structure of cell surface membrane

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23 Terms

1
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plasma membrane

  • controls how substances move in and out of the cell

  • composed of two layers of phospholipids with proteins and carbohydrates within

2
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what is the fluid mosaic model

  • fluid- phospholipid molecules can move, membrane flexible so can change shape

  • mosaic- proteins embedded in bilayer vary in shape, size and patterns

3
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Describe how a lipid soluble substance will move into a cell differently to a water soluble substance

  • lipid soluble moves through phospholipid bilayer by diffusion

  • water soluble - intrinsic proteins act as channels allowing it to pass into and out of cell, by facilitated diffusion which is limited

4
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what does cholesterol do

  • provides strength and maintains membranes fluidity

5
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describe why a phospholipid forms a bilayer

The hydrophilic phosphate head can hold at the surface of membranes to form phospholipid bilayer + tail

6
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what can a phospholipid form

  • bilayer

  • liposome

  • micelle

7
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what are the functions of the phospholipid in the membrane?

  • allow lipid soluble substances to enter and leave the cell

  • prevent water soluble substances from entering and leaving the cell

  • make the membrane flexible

8
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give examples of membrane surrounded organelles

Mitochondria and chloroplast

9
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what are intrinsic proteins

  • Occur at the surface of the bilayer and extend only halfway through it

  • provide mechanical support

  • allow water soluble substances to pass into and out of cell

10
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What are extrinsic proteins

  • act throughout the whole bilayer

  • protein channels- water soluble ions to diffuse

  • carrier proteins- bind to molecules (glucose) and change shape to move molecules across the membrane

11
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what are the functions of the protein in the membrane?

  • structural support

  • act as channels to transport water soluble ions across membrane

  • help cells adhere together

  • act as receptors for hormones

  • cell recognition

12
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features of cholesterol

  • hydrophobic and prevent loss of water from the cell

  • they also pull together the fatty acids tails of the phospholipid molecules limiting their movement

13
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functions of cholesterol in membrane

  • make membrane less fluid at high temperatures

  • prevents leakage of water from cell

  • reduce movement of other molecules

14
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what is a glycolipid

  • are made up of a carbohydrate covalently bonded with a lipid

15
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where does the gycolipid extend to?

The watery environment outside the cell where it acts as a receptor for specific chemicals

16
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functions of glycolipid

  • Cell recognition

  • stability

  • cells attatch to one another and form tissues

17
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where are carbohydrate chains attached to to form glycoprotein

extrinsic proteins on the outer surface of cell membrane

18
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functions of glycoproteins

  • recognition sites for hormones

  • cells attach to one another and form tissues

  • allows cells to recognise eachother

19
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why does the cell surface membrane do not allow all molecules to freely diffuse across it

  • not soluble in lipids and cannot pass through phospholipid bilayer

  • too large to pass through channels of membrane

  • same charge as charge on protein channels ( repelled)

  • electrically charged (polar) so difficulty passing through non polar hydrophobic tails

20
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functions of membranes within cells

  • controls entry and exit of materials in cell

  • provide surfaces on which reactions can occur

21
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fluid mosaic model diagram

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22
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describe glycoprotein

  • branching carbohydrate chain from protein which acts as a recognition site for hormones

23
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Describe glycolipid

  • acts as a recognition site