AP Biology Unit 1 Flashcards

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Carbohydrate Examples

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Biology

76 Terms

1

Carbohydrate Examples

glucose, fructose, sucrose, starch, glycogen, cellulose, monosaccharides, disaccharides, polysaccharides

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2

Disaccharide

A double sugar, consisting of two monosaccharides joined by dehydration synthesis.

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3

Monosaccharide

A single sugar molecule such as glucose or fructose, the simplest type of sugar.

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4

Polysaccharide

Carbohydrates that are made up of more than two monosaccharides

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5

Glycosidic Linkage

A covalent bond formed between two monosaccharides by a dehydration reaction.

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6

Starch

A storage polysaccharide in plants consisting entirely of glucose.

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7

Cellulose

A substance (made of sugars) that is common in the cell walls of many organisms

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8

Lipid Examples

fatty acids, fats, saturated fats, unsaturated fats, steroids, phospholipids, cholesterol, triglycerides

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9

Unsaturated Fat

A lipid made from fatty acids that have at least one double bond between carbon atoms.

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10

Saturated Fat

A lipid made from fatty acids that have no double bonds between carbon atoms

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11

Steroid

lipid molecule with four fused carbon rings

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12

Phospholipid

a lipid that contains phosphorus and that is a structural component in cell membranes

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13

Nucleotide

monomer of nucleic acids made up of a 5-carbon sugar, a phosphate group, and a nitrogenous base

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14

Nucleic Acid Examples

DNA, RNA, (ATP and ADP are modified nucleic acids)

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15

Protein Examples

amino acids, primary, secondary, tertiary, quaternary structures, collagen, hemoglobin, enzymes

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16

Triglyceride

a lipid made of three fatty acid molecules and one glycerol molecule

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17

Amino Acid Examples

glutamine, proline, cysteine, lycine, ...

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18

Primary Structure of a Protein

sequence of amino acids

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19

Secondary Structure of a Protein

protein structure is formed by folding and twisting of amino acid chain

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20

Tertiary Structure of a Protein

protein structure is formed when the twists and folds of the secondary structure fold again to from a larger 3D structure

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21

Quaternary Structure of a Protein

protein structure is a protein consisting of more than one folded amino acid chain

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22

Disulfide Bridge

The covalent bond between two sulfur atoms (-S—S-) linking two molecules or remote parts of the same molecule.

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23

Hydrogen Bonds

Very weak bonds; occurs when a hydrogen atom in one molecule is attracted to the electrostatic atom in another molecule

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24

nucleic acid

kind of macromolecule that stores, transfers, and expresses genetic information

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25

Carbon, Hydrogen, Oxygen, Phosphorus, Nitrogen (CHOPN)

elements that make up a nucleic acid

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26

nucleotide

monomer of nucleic acids made up of a 5-carbon sugar, a phosphate group, and a nitrogenous base

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27

double helix

term used to describe the arrangement of a DNA strand

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28

RNA

ribonucleic acid; a polymer of nucleotides that transfers genetic information

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29

how RNA differs from DNA

the sugar in RNA is ribose; Uracil bonds with Adenine; RNA is single-stranded

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30

Carbon, Hydrogen, Oxygen, Nitrogen (CHON)

elements that make up a protein

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31

amino acid

building block (monomer) of proteins, composed of an amino group and a carboxyl group, a hydrogen atom, and an R-group

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32

structure of an amino acid

a carboxyl group, an amino group, a central Carbon, a Hydrogen, and an R-group

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33

peptide bond

covalent bond formed between amino acids

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34

polypeptide chain

a long line of amino acids bonded together by peptide bonds

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35

R-group

stands for the rest of the compound, different for each kind of amino acid, giving the amino acid its properties

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36

properties the R-group may give the amino acid

hydrophilic or hydrophobic, polar or nonpolar, acidic or basic

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37

four levels of a proteins structure

primary structure, secondary structure, tertiary structure, quaternary structure

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38

hydrophobic R-groups

move together to the interior of a protein, away from water

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39

lipids

macromolecule made of carbon, hydrogen and oxygen (CHO) that is mostly nonpolar not soluble in water;

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40

Carbon, Hydrogen, Oxygen (CHO)

elements that makeup both Carbohydrates and Lipids

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41

fatty acid

building block of a lipid made of a hydrocarbon chain and a carboxyl group

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42

glycerol

a carbon alcohol that is hydrophilic

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43

functions of lipids

long-term energy storage, insulation, part of the cell membrane, chemical messenger, waterproofing

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44

phospholipid

lipid made of two hydrocarbon chains, glycerol, and a phosphate group

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45

hydrophobic tail

another name for the hydrocarbon chain in a phospholipid

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46

hydrophobic head

another name for the phosphate group in a phospholipid

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47

-ose

suffix carbohydrates usually end in (gluc-ose, fruct-ose)

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48

glycosidic linkage

covalent bond that forms between a monosaccharide and another molecule (like another monosaccharide)

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49

macromolecules

large organic molecules

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50

four

number of covalent bonds carbon can form with other elements

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51

hydrocarbons

carbon and hydrogen atoms that are covalently bonded that make them stable and nonpolar

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52

nonpolar

not soluable in water

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53

polar

soluable in water

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54

polymer

molecules that consist of many repeated monomers

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55

monomer

molecules that consist of a single unit

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56

dehydration synthesis

reaction that links monomer molecules together, releasing a molecule of water for each bond formed

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57

hydrolysis

the process of adding a water molecule to break a polymer into monomers

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58

functional groups

parts of organic molecules that are involved in chemical reactions

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59

charge of the oxygen atom in a water molecule

slightly negative

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60

charge of the hydrogen atoms in a water molecule

slightly positive

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61

hydrophilic

Term for substances that dissolve in water.

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62

hydrophobic

Term for substances that do not dissolve in water.

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63

high specific heat

property of water in which water changes temperature very slowly with changes in heat due to hydrogen bonding

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64

evaporative cooling

water carries the heat it absorbs away in sweat due to its high specific heat

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65

the reason ice floats in liquid water

less dense as a solid; hydrogen bonds form crystalline structure that keeps the water molecules separate

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66

cohesion

the attraction of like substances; water molecules are attracted to other water molecules; this is due to the hydrogen bonding between water molecules

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adhesion

the attraction of unlike molecules; water molecules are attracted to other polar surfaces

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68

atom

Smallest form of an element that still displays its particular properties; consisting of a positively charged nucleus and a negatively charged electron cloud.

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69

protons

Atomic particles with a positive charge (+) found in the nucleus of an atom.

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70

neutrons

Atomic particles with a neutral (o) charge found in the nucleus of an atom.

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71

electrons

Atomic particles with a negative charge (-) found outside the nucleus of an atom.

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72

ion

atom becomes charged when it gains or loses an electron

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73

chemical bond

attraction between two atoms by transferring or sharing electrons to attain a stable electron configuration

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74

nonpolar covalent bond

Bond that forms when electrons are shared equally.

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75

covalent bond

Bond that forms when electrons between atoms are shared.

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76

polar covalent bond

Bond that forms when electrons are shared unequally; like that between the oxygen atom and hydrogen atoms in a water molecule

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