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Agricultural Revolutioin
the transition from hunting and gathering to planting and sustaining
Aquaculture
use of river segments or artificial bodies of water such as ponds for the raising and harvesting of food products including fish, shellfish, and seaweed.
Bid Rent theroy
the price and demand for real estate increases as the distance from central businesses increase
Biodiversity
the variety of organisms living in a location
biotechnology
use of genetically engineered crops in agriculture and DNA manipulation in livestock in order to increase population
carrying capacity
the number of individuals of a population that can be sustained indefinitely by a given area.
climate
the composite or generally prevailing weather conditions of a region.
clustered
when objects are close to each other
columbian exchange
the exchange of plants, animals, diseases, and technologies between the Americas and the rest of the world.
Commercial agriculture
competitive market where farmers freely market their goods with the goal of making a profit.
complex commodity chains
a linked system of processes that gather resources, convert them into good, package them for distribution, dispose them, and sell them.
deforestation
destruction of forest or forested areas by human or natural means.
desertification
a process where a region becomes increasingly arid, typically losing its bodies as well as vegetation and wildfire.
fertilizer
any substance such as manure to make soil more fertile.
food deserts
areas with little or no access to healthy and affordable food
genetically modified organisms
crops whose genetic makeup has been altered to encourage positive traits and eliminate negatives.
Global Supply Chain
a system of organization, people, technology, and activities involved in making and moving a product of service from supplier to customer.
green revolution
development of higher yield and faster-growing crops through increased technology, pesticides, and feritlizers.
Indus River Valley
the region of land through which the Indus River flows
mechanized farming
relying on machines to more efficiently produce crops.
Metes and Bounds
Using physical features of local geography along with directions and distances to define and describe boundaries of land.
nomadic herding
the seasonal movement of livestock along routes to regions with avaliable grazing land and water sources.
pastoral nomadism
a way of life of people who don’t live continually in the same place but move cyclically or periodically.
plantation agriculture
production of one or more crops on large areas of land.
ranching
type of commercial farming where the livestock is allowed to roam over an established area.
shifting cultivation
practice of farming by clearing land for farming by slashing vegetation and burning debris.
soil salinization
when soil in an arid climate has been made avaliable for agricultural production using irrigation.
subsistence agriculture
production of food primarily for consumption by the farmer and their family. Mostly in LDCs.
urban farming
production, distribution, and marketing of food and other products within the geographical limits of a metropolitan area.
slash and burn agriculture
farming method where wild land is cut and any remaining vegetation is burned.