Digestive System

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System that is the breaking down of food you eat into nutrients to be absorbed by your blood and needed for metabollic processes and gets rid of indigestible materials.

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System that is the breaking down of food you eat into nutrients to be absorbed by your blood and needed for metabollic processes and gets rid of indigestible materials.

Digestive System

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4 Digestive System Functions

Ingestion

Digestion

Absorption

Defecation/Excretion

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taking in food

Ingestion

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breaking food into nutrient molecules

Digestion

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movement of nutrients into the bloodstream

Absorption

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excretes to rid the body of indigestible waste

Defecation

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2 Main Groups of Organs

Alimentary Canal

Accessory Digestive Organs

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continuous, coiled, hollow tube where organs ingewwst, digest, absorb, and defecate.

Alimentary Canal

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It includes teeth, tongue, and several large digestive organs that assist digestion in various ways.

Accessory Digestive Organs

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Organs of Alimentary Canal

Mouth

Pharynx

Esophagus

Stomach

Small Intestine

Large Intestine

Anus

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Mucous membrane-lined cavity

Mouth

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Protect the anterior opening

Lips (Labia)

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Form the lateral walls

Cheeks

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Forms the anterior roof

Hard palate

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Forms the posterior roof

Soft palate

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Fleshy projection of the soft palate

Uvula

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Space between lips externally and teeth and gums internally

Vestibule

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Area contained by the teeh

Oral cavity proper

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attached at hyoid bone and styloid processes of the skull, and by the lingual frenulum to the floor of the mouth

Tongue

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2 Types of Tonsils

Palatine

Lingual

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pair of tonsils located at posterior end of oral cavity

Palatine

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single tonsil located at the base of the tongue

Lingual

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Functions of the Mouth

  • Mastication (chewing) of food

  • Tongue mixes masticated food with saliva

  • Tongue initiates swallowing

  • Taste buds on the tongue allow for taste

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serves as passageway for foods, fluids, and air

Pharynx

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2 types of pharynx involved in the digestive system

oropharynx

Laryngopharynx

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2 skeletal muscle layers in the pharynx that propells food into the esophagus

longitudinal outer layer

circular inner layer

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Alternating contractions of the muscle layers that propels the food

Peristalsis

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about 10 inches long that runs from the pharynx to stomach through the diaphragm

Esophagus

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C-shaped organ located on the left side of the abdominal cavity

Stomach

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where food enters from the esophagus

cardioesophageal sphincter

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valve where food empties into the small intestine

pyloric sphincter

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Regions of the Stomach

Cardial

Fundus

Body

Pylorus

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near the heart and surrounds the cardioesophageal sphincter

Cardial

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expanded portion lateral to the cardiac region

Fundus

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midportion of the stomach

Body

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convex lateral surface of the stomach

Greater curvature

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concave medial surface of the stomach

Lesser curvature

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how many liters/gallon of food can the stomach hold when full

4 Liters/ 1 Gallon

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Internal folds of the mucosa present when the stomach is empty

Rugae

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Double layer of peritoneum

Lesser omentum

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Another extension of the peritoneum. Covers the abdominal organs

Greater omentum

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4 Stomach cells

Chief cells

Parietal cells

Mucous neck cells

Enteroendocrine cells

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produce protein-digesting enzymes (pepsinogens)

Chief cells

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produce hydrochloric acid that activates enzymes

Parietal cells

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produce thin acidic musus

Mucous neck cells

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produce local hormones such as gastrin

Enteroendocrine cells

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site of most digestive activity

Pyloric region

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Body’s major digestive organ

Longest portion of the alimentary tube

Site of nutrient absorption

Small Intestine

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3 Subdivisions of Small Intestine

Duodenum

Jejunum

Ileum

  • Ileocecal valve

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formed by the liver, enters the duodenum via bile duct

Bile

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location where the main pancreatic duct and bile ducts join

Hepatopancreatic ampulla

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fingerlike projections formed by the mucosa

