EXERCISE VI (Inhibition and Destruction of Microorganisms by Physical Agents)

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23 Terms

1

Positive control

What type of CONTROL is used?

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2

Nutrient broth

What is the culture medium used in this setup?

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3

Enhancement / enrichment medium

What is the characteristic of this culture medium?

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4

Turbidity

Evidence of bacterial growth in culture medium mentioned above

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5

Escherichia coli

Identify the representative organism in this result:

80°C - Clear<br />Boiling (100°C) - Clear<br />Autoclave (121°C) - Clear<br />Hot Air (180°C) - Clear<br />

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6

Autoclave, Hot air

What is the physical agent of sterilization in this set-up?

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7

80°C, boiling

80°C - Turbid

Boiling (100°C) - Turbid

Autoclave (121°C) - Clear

Hot Air (180°C) - Clear


What physical agent of disinfection inhibited the organism in above set up?

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8

Bacillus subtilis

Identify the representative organism in this result:

80°C - Turbid

Boiling (100°C) - Turbid

Autoclave (121°C) - Clear

Hot Air (180°C) - Clear


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9

Endospores / presence of endospores

What is responsible for the characteristic result of Bacillus subtilis

80°C - Turbid

Boiling (100°C) - Turbid

Autoclave (121°C) - Clear

Hot Air (180°C) - Clear

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10

Calcium dipicholinate/dipicolinate

What is the composition of the endospore that caused it to have that result?

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11

Escherichia coli was killed by 80°C, boiling, autoclave, and hot air

Control = turbid

80°C = clear

Boiling = clear 

Autoclave = clear

Hot air = clear


Interpret the result

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12

Bacillus subtilis was killed by autoclave, and hot air

Control = turbid

80°C = turbid

Boiling = turbid 

Autoclave = clear

Hot air = clear


Interpret the result.

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13

Calcium dipicolinate

What substance is responsible for the characteristic result of the test above? (Bacillus subtilis)

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14

Moist heat, dry heat

Based on the set up, how can the agents of sterilization effectively perform its purpose?

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15

Bacteriostatic

Disinfection

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16

Bactericidal

Sterilization

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17

Autoclave

Moist heat

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18

Hot air

Dry heat

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