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hydrogen bond
which of the following is most easily broken?
a. hydrogen bond
b. triple covalent bond
c. single covalent bond
d. ionic bond
covalent
what type of bond is formed when atoms share electrons?
a. ionic
b. covalent
c. hydrogen
all of the above
water molecules are
a. polar
b. hydrogen bonded to one another
c. cohesive
d. all of the above
Cl
which of the following elements is not one of the four most common in living organisms
a. C
b. N
c. O
d. Cl
cohesion
water's property of surface tension is due to
a. cohesion
b. adhesion
c. high specific heat
d. ionic bonding
atoms together in molecules, molecules to other molecules
ionic and covalent bonds attach ___ while hydrogen bonds attach ___
a. molecules to other molecules, atoms together in molecules
b. water molecules to surfaces, water molecules to each other
c. atoms together in molecules, molecules to other molecules
d. water molecules to each other, water molecules to surfaces
the pH goes above 7
what a solution becomes increasingly basic
a. the pH goes down
b. the number of H+ ions increases
c. the pH remains the same
d. the pH goes above 7
the number of electrons in the outermost energy level
the number of bonds that an atom will make with other atoms is related to
a. the number of electrons in the innermost shell
b.the number of neutrons in the nucleus
c. the number of electrons in the outermost energy level
d. the number of neutrons in the outermost energy level
the pH of water to go down
When HCl is dissolved in water, it makes H+ ions and Cl- ions. This causes _____.
a. the pH of the water to go up.
b. a pH reading of 15.
c. the pH of the water to go down.
d. a pH reading of 7.
It is a universal solvent.
Which of the following is not true about water?
a. It dissolves other polar molecules.
b. Drops cling together due to hydrogen bonding.
c. It is a universal solvent.
d. It is less dense as a solid than as a liquid.
100X more H+
A solution of pH 6 contains ____ than the same amount of solution of pH 8.
a. 4X more H+ c. 100X less H+
b. 100X more H+ d. 2X more H+
Solvent...solute...acidic
A can of soda consists mostly of sugar dissolved in water, with some carbon dioxide gas
that makes it fizzy and makes the pH less than 7. In chemical terms you could say that
soda is an aqueous solution, where water is the _____, sugar is an _____, and carbon
dioxide makes the solution _____.
a. Solvent ... solute ...basic
b. Solute ... solvent ...basic
c. Solvent...solute...acidic
d. Solute ... solvent ...acidic
Donates H+ when conditions become too basic and accepts H+ ions when conditions
become too acidic.
A buffer maintains a stable pH by:
a. Providing an acid to control overly basic conditions in the body
b. Donates OH- ions when conditions become too acidic and accepts OH- ions when
conditions become too basic
c. Donates H+ when conditions become too basic and accepts H+ ions when conditions
become too acidic.
d. Providing a base to control overly acidic conditions in the body.
Nitrogen oxides ... sulfur oxides
The emission of _____ and _____ are primarily responsible for acid precipitation.
a. Carbon dioxide ... methane
b. CFC's ... sulfur oxides
c. Nitrogen oxides ... sulfur oxides
d. Carbon dioxide ... ozone
all of the above
Hydrogen bonding ___________.
a. causes water molecules to cling to each other
b. allows water to absorb a lot of heat without a huge change in temperature
c. must be broken to convert water to steam
d. all of the above
It is less dense as a solid than as a liquid.
Aquatic living things are able to survive the winter thanks to which property of water?
a. It is less dense as a solid than as a liquid.
b. It is cohesive and adhesive.
c. It is the universal solvent
d. It resists changes of state (from liquid to ice or liquid to steam).
oil
Which of the following is best described as hydrophobic?
a. water
b. oil
c. sugar
d. salt
False
Water would still freeze at 0°C and boil at 100°C without hydrogen bonding.
a. True
b. False
True
A solution with a pH of 5 has 10 times more hydrogen ions (H+) than a solution
with a pH of 6.
a. True
b. False
seven
Any pH below _____ is acidic.
a. one
b. five
c. seven
d. twelve
It is cohesive and adhesive.
Which property of water is responsible for facilitating the flow of water upwards in a tree?
a. It resists changes of state (from liquid to ice or liquid to steam).
b. It is cohesive and adhesive.
c. It is the universal solvent.
d. It is less dense as a solid than as a liquid.
True
Molecules that attract water are described as hydrophilic.
a. True
b. False
DNA
Deoxyribose is the sugar found in _____.
a. DNA
b. RNA
sugars
Carbohydrates are commonly described as _____.
a. oils
b. waxes
c. sugars
d. proteins
solid at room temperature
Which best describes a saturated fat?
a. many C=C bonds in its fatty acids
b. solid at room temperature
c. plant origin
d. all of the above
False
Fats from animals usually are liquid at room temperature.
a. True
b. False
fatty acids and glycerol
After hydrolysis of a triglyceride, we would have _____.
a. many amino acids
b. different types of nucleotides
c. fatty acids and glycerol
d. monosaccharides and disaccharides
speed up chemical reactions
Which of the following is NOT a use/function of lipids?
a. speed up chemical reactions
b. insulation
c. plasma membrane component
d. long-term energy storage
hydrophobic
Lipids are generally _____ due to an absence of polar groups.
waxes
form the waterproof cuticle of plants that decreases water loss.
a. oils
b. steroids
c. waxes
d. phospholipids
True
Phospholipids have a hydrophilic head (phosphate group) and hydrophobic
tails (fatty acids).
