Lecture 17

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Last updated 11:09 AM on 5/21/23
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15 Terms

1
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What are the primary hallmarks of cellular damage associated with aging?
Specific alterations to DNA and protein in the cell, Genetic instability, Loss of telomeres, Epigenetic alterations, Loss of proteostasis
2
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What are the major sources of DNA damage?
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* Exogenous sources: chemical and biological agents
* Endogenous sources: DNA replication errors, spontaneous hydrolytic reactions, reactive oxygen species (ROS)
3
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What are the repair mechanisms associated with aging?
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* Repair to DNA
* Repair to accelerated loss of telomeres
* Integrity of mitochondrial DNA (mtDNA)
4
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How does UV light contribute to DNA damage?
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* UV light can cause adduct formations, which are difficult to repair.
* It can lead to double strand breaks and base damages.
5
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What is the significance of telomere shortening in chromosome aging?
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* Telomere shortening is associated with aging.
* Repairing and extending telomeres can have anti-aging effects.
* Telomerase is considered anti-aging.
6
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What are telomeres?
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* Telomeres are repetitive sequences at the end of chromosomes.
* They are typically around 10 to 15 kilobases in length but get trimmed after every cell division.
* Once telomeres reach a certain short length, cell division stops, leading to aging.
7
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What are the three main causes of epigenetic traits?
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* DNA and histone methylation patterns
* Acetylation of histones
* Chromatin remodeling
8
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How do methylation and acetylation affect gene expression?
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* Methylation and acetylation influence the structure of DNA and histones.
* DNA methylation and histone acetylation can make genes more or less accessible to transcription factors.
9
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How are epigenetic marks inherited?
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* DNA methylation patterns can be inherited by daughter cells.
* The environmental history of the mother can be passed down to the next generation.
10
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How can unfolded proteins contribute to the aging phenotype?
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* Heat shock, ER stress, and oxidative stress can unfold normally folded proteins.
* Unfolded proteins can aggregate, leading to the aging phenotype.
11
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What is deregulating nutrient sensing associated with aging?
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* Deregulation of nutrient sensing, including growth hormones and insulin-like growth factor (IGF-1), is associated with aging.
* Declining IGF-1 levels and less efficient insulin responses are responses to aging.
12
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What is cellular senescence?
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* Cellular senescence is the process by which the capacity for cell division, growth, and function is lost over time.
* Accumulation of senescent cells reduces tissue functions.
13
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How does stem cell exhaustion contribute to aging?
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* Stem cell exhaustion occurs when stem cells are lost, leading to reduced tissue function.
* Rejuvenation of stem cell population through induced pluripotent stem cells can have anti-aging effects.
14
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How does obesity impact aging?
* Obesity accelerates aging.
* Obese individuals may have damaged DNA and shorter telomeres.
* Olive oil and increased intake of broccoli can potentially increase lifespan.
15
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How does Nrf2 play a role in antioxidant activity?
* Nrf2 is targeted to the proteasome by Keap1.
* Oxidative stress can stimulate Keap1 to release Nrf2, allowing it to enter the nucleus and stimulate the expression of antioxidant enzymes.
* Sulforaphane in broccoli can bind to Keap2, inhibiting proteasome targeting and resulting in increased antioxidant activity.

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