Nutrition, Wound Care, and Mobility: Nursing Fundamentals for Patient Care

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Last updated 3:12 PM on 4/6/26
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58 Terms

1
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How many kcal per gram do fats provide?

9

2
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When planning care for an adolescent athlete, what modification is appropriate?

Increase carbohydrates to 55-60%

3
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Patient with cardiovascular disease on low-fat diet says "less fat is better"—what should nurse say?

Deficiencies occur when fat intake falls below 10%

4
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Which statement indicates correct teaching for cardiovascular diet?

Limit trans fat to less than 1%

5
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Which statements are correct about nutrition across the lifespan?

Infants triple weight at 1 year; toddlers are picky eaters; older adults have decreased taste

6
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Teaching for low-fat diet—what is correct?

Saturated fats are mostly in animal sources

7
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Nutrition teaching for Korean patient—focus on?

Include cultural food preferences

8
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Infant nutrition teaching—correct?

Breast milk or formula for first 4-6 months

9
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What is basal metabolic rate (BMR)?

Energy needed to maintain life at rest

10
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Nutrition teaching priority for cultural patient?

Include patient's ethnic food preferences

11
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Nutritional assessment should include?

Both subjective and objective data

12
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Dysphagia cause (neurogenic)?

Stroke

13
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PN infusion falling behind—what should nurse do?

Taper gradually

14
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After enteral tube insertion—what is the first action?

Check placement (aspirate pH)

15
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How should the nurse measure NG tube length?

Nose to ear to xiphoid process

16
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What is the correct order for enteral feeding?

Elevate HOB → Verify placement → Check residual → Flush → Feed

17
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Before intermittent tube feeding, what should the nurse do?

Ensure feeding is room temperature

18
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Best method to verify feeding tube placement?

X-ray

19
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Priority action to prevent aspiration with tube feeding?

Verify tube placement

20
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How can the nurse prevent tube clogging?

Use liquid medications

21
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Patient has cramping during tube feeding—what should nurse do?

Slow the feeding rate

22
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Patient with long-term feeding and aspiration risk—what tube is used?

Jejunostomy tube

23
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When should passive ROM begin after paralysis?

Immediately

24
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First step before ambulating a patient after bedrest?

Dangle at bedside

25
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Patient fatigued after ADLs—what intervention?

Schedule rest periods

26
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Immobile patient metabolic issue to monitor?

Altered nutrient metabolism

27
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Proper technique for passive ROM?

Move joint to point of resistance

28
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Priority intervention for impaired mobility with pain?

Provide comfort measures

29
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Stroke patient—best intervention for mobility?

Encourage independence

30
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What does gait refer to?

How a patient walks

31
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Cerebellum damage—priority problem?

Impaired balance

32
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What injury should the nurse prevent during lifting?

Back injury

33
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Which patient should the nurse assess first?

Patient with chest pain and dyspnea

34
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Order says "ROM as needed"—what should nurse do first?

Assess the patient

35
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Examples of isotonic exercises?

Swimming, jogging, bicycling

36
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Immobile patient with intact skin—what diagnosis?

Risk for impaired skin integrity

37
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Risk factor for pressure ulcer formation?

Fecal incontinence

38
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What tissue indicates wound healing?

Granulation tissue

39
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Burn wound healing type?

Secondary intention

40
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Sign of healing by secondary intention?

Severe scarring

41
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Most important factor for wound healing?

Adequate oxygenation

42
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Wound infection signs present—priority action?

Complete full assessment

43
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Priority skin assessment area?

Pressure points

44
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Stage IV pressure ulcer—appropriate diagnosis?

Impaired skin integrity

45
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Diet to promote wound healing?

High protein, high calorie

46
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Who should the nurse consult for wound healing nutrition?

Registered dietitian

47
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Braden Scale meaning?

Lower score indicates higher risk

48
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Highest risk patient for pressure ulcer?

Elderly, immobile, incontinent patient

49
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Blanket rubbing against skin causes?

Friction

50
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Bed bath—what should nurse do?

Allow skin to air dry

51
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Hearing aid priority assessment?

Cerumen buildup

52
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Patient with fall history—priority action?

Perform fall risk assessment

53
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Best intervention to prevent falls?

Assist with ambulation

54
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Stroke patient feeding precaution?

Chin tuck position

55
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When energy needs are not met by kcal intake, what occurs?

Weight loss

56
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BMI of 34 classification?

Obese

57
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Body's preferred energy source?

Carbohydrates

58
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Positive nitrogen balance occurs in?

Pregnancy

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