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Pollution
Human manufactured or human-derived contaminant of a natural system
Natural substance that increases in concentration to problematic levels due to human activities
Point source pollution
localized and stationary source of pollution
Non-point source pollution
diffuse pollution that does not come from a single discrete source
Limiting factor
environmental condition that restrict growth, distribution, or abundance of organisms
Law of the minimum
whatever nutrient that is in lowest abundance relative to demand will limit growth
Top down food web regulation Bottom up food web regulation Nitrogen fixation
Top-down food web regulation refers to how predator populations control the structure and dynamics of prey populations within an ecosystem, while bottom-up food web regulation emphasizes how resource availability, like nutrients and energy, influences the populations of organisms. Nitrogen fixation is the process by which certain organisms convert atmospheric nitrogen into a form that plants can use.
Bioavailable
able to be taken up by or consumed by organisms
Internal phosphorus loading/nutrient regeneration
The release of phosphorus from sediments back into the water column, often triggered by changes in water chemistry or anaerobic conditions, which can contribute to algal blooms and eutrophication.
Acute exposure
refers to the short-term exposure of an organism to a toxic substance at high concentrations.
large pulse over short period of time
Chronic exposure
refers to the long-term exposure of an organism to a toxic substance at low concentrations, often over an extended period of time.
low doses over long periods of time
Lethal response
causing death
Non-lethal response
not causing death
Instantaneous response
immediate response
Cumulative response
response to numerous exposures
Carcinogenic
increasedformationofcancerouscells
Native species
species that evolved in the local environment or that dispersed to the environment by natural means
Native communities generally evolve together
• Species evolve or arrive to fill open niches, or roles, in the ecosystem
• Populations and communities are generally stable over time (but still dynamic!).
Exotic species
a species transported by humans outside its natural range and introduced into a new environment*
• AKA: alien species, non-native species, non-indigenous species
Invasive species
an exotic species that persists and reproduces in its new environment and spreads greatly in distribution
• MAY negatively impact new environment or human interests
Establishment
Introduced species develops a reproducing population
•Not all introduced species become established
Environmental filters
filters: conditions that prevent species from establishing
Temp, light, water availability, shelter, salinity, water chemistry
Biotic filters
Filters: conditions that prevent species from establishing
Predators, food availability, parasites and pathogens, competition
Spread
expansion of the area the newly established species occupies
• This depends on how well the newly established species: • Reproduces
• Disperses locally
Biodiversity
the number of different species in a community
Invasional meltdown
Previous invasions lead to more invasions
Direct or indirect positive interactions among invasive
Haber-Bosch process
synthesizes ammonia (NH₃) from nitrogen (N₂) and hydrogen (H₂) using high pressure (~150-300 atm), high temperature (~400-500°C), and an iron-based catalyst
Algal bloom
a rapid increase in algae in water, often caused by excess nutrients like nitrogen and phosphorus from pollution. Some blooms produce toxins (harmful algal blooms, or HABs) that harm aquatic life and humans. They can deplete oxygen, leading to dead zones where marine life cannot survive. Common causes include agricultural runoff, wastewater discharge, and climate change.
Harmful algal bloom (HAB)
Algal blooms that cause harm to the ecosystem, humans, human livelihoods, human lifestyles
unsightly
smells bad
hamper boating and recreation
decrease drinking water quality
reduce oxygen in water → kills fish
cyanobacteria
Photosynthetic bacteria grouped with algae
Sometimes called blue green algae Ancient and amazing organisms! Natural part of algal community
Cyanobacteria HAB
an algal bloom composed of cyanobacteria
CyanoHABS are a common type of HAB in freshwater ecosystems
Mutagenic
increased mutation rate in cells
Teratogenic
increased rate of birth defects
Lethal dose 50 (LC50)
concentration that causes death. Subscript denotes % mortality
Effective concentration 50 (EC50)
concentration that causes some effect other than death. Subscript denotes % showing effect
Bioconcentration
compounds move into organisms from the water
Bioaccumulation
bioconcentration plus the amount acquired from food.
Biomagnification
increase in concentration from the bottom to the top of the foodweb
Propagule pressure
Propagules are units that are able to reproduce
• Individuals (asexually reproducing)
• Fragments
• Seeds
Propagule size
the number of individuals arriving during an introduction event
Propagule number
the number of introduction events
Suspension feeder
eat algae suspended in the water
Piscivorous
are animals that primarily eat fish. They can be found in various ecosystems, including oceans, rivers, and lakes. Examples include sharks, dolphins, ospreys, penguins, and some large fish like pike and barracuda. Piscivores play a crucial role in maintaining aquatic food chains by regulating fish populations.
Planktivores
organisms feed on plankton, including tiny animals (zooplankton) and plants (phytoplankton). Examples include small fish like anchovies and baleen whales. They play a key role in aquatic ecosystems.
Ecosystem engineers/engineering
changing the physical structure
Biotic resistance
The biodiversity of an ecosystem allows it to resist invasion
• Biodiversity: the number of different species in a community
• Diverse communities have strong interspecies interactions • Competition
• Predation/herbivory • Parasitism
Ballast water
is water carried in ships' tanks to maintain stability and balance. It is taken on in one location and discharged in another, often carrying various marine species, which can lead to the spread of invasive species and environmental issues when released into different ecosystems.
Natural eutrophication
accumulation of nutrients in a waterbody, increasing the productivity of that waterbody
Cultural eutrophication
accelerated eutrophication of a waterbody due to human activities.
Oligotrophic lake
Low nutrient concentration
Low productivity
Lots of light
Lots of oxygen
“young”lake
Eutrophic lake
High nutrient concentration
High productivity
Less light
Low oxygen at the bottom
“aged”lake
Mesotrophic lake
moderate level of nutrients, such as nitrogen and phosphorus.
balanced ecosystems, with healthy levels of plant and animal life.
They are often characterized by clear water and support a variety of fish species.
Algae
Single or multicellular, plant like organisms that photosynthesize
-Diverse Important components of lake food webs Regulate lake oxygen dynamics
Eutrophication
accumulation of nutrients in a waterbody, increasing the productivity of that waterbody
More nutrients enter the lake
More aquatic plants, more algae Sediments build up
More decomposition of dead plants/algae