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Name 5 ways for keeping personal hygiene in the kitchen
No nail polish
Hair must be up
Wear coloured plasters
Take off jewellery
Always wash hands
Name 4 food safety tips
Use right chopping boards to right food type
Only have food in a fridge For 3 days maximum
Always wash your hands
Cook to a safe temperature
Explain a reason why we modify a dish
Likes and dislikes
If you are cooking for someone you’d want to cook to that particular persons likes and dislikes so they don’t end up having something they don’t like
Sustainability meaning
Planning for the future in a environmentally healthy way