule?

Two or more atoms bound together by chemical bonds.

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What is a cell?

Basic unit of life.

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What is a tissue?

A group of cells with a similar structure and function.

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What is an organ?

Made up of tissues that perform a specific job.

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What is an organ system?

Multiple organs working together to perform the same function.

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What is an organism?

An individual of a specific species made up of multiple organ systems.

22
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What is a population?

A group of organisms living together and are able to interbreed with one another.

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What is a community?

Different populations living together in a specific area.

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What is an ecosystem?

Any well-defined area in which there is a close interaction between the plants, animals, and environment.

25
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What is the biosphere?

The part of the Earth in which living organisms are found.

26
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What are the characteristics of life?

Metabolism, Reproduction, Stimuli, Movement, Growth, Homeostasis, Excretion, and Respiration

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What are the defining characteristics of an inorganic compound?

Does not contain carbon and produced from non-living matter.

28
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What are the defining characteristics of an organic compound?

Does contain carbon and produced by living organisms.

29
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What is a macro element?

Required in large amounts.

30
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What is a micro element?

Required in small amounts.

31
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What is the function of sodium (Na)?

Functioning of nerves & muscles and regulates secretion of HCl in the stomach

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What is the function of potassium (K)?

Regulates blood pressure, nerve function, and muscle control & cellular respiration

33
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What is the function of calcium (Ca)?

Formation of bone & teeth and blood clotting

34
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What is the function of phosphorus (P)?

Formation of cell membranes, nucleic acids, ATP, bones & teeth

35
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What is the function of iron (Fe)?

Formation of haemoglobin to carry oxygen

36
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What is the function of iodine (I)?

Formation of thyroxin (hormone secreted by the thyroid gland)

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What is the function of nitrogen (N)?

Formation of amino acids (monomers for proteins) and nucleic acids (DNA & RNA)

38
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What percentage of the Earth's surface is water?

± 75%

39
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What percentage of cells is made up of water?

70-75%

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What is water made up of?

2 hydrogens and 1 oxygen

41
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What are the functions of water?

Required for digestion, chemical reactions, transports food, dissolves waste products

42
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What elements do organic compounds always contain?

Always contain Carbon (C), hydrogen (H), and Oxygen (O)

43
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What is the building block of carbohydrates?

Saccharide

44
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What happens during dehydration synthesis?

A water (H2O) molecule is removed

45
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What are the functions of carbohydrates?

Source of energy, for cell walls, storage of energy

46
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What is the chemical test for glucose?

Reagents: Benedict Solution or Fehling's, Positive Result: orange-red precipitate

47
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What is the chemical test for starch?

Reagents: Iodine, Positive Result: Blue-Black colour

48
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What are lipids known as?

Fats and oils, triglycerides

49
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What are saturated fats?

Solid at room temperature and all available bonds of carbon are filled with hydrogen atoms.

50
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What are unsaturated fats?

Not completely filled by hydrogen and one or more double bonds in the carbon chain.

51
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What are the functions of lipids?

Storage and source of energy, packaging material, insulation

52
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What is the chemical test for lipids?

Alcohol, White filtrate

53
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What element must proteins contain?

Nitrogen

54
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What is the monomer of a protein?

Amino Acid

55
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What does it mean when proteins denature?

Sensitive to changes in temperature and pH. They lose their structure and function.

56
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What is the Biuret Test?

Pour a little egg white into a test-tube, add NaOH solution and CuSO4 solution, heat gently to boiling point, and violet to rose-pink colour indicates presence of proteins

57
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What are characteristics related to organic compounds?

A is that it contains nitrogen, B says that it contains oxygen, hydrogen, and carbon, C is energy source, D says the H:O ratio is 2:1, E says it denatures by heat

58
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What are food tests for glucose, starch, protein, and lipids?

Benedict's Test, Iodine, Biuret, and Emulsion

59
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What is an enzyme?

Biological catalyst which speeds up chemical reactions in living organisms without being used up in the reaction themselves.

60
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What do enzymes use to work?

Lock-and-key Mechanism

61
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What are the two categories of enzymes?

Anabolic: Building up and Catabolic: Breaking Down

62
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What are enzymes sensitive to?

Temperature: Optimum temperature for humans is close to 37°C and pH: Each enzyme has an optimum pH

63
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Enzymes used to clean things, meat tenderizers and beer wine and vinegar making.

Proteases, Amylases, and Lipases

64
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What is the function of enzymes?

Is an organic substance that promotes chemical change without being used up in the reaction itself

65
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Where are chromosomes found?

In the nucleus of cells are chromosomes, which are made up of DNA

66
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Who discovered DNA?

James Watson and Francis Crick

67
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What is the structure of DNA?

Double Helix, twisted ladder-like structure

68
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What is the function of DNA?

Carry a code for proteins to be formed, proteins form the main parts of a cell, genes control the structure of organisms

69
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What is the structure of RNA?

Single Stranded

70
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What are the types of RNA used in grade 12?

MRNA, ERNA, TRNA

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What is the function of RNA?

Protein synthesis

72
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What is the function of vitamins?

Found in small quantities in natural foods, no nutritional value but needed for metabolic rxns

73
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Where do vitamins come from?

Plants and Animals

74
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What is the function of Vitamin A?

Correct function on the eye

75
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What is the function of Vitamin B?

Co-enzyme in cellular respiration

76
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What is the function of Vitamin C?

Maintains intercellular substance in cartilage, bone and dentine

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What is the function of Vitamin D?

Increases absorption of Ca and P and needed for bone formation

78
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What is the function of Vitamin E?

Prevents oxidation of unsaturated fatty acids

79
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What is the deficiency of Vitamin A?

Night Blindness or Xerophthalmia

80
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What is the deficiency of Vitamin B?

Beri-Beri: stunted growth, heart disorders, interruption of nervous system, affects muscle strength and reduces growth. Can lead to paralysis and death.

81
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What is the deficiency of Vitamin C?

Scurvy: bleeding and swollen gums (loss of teeth), bleeding under the skin (especially at the joints, poor healing of wounds, weakness and low immunity.

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What is the deficiency of Vitamin D?

Rickets in children and Osteomalacia in adults

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What is the deficiency of Vitamin E?

Haemorrhage: excessive bleeding External and Internal