Chapter Seven (10/24)

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64 Terms

1

service operations/production

activities producing intangible and tangible products, such as entertainment, transportation, and education

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2

goods operations/production

activities producing tangible products, such as radios, newspapers, buses, and textbooks

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3

operations/production

activities involved in making products--goods and services--for customers

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4

utility

product's ability to satisfy a human want or need

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5

form utility

products are in the form consumers want

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6

time utility

products are available when different consumers want them

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7

place utility

products are available where different consumers want them

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8

operations/production management

systematic direction and control of the activities that transform resources into finished products that create value for and provide benefits to customers

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9

operations/production managers

managers responsible for ensuring that operations activities create value and provide benefits to customers

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10

intangible

services cannot be touched, tasted, smelled, or seen

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11

unstorable

many services cannot be produced ahead of time and then stored for high-demand periods (ex. house cleaning, child care)

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12

operations process

set of methods and technologies used to produce a good or a service

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13

make-to-order operations

activities for one-of-a-kind or custom-made production

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14

make-to-stock operations

activities for producing standardized products for mass consumption

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15

extend of customer contact

how much a service can be provided without the customers' presence in the production system

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16

low-contact system

level of customer contact in which the customer need not be part of the system to receive the service

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17

high-contact system

level of customer contact in which the customer is part of the system during service delivery

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18

operations/production capability

special ability that production does especially well to outperform the competition

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19

capacity

amount of a product that a company can produce under normal circumstances

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20

SKU

stock-keeping unit (ex. one 32oz Owala water bottle in the color black)

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21

layout

the physical location or floor plan for service centers, machinery, equipment, customers, and supplies

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22

process layout/custom-product layout

physical arrangement of production activities that groups equipment and people according to function

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23

product layout/same-steps layout

physical arrangement of production steps designed to make one type of product in a fixed sequence of activities according to its production requirements

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24

assembly line layout

a same-steps layout in which a product moves step by step through a plant on conveyor belts or other equipment until it is completed

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25

fixed-position layout

labor, equipment, materials, and other resources are brought to the geographic location where all production work is done

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26

quality

combination of "characteristics of a product or service that bear on its ability to satisfy stated or implied needs"

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27

performance

dimension of quality that refers to how well a product does what it is supposed to

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28

consistency

dimension of quality that refers to sameness of product quality from unit to unit

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29

process flowchart

diagram used to identify the sequence of production activities, movement of materials, and work performed at each stage of the process

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30

methods improvement

production/operation managers' process of reducing waste/inefficiency by examining procedures on a step-by-step basis

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31

master operations schedule

schedule showing which products will be produced and when in upcoming time periods

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32

detailed schedule

schedule showing daily work assignments with start and stop times for assigned jobs

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33

staff schedule

assigned working times in upcoming days for each employee on each work shift

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34

Gantt chart

production schedule that breaks down large projects into steps to be performed and specifies the time required to perform each step (named after developer)

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35

Program Evaluation and Review Technique (PERT) chart

production schedule specifying the sequence of activities, time requirements, and critical path for performing the steps in a project

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36

operations control

process of monitoring production performance by comparing results with plans and taking corrective action when needed

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37

follow-up

operations control activity for ensuring that production decisions are being implemented

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38

materials management

process of planning, organizing, and controlling the flow of materials from sources of supply through distribution of finished goods

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39

supplier selectionn

process of finding and choosing suppliers from whom to buy

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40

purchasing/procurement

acquisition of the materials and services that a firm needs to produce its products

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41

transportation

activities in transporting resources to the producer and finished goods to customers

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42

warehousing

physical distribution operation concerned with the storage of goods

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43

inventory control

process of receiving, storing, handling, and counting of all raw materials, partly finished goods, and finished goods

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44

lean production system

production system designed for smooth production flows that avoid inefficiencies, eliminate unnecessary inventories, and continuously improve production processes

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45

Just-in-Time (JIT) production

type of lean production system that brings together all materials at the precise time they are required at each production stage

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46

quality control

action of ensuring that operations produce products that meet specific quality standards

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47

productivity

the amount of output produced compared with the amount of resources used to produce that output

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48

labor productivity for a country

GDP for the year / total # of labor hours worked for the year

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49

total quality management (TQM)

all activities involved in getting high-quality goods and services into the marketplace

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50

quality ownership

principle of total quality management that holds that quality belongs to each person who creates it while performing a job

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51

competitive product analysis

process by which a company analyzes a competitor's products to identify desirable improvements

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52

value-added analysis

process of evaluating all work activities, materials flows, and paperwork to determine the value that they add for customers

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53

quality improvement team

total quality management tool in which collaborative groups of employees from various work areas work together to improve quality by solving common shared production problems

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54

ISO 9000

program certifying that a factory, laboratory, or office has met the quality management standards set by the International Organization for Standardization

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55

ISO 1400

certification program attesting to the fact that a factory, laboratory, or office has improved its environmental performance

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56

business process reengineering

rethinking and radical redesign of business processes to improve performance, quality, and productivity

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57

supply chain / value chain

flow of information, materials, and services that starts with raw-materials suppliers and continues adding value through other stages in the network of firms until the product reaches the end customer

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58

supply chain management (SCM)

principle of looking at the supply chain as a whole to improve the overall flow through the system

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59

outsourcing

the practice of paying suppliers and distributors to perform business processes or to provide needed materials or services

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60

5 V's of Big Data

volume, velocity, variety, veracity, value

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61

mean

average

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62

median

the middle score in a distribution; half the scores are above it and half are below it

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63

standard deviation

a computed measure of how much scores vary around the mean score

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64

correlation

a measure of the extent to which two factors vary together, and thus of how well either factor predicts the other

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