Nutrition Exam 2

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24 Terms

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Simple Carbohydrate

Monosaccharides, Disaccharides, Ose, Fast Energy , easy digestion

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Complex Carbohydrate

Polysaccharides, Glycogen, Starch, Long Energy, Long digestion

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Starch

Stored in glucose in plants

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Glycogen

Stored in Glucose in Animals

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Fiber

Plant foods, human lack enzyme to break down

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Mouth Digestive

Salivary amylase-Hydrolyzes amylose to smaller polysaccharides and maltose.

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Stomach digestice

bolus mixes with gastric juices, acid stop actions of salivary amylases. No enzymatic CHO digestion in the stomach. Fiber delay gastric emptying = feeling of fullness/satiety

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The pancreas digestion

Pancreatic amylase- contiunes breakdown of amylose to → disaccharides

Bicarbonate

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The s mall intestine digestion

Performs most of the work for CHO digestio, Inestinal cells secrete enzymes that hydrolyze dis.

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