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Somatosensory System
Encompasses various receptors that relay information from the body surface and internal structures to the cerebral cortex.
Somatosensory Receptors
Main types include Proprioceptors, Mechanoreceptors, Thermoreceptors, and Nociceptors.
Mechanoreceptors
Receptors that respond to mechanical stimuli; can be rapidly or slowly adapting.
Rapidly adapting Mechanoreceptors
Examples include Pacinian corpuscle, Meissner's corpuscle, Hair follicle receptor.
Slowly adapting Mechanoreceptors
Examples include Free nerve endings, Merkel's disk, Ruffini's ending.
Thermoreceptors
Receptors that respond to temperature changes; utilize Transient Receptor Potential ion channels (TRP).
Nociceptors
Receptors that transmit pain, utilizing free nerve endings and A-delta or C fibers.
Warm receptors
Free nerve endings that respond to temperatures in the range of 30-43°C; frequency increases as temperature increases.
Cold receptors
Possible free nerve endings that respond to temperatures in the range of 20-35°C; frequency increases as temperature decreases.
Paradoxical cold
Occurs when cold receptors fire at 45°C, perceiving the temperature as painfully hot.
Mechanical nociceptors
Nociceptors that respond to mechanical stimuli.
Thermal nociceptors
Nociceptors that fire when temperatures are over 44°C.
Polymodal nociceptors
Nociceptors that respond to mechanical stimuli, extreme cold/heat, and chemicals.
Activators of polymodal nociceptors
Include Histamine, bradykinin, prostaglandins, Potassium, and Serotonin.
Dorsal column-medial lemniscal pathway
Pathway that carries touch and pressure sensations; decussation occurs in the Medulla.
Spinothalamic tract
Pathway that carries pain and temperature sensations; decussation occurs in the spinal cord.
Primary Somatosensory Cortex
Organized topographically by body region; area devoted to a specific region is proportional to its sensitivity.
Fast Pain
Sharp, pricking sensation easily localized, transmitted by Aδ fibers.
Slow Pain
Dull, aching sensation poorly localized, transmitted by C fibers.
1st order pain neurons
Terminate in the dorsal horn; neurotransmitters involved include substance P, glutamate, and CGRP.
Visceral pain
Pain originating in internal organs, often experienced as referred pain.
Gate-control theory
Suggests pain can be modulated by Aβ fibers, such as when rubbing a sore spot.
Endogenous opioids
Like Enkephalin, can block the release of substance P or act as competitive inhibitors at opioid receptors.
Hyperalgesia
Enhanced pain, sometimes associated with cytokines, fever, and fatigue.
Phantom limb pain
Involves activation of 2nd and 3rd order neurons and convergent stimulation, activating the pain pathway for the missing limb.
Choroid
Middle layer of the eye containing blood vessels.
Ciliary body
Structure in the eye that includes the ciliary muscle and zonular fibers.
Iris
Part of the eye that regulates the amount of light entering through the pupil.
Pupil
Opening in the iris that allows light to enter the eye.
Retina
Inner layer of the eye containing photoreceptors.
Fovea
Area in the retina with a high concentration of cones for sharp vision.
Optic disk
Blind spot in the retina where the optic nerve exits.
Inner circular muscle (constrictor)
Muscle controlled by parasympathetic input that constricts the pupil.
Outer radial muscle (dilator)
Muscle controlled by sympathetic input that dilates the pupil.
Refraction
Bending of light waves when passing from one medium density to another.
Accommodation
Mechanism for shifting focus from far to near objects by increasing lens curvature.
Emmetropia
Normal vision.
Myopia
Near-sightedness.
Hyperopia
Far-sightedness.
Presbyopia
Hardening of the lens.
Cataract
Opacity of the lens.
Glaucoma
Increased volume of aqueous humor leading to optic nerve degeneration.
Astigmatism
Irregularities of the lens or cornea.
Phototransduction
Conversion of light energy to nerve signals.
Rhodopsin
Photopigment in rods responsible for black-and-white vision.
Cones
Photoreceptors responsible for color vision, containing three different opsins.
Optic nerve
Cranial nerve II formed by ganglion cell axons.
Optic chiasm
Point where axons from the nasal retina decussate.
Lateral geniculate body
Thalamic structure where optic tract synapses occur.
Decussate
Crossing over of axons from the nasal retina to the opposite side.
Cochlea
Inner ear structure responsible for sound transduction.
Decibels (dB)
Unit of measurement for loudness.
Hertz (Hz)
Unit of measurement for frequency.
Organ of Corti
Structure in the cochlea containing hair cells.
Bending towards tall stereocilia
Opens tip link proteins, allowing K+ and Ca2+ to enter, leading to depolarization.
Bending towards short stereocilia
Closes channels, leading to hyperpolarization.
Coding of intensity (loudness)
Coded by the degree of deflection/channel opening.
Coding of frequency (pitch)
Coded by the location of deflection on the basilar membrane.
Cochlear nerve (Cranial Nerve VIII)
Hair cells synapse with afferent neurons of this nerve.
Neural pathway for sound
Signal travels from the cochlear nuclei in the medulla to the thalamus and then to the auditory cortex.
Tonotopic arrangement
Arrangement of the auditory cortex based on frequency.
Conductive deafness
Inadequate conduction of sound waves through the external and/or middle ear.
Sensorineural deafness
Inadequate transduction in the inner ear (cochlea) or damage to Cranial Nerve VIII.
Central deafness
Damage to the CNS neural pathway for sound.
Vestibular apparatus
Mediates equilibrium.
Semicircular canals
Three canals that detect rotational movement of the head.
Anterior canal
Detects head movement up or down on axis.
Posterior canal
Detects head tilt to the shoulder or movement left to right on axis.
Lateral or horizontal canal
Detects turning of the head from side to side on axis.
Utricle
Detects forward/backward motion.
Saccule
Detects up/down motion.
Taste buds
Found on the tongue, roof of the mouth, and pharynx, containing 50-150 modified epithelial receptor cells.
Primary tastes
Sour (due to H+), Salty (due to Na+), Sweet (due to small carbohydrates), Bitter (due to nitrogen containing compounds), Umami (due to glutamate and other amino acids).
Pattern theory of taste coding
Involves the activation of multiple receptors and neurons.
Olfaction
Depends on airborne chemicals binding to chemoreceptors in the olfactory epithelium.
Olfactory epithelium
Contains receptor cells, basal cells, and sustentacular cells.
Transduction in olfaction
Chemical binding activates a G protein, leading to depolarization.
Olfactory pathway
Olfactory receptor axons form Cranial Nerve I and synapse in the olfactory bulb without relay in the thalamus.