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____ exists when all people, at all times, have physical and economic access to sufficient, safe, and nutritious food that meets their dietary needs and food preferences for an active and healthy life
Food Security
____ is the right of people to healthy and culturally appropriate food produced through ecologically sound and sustainable methods, and their right to define their own food and agriculture systems.
Food Sovereignty
On Pantelleria, locals have devised a unique technique for growing grapevines in a water limited environment. They:
Dig conical terraces to plant the vines below the normal ground level
Between 1964 and 2014, in Kamma community of Italy, plant-based traditions related to hunting and fishing largely disappeared from local practice
True
Between 1964 and 2014, in Kamma community of Italy, traditions related to edible fungi have largely disappeared from local practice
False
___ are gathered from the wild across the island of Pantelleria, Italy. Their flower buds are fermented in a brine solution to create the final food product, which is sold on the global market as a food condiment
Capers
Which of the following is a problem presented by wild food collecting:
ALL OF THE ABOVE:
Seasonal
Danger of poisoning
Difficult to Gather
Atlanta is situated in the Georgia plant Hardiness zone of 7/8. Which of the following fruits would NOT be found growing in the Atlanta landscape?
Orange
Which of the following fruit trees requires the most care in the Georgia growing zones due to its tendency to be susceptible to different diseases?
Peach
Out of all of the fruit crops in Georgia, _____ is grown and exported the most.
Blueberry
In the US, chicken is marketed as "antibiotic free'" has never been exposed to antibiotics.
False
Chickens have been bred to have the following features of interest to industrial agriculture:
Enlarged Breasts
Rapid Growth to Adult Bird
In 2016 , in the USA, more than 30 million pounds of antibiotics were sold for use in animals
True
In the 1950s-60s, a popular method of preparing chicken for sale was to "acronize" the meat. This process involved:
Coating the raw meat in Antibiotics
Thomas Jukes, when working at Lederle Pharmaceuticals, discovered that feeding chicks the fermentation residue of ______ caused them to rapidly gain weight.
Aureomycin
Inclusion of antibiotics as growth promoters for chickens, pigs, and cattle:
Disrupts the gut microbiome of the animals
Helps animals gain weight faster
Contributes to rise of antibiotic resistance
Consumption of undercooked ground beef tainted with pathogenic E. coli can result in death in youth children
True
People can become resistant to antibiotics
False
Ciprofloxacin is an antibiotic which kills multiple species of bacteria by inhibiting DNA replication. In other words, it is a ______ spectrum agent with ______ activity.
Broad
Bactericidal
Which of the following can be thought of as a "cultural keystone species" for the Northwest Coast of North America?
ALL OF THESE:
Saskatoons/Service Berries
Western red cedar
Raspberries
Rat root
Studies on contamination of the food chain in the Fort McCay project include:
ALL OF THESE:
Nutritional testing
Passive air monitoring
Food testing for VOCs and heavy metals
Cranberries are used in all of the following medicinal contexts except:
Prevention of intestinal helminth infection
Among the Cree, if someone adheres to traditional ways of life, this person is said to worship the _______
Bear
Berry picking among the Northern Woodlands Cree is primarily about economics and production rather than social life and cultural heritage
False
Scientific research practices such as catch and release fishing and radio-collaring wildlife are perceived as violating Cree obligations of respect and reciprocity
True
Many packaged foods in grocery stores are re-arrangements and repackaging of which highly-subsidized food?
Corn
The ubiquity of table shakers was the major cause of the rise of unhealthy salt intake
False
Food such as lunchables and TV dinners target children via which of the following:
ALL OF THESE:
packaging/food design
Salt, Sugar, and Fat content
Marketing
The major distinction between true cheese and processed cheese is the process of
Fermentation
Humans enjoy the texture of _____ but do not have the taste receptors for detecting it.
Fat
________ is the Abershe term for edible weedy vegetables
Liakra
"Functional" foods are those only eaten for specific therapeutic reasons
False
Albanians and Gorani share similar patterns of use for wild flora for daily subsistence and medical practices.
False
All of the following are positive aspects of noncultigens except:
They can be produced on a mass scale using intensive agriculture
The cultivated produce of the ground, while growing or when gathered
Crop
The Hausa of Northern Nigeria have a dichotomous distinction between "wild" and "domesticated" plants
False
Among the Hausa of Northern Nigeria, medicinal knowledge of a plant is used to determine its appropriateness as a food
False
_____ fatty acids are typically straight chain, whereas _____ fatty acids have kinks in the chain structure
Saturated, polyunsaturated
Humans evolved consuming a diet that contained omega-6 and omega-3 fatty essential fatty acids in roughly a 20:30:1 ratio
False
The Mediterranean diet associated with lower levels of inflammatory C-reactive protein
True
Which of the following fatty acids appears to have potent immunomodulatory activities
Omega-3 polyunsaturated fatty acid
One of the major components of the Mediterranean diet includes consumptions of large quantities of
Fruits and Vegetables
Lifespan and Healthspan are essentially the same thing
False
Inflammation is a pathological response indicating an imbalance in diet
False
All of the following are components of the Greek Mediterranean diet except:
Low consumption of grains and cereals, including bread
A ______ plant is genetically modified species completely dependent on humans for survival.