a. True
b. False
R group
The chemical characteristics of the amino acids are determined by their _____.
a. amino group
b. R group
c. carboxyl group
phospholipids
The plasma membrane is primarily composed of _____.
a. phospholipids
b. waxes
c. fats
d. all of the above
all of the above
Which of the following statements about cholesterol is TRUE?
a. It is a steroid.
b. It is used to make the sex hormones, estrogen and testosterone.
c. It has a backbone of four fused carbon rings.
d. all of the above
either A or B
Which of the following can bring about a change in protein shape?
a. temperature
b. pH
c. either A or B
amino acids
The monomers of proteins are _____.
a. amino acids
b. monosaccharides
c. glycerol
d. nucleotides
antibodies
Which of the following specific kinds of proteins defends us against infectious agents?
a. hormones
b. transport proteins
c. enzymes
d. antibodies
True
When you boil an egg, the white becomes hard because the albumin protein is denatured
by the heat.
a. True
b. False
primary structure
The sequence of amino acids in a protein determines its _____.
a. primary structure
b. secondary structure
c. tertiary structure
d. quaternary structure
True
Each of the twenty different amino acids has an amino group, a carboxyl group and
an R group that distinguishes one amino acid from another.
a. True
b. False
False
All proteins have four levels of structure.
a. True
b. False
known as a peptide bond
The bond between two amino acids is ______.
a. formed by hydrolysis
b. an ionic bond
c. nonpolar
d. known as a peptide bond
hormone
Which of the following acts as an intercellular messenger?
a. hormone
b. antibody
c. enzyme
False
DNA is single-stranded, but RNA is double-stranded.
a. True
b. False
True
In DNA, the number of purine bases always equals the number of pyrimidine bases.
a. True
b. False
peptide bonds
Which of the following is NOT found in a nucleotide?
a. a pentose sugar
b. phosphate
c. peptide bonds
d. a nitrogen-containing base
nucleic acids
Nucleotides joined together by condensation synthesis form _____.
a. polypeptides
b. nucleic acids
c. polysaccharides
d. lipids
hydrogen bonds
The two strands of DNA are held together by _____ between the purine and
pyrimidine bases.
a. ionic bonds
b. hydrogen bonds
c. covalent bonds
adenosine triphosphate
The nucleotide that supplies energy for condensation synthesis is _____.
a. adenosine triphosphate
b. guanine
c. thymine
d. cytosine
DNA
The molecule that stores the information about the order of amino acids in a protein is
a. ATP
b. RNA
c. DNA
four
DNA contains _____ type(s) of nucleotide(s).
a. one
b. two
c. three
d. four
True
The thymine nucleotide is always paired with the adenine nucleotide in DNA.
a. True
b. False
nucleic acid
Which of the following is considered a macromolecule?
a. nucleic acid
b. amino acid
c. fatty acid
d. none of the above
b. hydrogen and carbon
Organic molecules are ones that always contain __________.
a. carbon and nitrogen
b. hydrogen and carbon
c. hydrogen and phosphorus
d. carbon and potassium
salts
Which of the following is NOT one of the classes of primary organic molecules?
a. carbohydrates
b. proteins
c. salts
d. nucleic acids
False
Molecules that contain only carbon and hydrogen mix easily with water.
a. True
b. False
four
Since carbon has four electrons in its outermost shell it can bind to as many as
_____ other atoms.
a. two
b. four
c. six
d. eight
all of the above
Functional groups of organic molecules __________.
a. determine the polarity of an organic molecule
b. have specific chemical characteristics
c. can distinguish one type of organic molecule from another
d. all of the above
hydrolysis
The process by which polymers are turned into monomers is called__________.
a. condensation synthesis
b. ionization
c. hydrolysis
d. phagocytosis
True
During condensation(dehydration synthesis), water and a bond are formed.
a. True
b. False
nucleic acid - polypeptide
Which is the INCORRECT association between monomer and polymer?
a. monosaccharide - polysaccharide
b. nucleic acid - polypeptide
c. nucleotide - nucleic acid
d. amino acid - polypeptide
water
During hydrolysis, _____ is used to break a bond.
a. starch
b. cholesterol
c. water
d. DNA
False
Isomers are molecules that are identical to each other in every way.
a. True
b. False
True
Carbohydrates typically have twice as many hydrogen atoms as they do carbon and
oxygen atoms.
a. True
b. False
phospholipid
Carbohydrates include all of the following EXCEPT ______.
a. ribose
b. glucose
c. phospholipid
d. starch
condensation
A dissacharide contains two monosaccharides that were hooked together by ______.
a. hydrolysis
b. condensation
fructose
Which of the following is an isomer of glucose?
a. chitin
b. starch
c. lactose
d. fructose
lactose
Dairy products contain the disaccharide _____, which some people are unable to digest.
a. cellulose
b. lactose
c. starch
d. glucose
starch
Plants store sugars in the form of _____ in their roots.
a. cellulose
b. glycogen
c. chitin
d. starch
all of the above
Which of the following functions is performed by carbohydrates?
a. energy storage
b. identification of cell type
c. plant cell wall support
d. all of the above
chitin
Which of the following polysaccharides is found in the exoskeletons of crabs
and grasshoppers?
a. glucose
b. chitin
c. glycogen
d. maltose
False
Cellulose is easily digested by humans.
a. True
b. False
glycogen
Animal cells store extra glucose as _____.
a. starch
b. chitin
c. cellulose
d. glycogen