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Claim
Answer to the guiding question
Prediction
If...then... statement that states what will happen if you do something (experiment)
Hypothesis
A type of model that aims to explain data from other observations and experiments
Positive control
An experimental control that gives the expected positive result to the experiment
Negative control
An experiential control that gives the expected negative result to the experiment
Solute
A substance that is dissolved in another substance
Solvent
A liquid substance that dissolved other substances
Null hypothesis
States that there is no significant difference between specified groups of data
Alternative hypothesis
States that there is a significant difference between specified groups of data
Standard Error
Indicates how different the population mean is likely to be from the sample mean
Bar graph
Graph used when there are distinct x categories
Line graph
Graph used when the x data is continuous
Chi-squared
Statistical analysis used to compare the observed experimental results with expected results
Degrees of freedom
Number of groups used in chi-squared minus one
Error bars
Graphical representation of the variability of data, used to determine if data points are significantly different
Polar
When electrons in a molecule are not equally distributed so the molecule has a partial positive end and a partial negative end
Nonpolar
When electrons in a molecule are equally distributed so the molecule does not have a partial positive or partial negative end
Hydrophobic
Does not mix with water because molecule is nonpolar
Hydrophilic
Mixes with water because molecule is polar or charged
High specific heat capacity
Requires a lot of energy to evaporate water because of strong hydrogen bonds between molecules
Surface tension
The property of the surface of a liquid that allows it to resist an external force, due to the cohesive nature of its molecules
Cohesion
Attraction between molecules of the same substance
Adhesion
Attraction between molecules of different substances
Capillary Action
The combined force of attraction among water molecules and with the molecules of surrounding materials to pull water up a thin tube
Covalent bond
Chemical bond that involves sharing of electrons, found within water molecules and between monomers in macromolecules
Hydrogen bond
Attraction between a slightly positive hydrogen atom and a slightly negative oxygen atom between water molecules
Evaporative Cooling
When liquid is evaporated from skin taking the heat energy with it, cooling the skin left behind
Versatile Solvent
Water's ability to dissolve more solutes than any other solvent due to polarity
Organic molecule
A molecule containing carbon that is a part of or produced by living systems.
Monomer
A simple compound whose molecules can join together to form polymers
Polymer
A long molecule consisting of many similar or identical monomers linked together.
Dehydration synthesis
A chemical reaction in which two molecules covalently bond to each other with the removal of a water molecule.
Hydrolysis
Breaking down complex molecules by the chemical addition of water
Carbohydrate
Sugar molecules that are used for energy and sometimes structure
Carbon, hydrogen, oxygen
Elements found in carbohydrates
Glycosidic bond
A glycosidic bond is a covalent bond in which a carbohydrate binds to another carbohydrate
Monosaccharide
A single sugar molecule such as glucose or fructose, the simplest type of sugar, monomer of carbohydrates
Polysaccharide
Carbohydrates that are made up of more than two monosaccharides, polymer of carbohydrates
Starch
A storage polysaccharide in plants consisting entirely of glucose
Glycogen
An extensively branched glucose storage polysaccharide found in the liver and muscle of animals; the animal equivalent of starch
Cellulose
A substance (carbohydrate) that is common in the cell walls of many organisms, used for structure
Lipids
Fats that are used for energy storage, structure, and signaling
Carbon, hydrogen, oxygen and sometimes phosphorus
Elements found in lipids
Saturated
Fats with the maximum number of hydrogens, consist of all single carbon to carbon bonds
Unsaturated
Fat with less than the maximum number of hydrogens in one or more of its fatty acid chains, consists of carbon to carbon double or triple bonds
Triglycerides
An energy-rich compound made up of a single molecule of glycerol and three molecules of fatty acid, used for energy storage
Phospholipids
A molecule that is a constituent of the inner bilayer of biological membranes, having a polar, hydrophilic head and a nonpolar, hydrophobic tail, used for structure in cell membranes
Steroids
Lipids characterized by a carbon skeleton consisting of four fused rings, used for structure and signaling
Amphipathic
Having both a hydrophilic region and a hydrophobic region
Nucleic acid
Used for storage, expression, and transfer of genetic material
Carbon, hydrogen, oxygen, nitrogen, and phosphorus
Elements found in nucleic acids
Nitrogenous base
Is a carbon ring structure that contains one or more atoms of nitrogen. In DNA, adenine, thymine, cytosine, and guanine. IN RNA, adenine, uracil, cytosine, and guanine
Purines
Bases with a double-ring structure including adenine and guanine
Pyrimidines
Bases with a single-ring structure including thymine and cytosine
DNA
Genetic material called deoxyribonucleic acid, double stranded, contains thymine
RNA
Ribonucleic acid, single stranded, contains uracil
Protein
An organic compound that is made of one or more chains of amino acids and that is responsible for structure, signaling, catalyzing reactions, etc.