Villi

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tiny projections of the plasma membrane

Microvilli

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deep folds of mucosa and submucosa

Circular folds

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Collections of lymphatic tissues

Increase in number toward the end of the small intestine

Peyer’s Patches

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Larger in diameter, but shorter in length than small intestine

Eliminates feces

Large intestine

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5 Subdivisions of the Large Intestine

Cecum

Appendix

Colon

Rectum

Anal Canal

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saclike first part of the large intestine

Cecum

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hangs from the cecum

Appendix

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Accumulation of lymphoid tissue that sometimes becomes inflamed in the appendix

Appendicitis

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4 Regions of the Colon

Ascending

Transverse

Descending

Sigmoid

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travels up right side of abdomen and makes a turn at the right colic (hepatic) flexure

Ascending

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travels across the abdominal cavity and turns at the left colic (splenic) flexure

Transverse

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travels down the left side

Descending

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S-shaped region; enters the pelvis

Sigmoid

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located in the pelvis

sigmoid colon

rectum

anal canal

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produce alkaline mucus to lubricate the passage of feces

Goblet cells

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Muscularis externa layer is reduced to three bands of muscle called

Teniae coli

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Organs of the Accessory Digestive Organs

Teeth

Salivary Glands

Pancreas

Liver

Gallbladder

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masticate (chew) food into smaller fragments

Teeth

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known as the baby or milk teeth

Deciduous teeth

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how many teeth does a baby have at the age of 2

20 teeth

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replace deciduous teeth between ages 6 and 12

Permanent teeth

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how many teeth does a fullset have

32 teeth

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Classifications of teeth

Incisors - cutting

Canines - tearing/piercing

Premolars - crushing/grinding

Molars - crushing/grinding

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3 pairs of salivary glands that empty secretions into the mouth

Parotid glands

Submandibular glands

Sublingual glands

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found anterior to the ears that mumps affects

Parotid glands

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both of these glands empty saliva into the floor of the mouth through small ducts

Submandibular and sublingual glands

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mixture of mucus and serous fluids that helps moisten and bind food together into a mass calaled a bolus

Saliva

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begins starch digestion

salivary amylase

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inhibit bacteria

lysozymes and antibodies

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soft, pink triangular gland posterior to the parietal peritoneum

produce a wide spectrum of digestive enzymes that break down all categories of food

Pancreas

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Hormones produced by pancreas

insulin

glucagon

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Largest gland in the body

located on the right side of the body under the diaphragm

Liver

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Yellow-green; Emulsifies (breaks down) fats

Bile

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Green sac found in a shallow fossa in the inferior surface of the liver

Spurts out stored bile

Gallbladder

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movement of foods from one region of the digestive system to another

Propulsion

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small intestine moves food back and forth to mix with digestive juices

Segmentation

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Release of pancreatic juice from the pancreas into the duodenum is stimulated by:

Vagus nerves

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Local hormones that travel via blood to influence the release of pancreatic juice and bile

Secretin

Cholecystokinin (CCK)

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Hormone that stimulates release of gastic juice and stomach emptying

Gastrin

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Hormone that stimulates gastic secretion and empyting

Intestinal gastrin

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Hormone that activates parietal cells to secrete hydrochloric acid

Histamine

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Hormone that inhibits secretion of gastric juice and pancreatic juice, and emptying of stomach and gallbladder

Somatostatin

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Hormone that increases output of pancreatic juice rich in bicarbonate ions, increases bile output by liver, and inhibits gastic mobility

Secretin

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Hormone that increases output of enzyme-rich pancreatic juice

CCK

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Hormone that inhibits secretion of gastic juice and stimulates insulin release

Gastic inhibitory peptide (GIP)

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Feces contains:

undigested food residues

mucus

bacteria

water

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movements occurring most frequently in the large intestine

Haustral contractions

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includes all bacteria, viruses, parasites and fungi in or on the human body

Microbiota

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