Biomolecules: Essential Macromolecules in Biology

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50 Terms

1
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Why is water less dense as a solid than as a liquid?

Ice has a structured lattice that makes it less dense than liquid water.

<p>Ice has a structured lattice that makes it less dense than liquid water.</p>
2
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What is the primary product of photosynthesis in plants?

Glucose

3
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What is a reducing sugar?

A sugar that can donate electrons and reduce other substances.

4
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What are the functions of proteins?

They store energy, provide structural support, and act as enzymes.

5
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What is collagen?

A type of structural protein found in connective tissues.

6
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What is the term for the attraction between molecules of the same substance?

Cohesion

7
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What is the term for the attraction between molecules of different substances?

Adhesion

8
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What is the role of water in temperature regulation?

High heat capacity allows it to absorb and release heat without significant temperature changes.

9
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What is a glycosidic bond?

A bond formed between monosaccharides during a condensation reaction.

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What are the building blocks of proteins?

Amino acids

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What is the primary function of lipids?

Energy storage and forming cell membranes.

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What type of biomolecule is RNA?

Nucleic acid

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What is the function of ribose in nucleic acids?

It is a core component of RNA.

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What is the difference between ribose and deoxyribose?

Deoxyribose has one less oxygen atom than ribose.

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What reaction forms disaccharides from monosaccharides?

Condensation reaction

16
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Why are glycogen and starch suitable as storage materials?

They are insoluble in water, large molecules, and easily hydrolyzed.

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What is hydrolysis?

A reaction that breaks down larger molecules into smaller ones using water.

18
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What is the role of amylase in digestion?

Amylase cuts starch into maltose.

19
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What happens when a reducing sugar is boiled with Benedict's solution?

It produces a brick-red precipitate if a large amount is present.

20
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What are the main components of lipids?

Glycerol and fatty acid chains.

<p>Glycerol and fatty acid chains.</p>
21
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What distinguishes saturated fats from unsaturated fats?

Saturated fats have no double bonds between carbon atoms, while unsaturated fats do.

22
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What is the structure of phospholipids?

They have a hydrophilic head and two hydrophobic fatty acid tails.

<p>They have a hydrophilic head and two hydrophobic fatty acid tails.</p>
23
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What is the primary function of triglycerides?

They serve as a concentrated source of energy.

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What are steroids?

A class of lipid molecules characterized by a structure of four fused rings.

<p>A class of lipid molecules characterized by a structure of four fused rings.</p>
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What is the main component of cell membranes?

Phospholipids

26
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What is the role of cholesterol in the body?

It serves as a precursor for other steroid hormones.

27
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What are structural proteins?

Proteins that provide support and shape to cells and tissues.

28
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What is keratin?

A structural protein found in hair, nails, and skin.

29
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What is the importance of lipids in insulation?

Lipids provide insulation and protect organs from shocks.

30
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How do lipids contribute to energy storage?

They are concentrated sources of energy, providing approximately 36 kJ/gram.

31
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What are the four major types of biomolecules?

Carbohydrates, Lipids, Proteins, Nucleic Acids

<p>Carbohydrates, Lipids, Proteins, Nucleic Acids</p>
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What is the primary function of carbohydrates?

Immediate source of energy

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What are lipids commonly known as?

Fats

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What are proteins made from?

Amino acids

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What are nucleic acids responsible for?

Carrying genetic information (DNA and RNA)

36
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What is the chemical formula for monosaccharides?

C6H12O6

37
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What is a disaccharide?

A sugar molecule composed of two monosaccharides

<p>A sugar molecule composed of two monosaccharides</p>
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Give an example of a disaccharide.

Sucrose (glucose + fructose)

39
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What is the general formula for polysaccharides?

(CH2O)n where n is the number of carbon atoms

40
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What is the role of water in biological systems?

Universal solvent, key component of tissues, regulates temperature, and transports dissolved substances

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What property of water allows it to dissolve many substances?

Polarity

42
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What is the significance of hydrogen bonds in water?

They give water important properties like high heat capacity and cohesion.

43
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What is the process of polymerization?

The joining of monomers to form polymers, often through condensation reactions.

44
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What is a monomer?

A small, simple molecule that can join together to form polymers.

45
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What is the difference between amylose and amylopectin?

Amylose is a linear form of starch, while amylopectin is branched.

<p>Amylose is a linear form of starch, while amylopectin is branched.</p>
46
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What is glycogen and where is it stored?

A polysaccharide that stores glucose in the liver and muscle cells.

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What is the role of cellulose in plants?

Provides strength and rigidity to plant cell walls.

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What is the process of hydrolysis?

The breakdown of polymers into monomers by the addition of water.

49
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What is the significance of valence electrons in carbon?

Carbon has 4 valence electrons, allowing it to form four bonds with other elements.

50
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