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Vocabulary flashcards covering key terms from the lecture notes.
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Agroecology
A holistic approach to agriculture that integrates ecological science, local knowledge, and social equity in food systems.
Agroecosystem
A managed ecosystem for agriculture, including crops, animals, soil, water, and humans.
Low External Input Agriculture
Relying on local resources and minimal synthetic inputs.
High External Input Agriculture
Depends heavily on purchased inputs like fertilizer, pesticides, and machinery.
Subsistence Agriculture
Growing food mainly for household use.
Commercial Agriculture
Producing crops or livestock for market and profit.
Extensive Agriculture
Uses large land areas with low inputs.
Intensive Agriculture
Uses smaller land with high inputs and outputs.
Shifting Cultivation
A traditional method where land is farmed temporarily and then left fallow to regenerate.
Bush Fallow Rotation
A type of shifting cultivation where land is left to naturally regenerate between crop cycles.
Milpa Polycrop
A Mesoamerican system intercropping maize, beans, and squash for mutual benefit.
Monocultures
Growing only one crop over a large area, often for efficiency, but with ecological risks.
Intercropping
Growing two or more crops together to improve biodiversity, reduce pests, and stabilize yield.
Agroforestry
Integrating trees with crops/livestock for ecological and economic benefits.
Precision Agriculture
Using technologies like GPS, sensors, and data to optimize inputs and outputs.
Apiculture
Beekeeping—the management of bees for honey and pollination.
Managed Bees
Domesticated honeybee colonies used in agriculture for pollination.
Shipping Bee Colonies
Transporting beehives across regions for crop pollination.
Almond Crop Pollination
Highly reliant on transported honeybee colonies for pollination due to large monoculture.
Food Access
The ability to afford and use food.
Food Availability
Whether food is physically present.
Food Security
Reliable access to sufficient, safe, and nutritious food for all people at all times.
Food Sovereignty
The right of communities to control their food systems, emphasizing local food and justice.
Urban Agriculture
Growing food in cities—rooftop gardens, community plots, etc.
Global Food Supply Chains
Systems that move food from farms to consumers across borders and continents.
Food Production and GHG Emissions
Agriculture is a major contributor to greenhouse gases through livestock, fertilizer use, and land use.
Hybridization
Breeding of different species or varieties to create desired traits in plants or animals.
Genetically Modified Organisms (GMOs)
Organisms whose DNA has been altered for traits like pest resistance or yield.
CRISPR/Cas Genome Editing
A precise gene-editing tool used in agriculture and biotechnology.
United Nations
An international organization that promotes global cooperation, development, and peace.
World Bank
Lends money and advice to developing countries; promotes infrastructure and economic reforms.
International Monetary Fund (IMF)
Provides financial assistance and loans, often with austerity conditions.
FAO
Food and Agriculture Organization—a UN agency focused on defeating hunger and improving agriculture.
World Trade Organization (WTO)
Governs global trade rules, including disputes on agricultural subsidies and tariffs.
Structural Adjustment Programs (SAPs)
Loan conditions from IMF/World Bank requiring privatization, deregulation, and budget cuts.
Foreign Direct Investment (FDI)
Investment by a firm or individual into business interests in another country.
International Farmland Investment
Foreign purchase or lease of land for farming—linked to land grabs.
La Via Campesina
A global farmers' movement advocating food sovereignty, land reform, and agroecology.
Agricultural Labor
The division of farming work along lines of gender, citizenship, and class; includes seasonal, migrant, and often underpaid workers.
Elinor Ostrom
Economist who challenged the 'tragedy of the commons' by showing that communities can manage shared resources sustainably.
Garrett Hardin
Ecologist who theorized the 'tragedy of the commons,' arguing that individuals overusing shared resources leads to depletion.
Commons
Shared resources (land, water, etc.) that are accessible to all members of a community.
Tragedy of the Commons
Overexploitation of shared resources due to individual self-interest, leading to resource depletion.
Resilience in Agriculture
The ability of a farming system to absorb shocks and recover sustainably.
Pesticide Treadmill
A cycle where pests develop resistance, requiring stronger or more frequent pesticide use.
Broad Spectrum Pesticides
Chemicals that kill many types of pests—including beneficial ones—raising ecological concerns.
Agricultural Subsidies
Government payments or support to farmers to stabilize food prices or promote certain crops.
Agroecology and Productivity
Agroecology can increase productivity through ecological interactions rather than synthetic inputs.
