Chem Chapter 10

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Last updated 2:23 AM on 3/27/26
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34 Terms

1
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Monosaccharides are either…

Aldehydes and ketones (-dehyde, -tone)

2
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what are Dihdroxyacetone and Glyercaldehyde called? why?

Trioses because they have 3 carbons

3
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What is the difference bewtween the D and L configuration for Carbohydrates?

L config has -OH on the left, while D config has -OH on the right

4
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What is the form of sugars like glucose and fructose?

Rings

5
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Aldehyde + Alcohol =?

Hemaicetal

6
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Ketone + Alcohol = ?

Hemiketal

7
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D- Glucose is a __ and D- Fructose is a __. (Ketone, Aldehyde)

Aldehyde, Ketone

8
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To create a hemiacetal, what carbon does the open chain form of glucose react with? What results from this reaction?

Carbon 5 with -OH group. The product is a cyclic hemiacetal called pyranose

9
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What is the asymmetric center of pyranose called?

Anomer

10
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What is an anomeric carbon?

A carbon from an open chain that linked to a carbon from a ring of glucose (was not there before)

11
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What is the 2 ring form called that results from an open chain linking to glucose(pyranose) ring?

a-D-Glucopyranose and B-D-Glucopyranose

12
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What is the 6 membered ring of sugar called?

Pyranose

13
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What is the 5 membered ring of sugar called?

Furanose

14
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What is the difference between free fructose and Fructose?

Free fructose is just a single monosaccharide, while fructose is bound to glucose

15
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What does heating B-D-Fructopyranose do to the sweetness?

Reduces the sweetness

16
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What are reducing sugars?

Sugars that react with oxidizing agents

17
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What are nonreducing sugars?

Sugars that do NOT react with oxidizing agents

18
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What is a glycosidic bond?

A bond between the anomeric c-atom in glucose and the oxygen atom

19
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When are O-Glycosidic bonds most prominent?

What carbohydrates form long polymers, or when they’re attached to proteins

20
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What is maltose made up of?

2 D-Glucose residues linked to anomeric c-atom through glycosidic link on first sugar, and the -OH atom on another c-atom of the second sugar

21
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What synthesizes Glycosidic bonds?

An enzyme called Glycosyl

22
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Name the 3 most common Disaccharides?

Sucrose, lactose, and maltose

23
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What results from C-atom Glucose + C-atom Fructose =??

Sucrose

24
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What does sucrase do to sucrose?

Breaks apart the bonds and turns itself back into glucose and fructose

25
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What is the glucose linked by 1,4-glycosidic linkages?

Maltose

26
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What role does Polysaccharides play?

Storage and structure

27
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If the monosaccharides in a polysaccharides are the same, they are called…

Homosaccharides

28
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If the monosaccharides in a polysaccharides are different, they are called…

Heterosaccharides

29
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What is the most common homopolymer in the animal cell?

Glycogen

30
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What si the most common homopolymer in plant cells?

starch

31
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Amylose is ___ while Amylopectin is ___ (branched/ unbranched)

Unbranched, Branched

32
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What roles does cellulose play in plant cells?

Structure

33
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What is the difference between Alfa and Beta configuration in cellulose?

Alfa creates helix’s and Beta creates straight chains

34
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Carb group + protein =?

Glycoprotein

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