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Hydroxol
OH-
methyl
-CH₃
Carbonyl
-CHO, =CO
Carboxyl
-COOH,-CO
amino
NH2, NH3
Phosphate
PO4 3-, p
Sulfhydryl
-SH, -S-S
What type of bond does carbon form?
covalent
Functional groups
atoms or clusters of atoms that are covalently bonded to carbon atoms
What do you need to be organic?
Carbon
How many covalent bonds can one carbon form?
4
What is the simplest organic compound?
Methane
Monomer
one single unit
Polymer
many units, macromolecules
What distinct properties convey each type of functional group?
Solubility and chemical reactivity
enzymes
speed up a reaction
condensation reaction
form polymers from subunits(polymerization), discarded atoms can join to form water, Gives off water
hydrolysis
Breaking down complex molecules by the chemical addition of water, type of cleavage reaction, breaks polymers into smaller units, needs water
Does hydrolysis build up or break down?
Break down
Does the condensation reaction build up or break down?
Build up
Carohydrates
monosaccharides, oligiosaccharide, polysaccharide
monosaccharide
simplest carbohydrate, most sweet tasting, water soluble, most have 5 or 6 carbon backbone,
What is the simplest carbohydrate?
monosaccharides
ribose and deoxyribose
sugars in DNA and RNA. 5 carbon sugars
glucose
sugar with 6 carbon, comes from the sun, number one on the food chain
oligoaaccharide
same as a disaccharide
Disaccharide
type of oligosaccharide, two monosaccharides covalently bonded, formed by condensation reaction
sucrose
glucose + fructose (table sugar)
Lactose
glucose + galactose
What are complex carbohydrates?
polysaccharides
what are the four polysaccharides?
starch, glycogen, cellulose, chitin
polysaccharide
straight or branched chains of many sugar monomers
starch
A storage polysaccharide in plants consisting entirely of glucose. easily digested
Cellulose
tough, indigestible, structural materials in plants
Glycogen
sugar storage form in animals, large storage in muscle and liver cells
Chitin
polysaccharide, nitrogen-containg groups attached to glucose.
structural material for hard parts of invertebrates and cell walls of many fungi
chitin
Lipids
most include fatty acids, fats, phospholipids, waxes, sterols and their derivatives have no fatty acids
This is insoluble in water
lipids
Fats
fatty acids attached to the glycerol.
Most common form of a triglyceride
fats
fatty acids
carboxyl group at one end, carbon backbone
unsaturated fats
A fat that is liquid at room temperature and found in vegetable oils, nuts, and seeds. one or more double bonds between carbons. better for you
saturated fats
single bonds between carbons. Solid at room temperature.
What are the most abundant and richest sources of energy and insultation.
butter, lard, and oils
Phospolipids
Formed by two molecules of fatty acids, phosphate and glycerol
what is the main component of cell membranes
phospholipids
What are the four organic compounds?
carbohydrates, lipids, proteins, nucleic acids
Waxes
A type of lipid molecule consisting of one fatty acid linked to an alcohol; functions as a waterproof coating on many biological surfaces such as apples and other fruits.
How many electrons can each orbital hold?
s-2
p-6
d-10
f-14
Sterols
compounds containing a four-ring carbon structure with any of a variety of side chains attached. No fatty acids, estrogen, testosterone
Cholesterol
a fatty substance that travels through the blood and is found in all parts of the body, most common in animals
What can cholesterol be modified to form?
sex hormones, bile salts, and Vitamin D
Proteins
Nutrients the body uses to build and maintain its cells and tissues
What do proteins do?
function as enzymes, in cell movement, as storage and transport agents, as hormones
what is the structural material throughout the body?
protein
Polymerization
a chemical process that combines several monomers to form a polymer or polymeric compound
amino acids
building blocks of proteins, contains the amino group, the acid group, and a hydrogen atom
what s determined by the R-group?
the amino acids
where is the carbohydrates mainly stored?
glycogen
where do we store most of our energy?
fats
R group
used to represent one of 20 possible side chains found in amino acids of living systems
3 fatty acids attached to a glyceride
triglyceride
What kind of functional groups are involved in amino acids?
-NH2 or -NH3, -COOH or -COO
saturated has how many bonds
single bonds
unsaturated fats have how many bonds?
double bonds
protein synthesis
Forming proteins based on information in DNA and carried out by RNA
What is a peptide bond?
links amino group of one amino acid with carboxyl group of the next.
How do peptide bonds form?
condensation reaction
what type of bond is a peptide bond
covalent bond
polypeptide bond
long chain of amino acids
primary structure
amino acid chain hooked together
secondary structure
folded chain of amino acids
tertiary structure
coiled or three dimensional
quartenary structure
Made of 2 or more polypeptide chains; hemogolbin
Glycoproteins
proteins combine covalently with oligosaccharides
Where are glycoproteins found?
fingerprints
Lipoproteins
proteins combine with cholesterol, triglycerides, and phospholipids.
Where do we get Nitrogen?
the food we eat
What are the two slightly different forms of goblins?
alpha and beta
Denaturation
In proteins, a process in which a protein unravels and loses its native conformation, thereby becoming biologically inactive. In DNA, the separation of the two strands of the double helix. Caused by pH or temperature
When ATP is hydrolyzed to ADP, what happens?
energy is released
Nucleotide
monomer of nucleic acids made up of a 5-carbon sugar, a phosphate group, and a nitrogenous base
ATP
(adenosine triphosphate) main energy source that cells use for most of their work
What is ATP?
nucleotide
nucleic acids
composed of nucleotides
What are nucleic acids made of?
single or double stranded, sugar-phophate backbone
DNA
Double stranded, found in the nucleus
RNA
usually single stranded, 4 types of nucleotides,
What are the 3 types of RNA
mRNA, tRNA, rRNA
What class do glycoproteins belong to?
proteins
What class do phospholipids belong to?
lipids
What class does glycogen belong to?
Carbohydrates
What class does adenosine triphosphate belong to?
Nucleic Acids
What class does cholesterol belong to?
lipid
What class do triglycerides belong to?
lipids
What class do glycogen and starch belong to?
Carbohydrates
Coenzymes
enzyme assistants; examples are NAD+ and FAD+
base pairs
two nucleotides linked together by hydrogen bonds
Adenosine Triphosphate (ATP)
a molecule that can transfer phosphate groups, making molecules reactive