OPENSTAX Bio Carbs Thermodynamics enzymes and respiration

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37 Terms

1
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What elements make up carbohydrates?

Carbon (C), Hydrogen (H), and Oxygen (O).

2
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What is the monomer of carbohydrates?

Monosaccharides such as glucose (C₆H₁₂O₆).

3
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What are the main functions of carbohydrates?

Provide short-term energy and structural support (cellulose in plants, glycogen in animals).

4
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What is the 1st Law of Thermodynamics?

Energy cannot be created or destroyed—only transformed.

5
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What is the 2nd Law of Thermodynamics?

Every energy transformation increases entropy (disorder).

6
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Define free energy (ΔG).

Energy available to do work.

7
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Define exergonic reaction.

Releases energy; spontaneous.

8
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Define endergonic reaction.

Absorbs energy; non-spontaneous.

9
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Define entropy (ΔS).

Measure of disorder.

10
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Define enthalpy (ΔH).

Measure of heat or total energy in a system.

11
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What is ATP and what does it do?

Adenosine Triphosphate; stores energy and drives endergonic reactions via phosphorylation.

12
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How do enzymes speed up reactions?

By lowering activation energy and stabilizing transition states.

13
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What factors increase enzyme activity?

Optimal temperature and higher enzyme concentration.

14
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What factors decrease enzyme activity?

Extreme pH, high salt, or low temperature.

15
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What is a competitive inhibitor?

Molecule that competes for the enzyme's active site.

16
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What is a non-competitive inhibitor?

Molecule that binds elsewhere, changing enzyme shape and reducing activity.

17
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Where does glycolysis occur and what are its products?

Cytoplasm; Glucose → Pyruvate + ATP + NADH.

18
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Where does the Krebs cycle occur and what are its products?

Mitochondrial matrix; Pyruvate → CO₂ + NADH + FADH₂ + ATP.

19
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Where does the electron transport chain (ETC) occur and what does it produce?

Inner mitochondrial membrane; uses O₂, NADH, FADH₂ → H₂O + ~34 ATP.

20
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Define aerobic respiration.

Uses oxygen, occurs in mitochondria, yields ~36 ATP.

21
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Define anaerobic respiration (fermentation).

No oxygen; occurs in cytoplasm, produces 2 ATP.

22
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What happens during alcoholic fermentation?

Yeast converts pyruvate to ethanol + CO₂.

23
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What happens during lactic acid fermentation?

Animals convert pyruvate to lactic acid (causes muscle fatigue).

24
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Where do light-dependent reactions occur and what do they produce?

Thylakoid membrane; Light + H₂O → ATP + NADPH + O₂.

25
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Where do light-independent reactions occur and what do they produce?

Stroma; CO₂ + ATP + NADPH → Glucose.

26
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What energizes electrons in photosynthesis?

Light absorbed by Photosystems I and II.

27
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What factors affect photosynthesis?

Temperature, light intensity, and oxygen levels.

28
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How do C4 plants reduce photorespiration?

Store CO₂ in PEP and move it to bundle sheath cells.

29
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How do CAM plants conserve water?

Take in CO₂ at night and store it for daytime use.

30
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Why do C4 and CAM adaptations matter?

They prevent water loss and optimize CO₂ usage in hot/dry climates.

31
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What is the final electron acceptor in respiration?

Oxygen (O₂).

32
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What is the carbon source for glucose in photosynthesis?

Carbon dioxide (CO₂).

33
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Compare NADH and NADPH.

NADH = used in respiration; NADPH = used in photosynthesis.

34
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Compare ETC in mitochondria vs. chloroplasts.

Both use electron carriers and generate ATP, but differ in location and purpose.

35
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What diagrams should you label for review?

Cellular respiration steps, chloroplast and mitochondrion structures.

36
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What concepts should you be able to compare?

Respiration vs. Photosynthesis, Aerobic vs. Anaerobic, C4 vs. CAM.

37
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What calculations should you practice?

ΔG (free energy), enzyme scenarios, ATP coupling examples.