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Carbon flow in metabolism
Starch, Surcose, Cell wall
Sugar Phosphates
Most common in cells
Sugar nucleotides
Activated sugars,
key role in metabolism
Nonreducing end
end where the anomeric carbon is tied up in a bond
Reducing end
end of a carbohydrate chain with a free anomeric carbon
Features of starch
are made of polysaccharides, and they’re stored in granules inside plant cells
Temporary storage in the chloroplast (assimilatory starch)
Long-term storage in amyloplasts (reserve starch)
alpha (1,4) & alpha (1,6) linkages
The budling blocks of sucrose and starch
triose-phosphate
Where does Starch synthesis happen
In chloroplasts
Forms of starch synthase
Granule-bound (enzyme bound to starch granules)
makes amylose
Soluble (free in the stroma)
makes amylopectin
Starch degradation enzymes
α-amylase
β-amylase
glucan-water dikinase & phosphoglucan-water dikinase
starch phosphorylase
debranching enzyme
glycosidase
Regulation of starch degradation involves
phosphorylation and thioredoxin- ensures starch lasts overnight
Transitory starch
starch that’s temporarily stored in chloroplasts during the day