Land Tenure
The system of land ownership and use rights, including formal and informal arrangements.
Statutory Tenure Systems
Systems defined by state law.
Customary Tenure Systems
Land rights governed by traditional practices and social norms.
Hybrid Tenure Systems
A combination of formal legal titles and customary practices coexisting in land governance.
Formal Land Title
A government-recognized document proving legal ownership of land.
Legal Pluralism
The coexistence of multiple legal systems in governing land rights.
Household-Level Tenure Analysis (CRL)
Understanding land tenure by analyzing rights and roles within a household using the 'bundle of rights' framework.
Bundle of Rights
Different rights associated with land—such as access, use, transfer, and exclusion—often divided among actors.
Resource Control
Authority to make decisions about a resource's use and access.
Resource Tenure
Rules and norms governing who can use, manage, or transfer a resource.
Land Grabs
Large-scale land acquisitions—often by foreign or corporate actors—that displace local users.
‘Green’ Grabs
Land grabs justified by environmental goals like conservation or carbon offsetting.
Carbon Offsets
Allowing polluters to compensate for emissions by funding projects that absorb carbon.
LSLAs (Large-Scale Land Acquisitions)
Purchases or leases of vast land areas by foreign investors or states for agriculture or resource extraction.
Making Land Just Another Asset Class
Commodifying land to be bought, sold, and traded like stocks or bonds.
Land Governance
The formal and informal institutions that control how land is accessed, used, and transferred.
TIAA
A U.S.-based pension fund that has invested in global farmland, raising questions about land justice.
Pension Fund Investment
Use of retirement funds to invest in assets like farmland, sometimes contributing to land grabs.
Lake Chad Basin (LCB)
A region in Africa facing ecological degradation, displacement, and land competition due to shrinking water sources.
Open Access Lands
Lands with no clearly defined ownership or access rules, often vulnerable to overuse or appropriation.
Geography
The study of Earth's landscapes, environments, and spatial relationships of people and resources.
GIS and GIScience
GIS: Geographic Information Systems—tools for mapping and analyzing spatial data; GIScience: the study of these systems and their implications.
Agrochemical Intensification
Increased use of synthetic fertilizers, herbicides, and pesticides to boost yields—often with environmental costs.
Large-scale Animal Production
Industrial livestock systems focused on maximizing output, often linked to pollution and animal welfare issues.
Planted Forests as Agriculture
Forests planted for timber or carbon offset purposes—may displace native ecosystems or local land use.
Eminent Domain
The government's power to take private land for public use, with compensation.
1973 Oil Crisis
Triggered global economic disruption and highlighted the vulnerability of energy-dependent food systems.
Tariffs
Taxes on imported goods, used to protect domestic agriculture or influence trade.
Flex Crops
Versatile crops used for food, fuel, or industry—often linked to land grabs and deforestation.
Austerity
Government budget cuts to reduce debt, often mandated by IMF loans—can reduce agricultural or social supports.
Dependency Theory and ISI
Poor countries depend on rich ones; ISI (Import Substitution Industrialization) aims to reduce dependency by growing domestic industries.
ISI (Import Substitution Industrialization)
Strategy to reduce dependency by growing domestic industries.
Financialization
The growing influence of financial actors and motives in agriculture and land use.
Conditionalities
Requirements imposed by lenders in exchange for loans—often include privatization, deregulation.
Currency Devaluation
Lowering a currency’s value to make exports more competitive—can raise import costs, including food.
Debt
Borrowed money owed by countries—can shape agricultural policy and food imports.
Latin American Debt Crisis (1980s)
A period of economic turmoil caused by rising debt and interest rates, leading to IMF/World Bank intervention.
Third World Debt Crisis
Massive foreign debt in developing nations in the 1980s–90s, causing long-term austerity and SAPs.
Loan Principal and Interest
Principal: the original amount borrowed. Interest: the additional cost of borrowing.
Non-Tariff Trade Barriers (NTTBs)
Regulations like quotas or standards that restrict trade without using direct tariffs.
Food Self-Sufficiency
A country's ability to meet its food needs without relying on imports.
Global Food Crisis (2007–2008)
A spike in global food prices driven by biofuels, speculation, climate shocks, and export bans—causing hunger and unrest.
Water Diversion and the Aral Sea
Overuse of rivers for agriculture caused this inland sea in Central Asia to shrink drastically.
Studying Up
Anthropological method of studying powerful institutions (e.g., corporations, governments), not just marginalized communities.