Healthy Diet 🫛

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23 Terms

1
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What is the importance of a healthy diet?

A healthy diet is essential for maintaining overall health and well-being.

2
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What are the major components of a healthy diet?

Carbohydrates, lipids, proteins, vitamins, water, fiber, and minerals.

3
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How do you test for protein?

Using Biuret solution, which changes from pale blue to lilac/purple.

4
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What is used to test for starch?

Iodine, which changes from yellow to blue/black.

5
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What test is used for lipids?

Ethanol, which produces a white emulsion.

6
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What is the procedure to test for sugars?

Use Benedict's solution and heat in a water bath at 60 degrees for 10 minutes; colors range from yellow/green indicating little sugar to orange/red indicating lots of sugar.

7
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How do you test for vitamin C?

Using DCPIP solution, which changes from blue to colorless.

<p>Using DCPIP solution, which changes from blue to colorless.</p>
8
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What does reproducible mean in the context of experiments?

Reproducible means getting the same results in different experiments, showing that the testing methods are reliable

9
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What role does fiber play in the body?

Fiber helps to keep the bowels moving and cannot be broken down by the body.

10
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What are the functions of vitamin C?

Production of collagen, protection of cells from damage, and immune function support.

11
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What deficiency is associated with vitamin C?

Scurvy, which has symptoms including bleeding gums and internal bleeding.

12
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What is the function of vitamin D?

Calcium absorption, mood regulation, and helps fighting infectious diseases.

13
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What deficiency is associated with vitamin D?

Osteomalacia in adults and rickets in children, leading to weakened bones and increased fracture risk.

14
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What is the function of vitamin A?

Essential for vision, immune function, and skin health.

15
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What can result from a deficiency in iron?

Anemia, which causes fatigue, weakness, and reduced immunity.

16
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What is the role of calcium in the body?

Bone and teeth health, muscle function, and nerve transmission.

17
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What deficiency is associated with calcium?

Hypocalcemia, leading to weak bones and increased risk of fractures.

18
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What is kwashiorkor?

A deficiency of protein.

19
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What are three things vitamin C can be found in?

Vitamin C can be found in citrus fruits (like oranges and lemons), berries (such as strawberries and blueberries), and vegetables (like bell peppers and broccoli).

20
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What can vitamin D be found in?

Vitamin D can be found in fatty fish (like salmon and mackerel), beef liver, egg yolks, and fortified foods (such as milk and cereal).

21
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What is the function of vitamin A?

Essential for vision, immune function, and skin health. Vitamin A can be found in foods such as liver, fish, dairy products, and colorful fruits and vegetables (like carrots and sweet potatoes).

22
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Energy Calculation Formula

Energy released from food (J) = mass of water (g) × temperature rise (°C) × 4.

23
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Benedict's Solution Test

A qualitative test for reducing sugars, indicating the presence of sugars through a color change after heating with the solution.