AP Bio Unit 1 (chemistry of life)

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26 Terms

1
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What are the four major macromolecules in living organisms?

Carbohydrates, lipids, proteins, and nucleic acids.

2
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What is the basic unit of carbohydrates?

Monosaccharides.

3
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What are lipids primarily composed of?

Hydrocarbon chains.

4
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What is the function of proteins in biological systems?

They serve as enzymes, structural components, and signaling molecules.

5
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What are nucleotides made of?

A sugar, a phosphate group, and a nitrogenous base.

6
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What is the role of water in biological systems?

Water is a solvent, a temperature buffer, and is involved in biochemical reactions.

7
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What is an ion?

An atom or molecule with a net electric charge due to the loss or gain of one or more electrons.

8
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Describe a polar covalent bond.

A bond where electrons are shared unequally between atoms, resulting in a molecule that has a partial charge.

9
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What is the pH scale used for?

To measure the acidity or basicity of a solution.

10
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What happens to proteins at high temperatures?

High temperatures can denature proteins, altering their structure and function.

11
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What is the significance of enzyme-substrate specificity?

Enzymes catalyze specific biochemical reactions and their specificity prevents unwanted reactions.

12
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What is a buffer solution?

A solution that resists changes in pH when acids or bases are added.

13
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Define cohesion in the context of water properties.

Cohesion is the phenomenon where water molecules are attracted to each other due to hydrogen bonding.

14
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Define adhesion in the context of water properties.

Adhesion is the attraction between water molecules and other substances.

15
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What is the main function of DNA?

To store and transmit genetic information.

16
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What is the difference between saturated and unsaturated fats?

Saturated fats contain no double bonds between carbon atoms, while unsaturated fats have one or more double bonds.

17
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What is hydrolysis?

The process of breaking down complex molecules by the addition of water.

18
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What is the importance of functional groups in organic molecules?

Functional groups determine the reactivity and properties of the organic molecules.

19
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Name one example of a disaccharide.

Sucrose, lactose, or maltose.

20
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What is the primary structure of proteins?

The sequence of amino acids in a polypeptide chain.

21
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What is the significance of activation energy in chemical reactions?

Activation energy is the energy required to start a reaction, affecting the rate of the reaction.

22
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Describe the relationship between genotype and phenotype.

Genotype refers to the genetic makeup of an organism, while phenotype is the observable traits expressed.

23
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What characterizes a base in a chemical context?

A substance that can accept protons or donate electron pairs.

24
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What is a peptide bond?

The covalent bond formed between two amino acids during protein synthesis.

25
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What are vesicles?

Small membrane-bound sacs that transport substances within a cell.

26
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Define metabolism.

The sum of all chemical reactions that occur within a living organism.