Animal Production (Poultry-Chicken) NC II

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Flashcards for key concepts related to Animal Production (Poultry-Chicken) NC II.

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36 Terms

1
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The purposes of beak trimming include avoiding __ syndrome.

feed selective

2
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Beak trimming is recommended to be done at __ days of age.

5-8

3
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The recommended length of beak trimming is __ of the beak.

1/3

4
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Re-trimming of the beak is recommended at __ weeks.

6-8

5
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Improper restraining while debeaking can cause the beak to be __.

aligned improperly

6
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To reduce cannibalism, it is important to provide adequate __ for the birds.

space

7
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The standard room temperature for chicks aged day old to 5 days is __ degrees Celsius.

32.5-35

8
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The standard light length for the first week of chicks is __ hours.

24

9
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Layer feed ration should be given to the flock starting at __ weeks of age.

21-24

10
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The standard light length at peak production to culling is __ hours.

12-16

11
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The standard space density for day old to 1 week of age is __ sq. in/chick.

15

12
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The standard feeder space for 2-week old chicks is __ cm/bird.

2.5-5

13
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The first beak trim program for chicks is carried out at __ days.

5-8

14
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Re-debeaking to correct faults is recommended at __ weeks.

6-8

15
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The first grading of the flock is done at __ weeks.

16

16
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Pullets are transferred to layer cages at __ weeks.

19-20

17
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The starter feed ration for the flock is given at __ weeks.

3-4

18
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The lighting program for layers begins at __ weeks.

16

19
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The ideal body weight of layer strains at pre-lay (16 weeks) is __ kg.

1.2-1.5

20
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Hens should be conditioned by administering anti-stress __ days prior to transfer.

2-3

21
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At what age should layer strain chickens be transferred to cages? __ weeks.

21-24

22
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In order to familiarize hens with a new environment, 24 hours light is given on the __ of transfer.

day

23
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The ideal light intensity and day length of layers is lux and hours.

5-10, 12-14

24
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To check if a layer is productive, inspect for signs such as a developed __.

comb

25
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Eggs are collected __ times a day from layers.

2-3

26
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Possible causes of prolapse in layer hens include being __.

over fat

27
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A breeder strain of broiler is __.

Cobb (or Pilch, Peterson)

28
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A chick of a layer strain hen is called a __.

Layer chick

29
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The standard male to female ratio is __.

1:10

30
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The standard egg weight for incubation from layer breeders should be above __ grams.

42

31
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The ratio of hen to nest is __.

1:1

32
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A reason for floor eggs is to encourage __.

other pullets to lay eggs

33
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The peak production age for layer breeder chickens is __ months.

12

34
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A factor contributing to high infertility in hatching eggs is that the egg has no __.

embryo

35
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The standard feed of breeder broiler hens at peak production is __.

breeder broiler layer feeds

36
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The standard feed of breeder layer hens at peak production is __.

breeder layer feeds