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composition of alginate
PCZSPSD
potassium alginate (20%)
calcium sulfate (16%)
zinc oxide (7%)
soluble alginate (main ingredient)
potassium titanium fluoride (6%)
sodium phosphate (1%)
diatomaceous earth (50%)
act as a filler.. if added a proper amount
diatomaceous earth
increases the strength and stiffness of the alginate
diatomaceous earth
Produce a smooth texture
diatomaceous earth
Insure a firm gel surface that is not tacky
diatomaceous earth
procedures of alginate
DIC
dimensional changes - syneresis, imbibition
impression taking
constructiton of master cast using rubber base former
materials: dimensional change
BCMPIE
Boley gauge
Carving knife
Metal spatula
Plaster bowl
Inlay ring
Enamel tray
materials: impression taking
ATPMPMP
Alginate
Tap water
Perforated tray
Measuring cup or spoon
Plaster bowl
Metal spatula
Plastic sheet
types of dimensional changes
SI
syneresis
imbibition
syneresis
The gel may lose water by evaporation from its surface, or by the exuding of fluid.
imbibition
If a gel is lacking in water content, absorption of water will occur.
impression trays
They are used to carry the impression material to the mouth in its plastic state til it sets
types of alginate
type 1
type 2
type 1
fast setting - 30 secs
type 2
normal setting - 45 secs to 1 minute
measuring alginate
do not tap the scoop more than once or tiwce
compacts the poowder
thicker mix
spatulation - mixing
RI
reversible - 1 to 2 mins
irreversible - 2 to 4.5 mins
creamy
proper consistency of mixed alginate impression?
criteria for accessing the impression
LNAFAS
Lack of void
No distortion, clear and distinct impression
Adequately extended
Free of debris and extraneous material
Adequate details and all structure must be recorded
Stable material which is sufficiently attached to the tray
Construction of master cast
DAPMERWTS
Dental stone
Alginate impression
Plaster bowl
Metal spatula
Enamel tray
Rubber base former
Working sheet
Trash bag
Sand paper
Errors during impression taking
MCMSITT
Mix too thick
Continuous pressure
Movement during setting
Separation of alginate from tray
Inadequate working time limiting flow
Teasing the impression while removal
Too much air blown to dry the impression moist towel or cotton over impression for storage
Manipulative factors affect the gel weakened strength
If too much or too little water is used in mixing, the final gel will be insufficient spatulation it produces GAINY MIX
gainy mix
If too much or too little water is used in mixing, the final gel will be insufficient spatulation it produces