Enzyme
A type of protein that speeds up a chemical reaction in a living thing
Carbon, hydrogen, oxygen, nitrogen, and sometimes sulfur
Elements found in proteins
Amino acid
Monomer of proteins
Polypeptide
A polymer (chain) of many amino acids linked together by peptide bonds. Another name for protein
Peptide bond
A covalent bond that forms between the carboxyl group of one amino acid and the amino group of another amino acid
R group
One of twenty different functional groups that define a particular amino acid and gives it special properties
Backbone
Contains a carboxyl group, central carbon, and an amino group, this is what connects amino acids to form a protein
Amino terminus
The free amino group (NH2) at one end of a polypeptide
Carboxyl terminus
The free carboxyl group (-COOH) at one end of a polypeptide
Disulfide bond
The covalent bond formed between the sulfur atoms of two different cysteines in a protein; stabilizing interaction
Primary structure
The sequence of amino acids in a polypeptide chain
Secondary structure
Localized folding in a protein commonly either an alpha helix or beta pleated sheet.
Tertiary structure
The third level of protein structure; the overall, three-dimensional shape of a polypeptide due to interactions of the R groups of the amino acids making up the chain
Quaternary structure
The fourth level of protein structure; the shape resulting from the association of two or more polypeptide subunits.
Denature
A change in the shape of a protein (such as an enzyme) that can be caused by changes in temperature or pH (among other things), causes protein to no longer function properly
Prokaryotes
Cells that do not contain membrane bound organelles
Eukaryotes
Cells that contain membrane bound organelles such as a nucleus, mitochondria, etc.
Animal cell
Eukaryotic cell containing membrane-bound organelles without a cell wall or chloroplasts
Plant cell
Eukaryotic cell containing membrane-bound organelles in addition to a cell wall and chloroplasts
Bacteria cell
Type of prokaryotic cell that doesn't have membrane bound organelles, does not have a nucleus
Organelle
A tiny cell structure that carries out a specific function within the cell
Nucleus
A part of the cell containing DNA and RNA and responsible for growth and reproduction
Cytoplasm/cytosol
Cell liquid in which chemical reactions occur. Holds and cushions the organelles.
Ribosome
Cytoplasmic organelles used to synthesize proteins
Rough ER
A network of interconnected membranous sacs in a eukaryotic cell's cytoplasm; covered with ribosomes that make membrane proteins and secretory proteins.
Smooth ER
Organelle that creates lipids
Golgi apparatus
Stack of membranes in the cell that modifies, sorts, and packages proteins from the endoplasmic reticulum
Lysosome
Cell organelle filled with enzymes needed to break down certain materials in the cell
Chloroplast
Organelle found in cells of plants and some other organisms that captures the energy from sunlight and converts it into chemical energy
Mitochondria
An organelle found in large numbers in eukaryotic cells in which the biochemical processes of respiration and energy production occur.
Cell membrane
The semipermeable membrane surrounding the cytoplasm of a cell that controls transport of materials
Cell wall
A rigid structure that surrounds the cell membrane and provides support to the cell in plant cells and prokaryotes
Vacuole
Cell organelle that stores materials such as water, salts, proteins, and carbohydrates
Flagellum
A long, hair like structure that grows out of a cell and enables the cell to move.
Plasmodesmata
Channels through cell walls that connect the cytoplasms of adjacent cells
Compartmentalization
Membrane-bound organelles allow different parts of the cell to perform different functions at the same time
Endosymbiotic theory
A theory that states that certain kinds of prokaryotes began living inside of larger cells and evolved into the organelles of modern-day eukaryotes
Organelles that have their own DNA
Mitochondria and chloroplast
Phospholipid bilayer
Plasma membrane layers (around entire cell and certain organelles) composed of phospholipid molecules arranged with polar heads facing the outside and nonpolar tails facing the inside.
Hydrophilic head
Polar portion of the phospholipid that faces outward in the phospholipid bilayer
Hydrophobic tail
Nonpolar portion of the phospholipid that faces inward in the phospholipid bilayer
Integral proteins
Proteins that penetrate the hydrophobic interior of the lipid bilayer
Peripheral proteins
The proteins of a membrane that are not embedded in the lipid bilayer but instead are on the surface