Domesticated
A species of plant that is known only as a cultivated form, not known to gave a direct wild or uncultivated counterpart
Cultigen
Food and the Life cycle
The way that meat is prepared is also associated with gender in many cultures. For example, men boil meat in the home among the Iteso of Kenya, whereas women most commonly roast meat outside the home
False
The practice of ritual feeding of the deceased has been well-documented in many cultures. For example, in _____, fried fish and cake is set out for 9 nights, allowing time for the soul of the deceased to leave
Jamaica
The practice of ritual feeding of the deceased has been well-documented in many cultures. For example, in _____, the dead are provided with plantain, chicken eggs and meat, cassava, and cassava beer.
The Eastern Andes (Jivaro people)
The celebration of carnaval, the celebration is largely based on a plant-based menu without meat
False
This plant is a staple ingredient of many soups, in Nigeria, locally known as Daddawa, it must first be boiled processed, boiled again, fermented, dried, and shaped before use
Locust Bean
Specialized foods are used for women's health across many cultures, especially at times of childbirth and menstruation
True
Which food is used as a metaphor for traditional customs of renewal across many cultures?
Eggs
Kava originated from Mesoamerica, where it was used in ancient Maya rites
False
Khat users experience a sensation of lethargy and relaxation after drinking a tea made of this plant.
False
One of the key steps involved in processing cacao involves fermentation to remove some of the bitter constituents
True
Which of the following plants has been used in China for almost 5000 year?
Camelia Sinensis
Plants with stimulant alkaloids are rarely used in social situations
False
Modern agriculture, which relies on monocropping systems, is considered a natural system.
False
_______ was the first to describe the crop centers of origin. This was based on fieldwork conducted over many continents in which he investigated local landraces and varieties grown by farmers.
Nikolai Vavilov
The Svalbard Global Seed Vault is used to store seeds of crops and wild crop relatives from:
Around the World
To date, the Svalbard Global Seed Vault, or doomsday vault, has never had a seed withdrawal, only deposits
False
_______ spearheaded the creation of the Svalbard Global Seed Vault, which was built into the permafrost in Norway to serve as a long-term preservation measure
Cary Fowler
All of the following are centers of origin for Malus (apple) cultivation except:
West Africa
Over the long period of Zea (the corn genus) domestication, the plant has changed little and modern corn cobs look much like they did several thousand years ago.
False
Nikolai Vavilov's premise was that locations of plant domestication events around the world was essentially random
False
Some of the clues used to determine a crop's center of domestication include presence of a wide variety of cultivars, close wild relatives of the crop and traditional ecological knowledge about the crop
True
People here use a category of "like real food" to distinguish processed grains from other unprocessed starches
Dominica
Meals are structured into segments here, beginning with hot and cold salads, stew and ending with mint tea. The role of cooking os heavily gendered here (women fo all of it)
Morocco
This plant is an important medicinal food not only in Asia, but also in Africa and the Caribbean. It is eaten to treat diabetes skin aliments, GI problems, gynecological/fertility issues, among other things
Bitter Melon
The Caribbean medicinal "teas" typically refers to any one of a variety of medicinal plants, rather than Camellia Sinensis
True
"Agribusiness" as a human subsistence strategy has existed for how many years?
200
The collection and sake if wild edible plants in a strictly gendered phenomenom here, women holding most of the traditional knowledge regarding these practices
Thailand
Starchy African tubers (Viandas) make up an important part of the medicinal food diet here, along with fruits and medicinal drinks.
Cuba
In Thailand, Local cuisine typically incorporated wet curries, whereas in India, dry curries are more commonplace
True
Crop diversity is founded in the diversity of seeds
True
How did Nikolai Vavilov die?
Starvation, while imprisoned by his own country
Propagation/Restoration of a plant species requires how many seeds?
>10,000
Seed banks are a cost-effective means of long-term ______ plant conservation
Ex-situ
Which of the following plants types can ONLY outbreed
Dioecious
Viability of seeds is reduced or lost with the passage of time
True
In order to protect the few citrus trees on the island of Pantelleria from strong salty winds and heat, they are:
Planted inside a lava rock tower
The "bliss point" for foods is universal across ages and across cultural/ethnic groups
False
Viral Gastroenteritis (nausea, diarrhea, vomiting) can be successfully treated with antibiotics.
False
Not long (within a decade) after the discovery of antibiotics, scientist voiced concerns over the rise of antibiotic resistance if the drugs were improperly used.
True
A _____ plant may be used but is neither managed or cultivated
Wild
The _____ diet is associated with a state of chronic inflammation
Western
Which of the following is an example of a depressant plant
Kava
The apple cultivars in Western Europe were more or less cut off from their origins and evolved in relative isolation
True
Vavilov conducted expeditions on how many continents?
5
Hot chiles originated in SE Asia, and then spread to many regions of the world by trade.
False
Famine foods usually taste very good and in many cuisines, such as Thai, are eaten by people with high social status.
False
In Thailand, men play a big role in gathering and managing edible plants in ecotonal zones.
False
Wild edible plants can be associated with cultural identity and social status
True
A ratio of ______ of omega-6 omega-3 fatty acids is considered to be the most beneficial to human health
2:1
How many individuals are required to get the most genetic diversity?
45
Genus Zea (wild grasses of Central America and Mexico) were domesticated by at least
8700 BCE
Common forms of fermentation
Latic acid
Acetic acid
Alcoholic
______ are aromatic leaves or seeds of non-woody temperate plants
Culinary Herbs