Blood banking intro

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81 Terms

1
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What is immunohematology?

The study of immunology as it relates to red blood cells

2
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What do blood banks do?

Select, collect blood products, perform testing and distribute products. They are established by the AABB and regulated by the FDA

3
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What do transfusion services do?

Similar to blood banks but do no collection prodcuts

4
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What is the rbc membrane freely permeable to?

  • Water

  • anions (Cl and HCO3)

  • O2

  • CO2

5
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What is the RBC membrane not freely permeable to?

  • Na

  • Ca

  • K

6
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Transport across the rbc membrane is controlled by?

Active transport and requires energy to perform

7
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What does active transport result in?

  • Energy (specifically ATP) depletion

8
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What does energy depletion result in for the RBC?

  • accumulation of Ca, Na, and K

  • water loss

  • all results in a rigid cell

9
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What ways does the rbc get its energy?

  • anaerobic glycolysis (90%)

  • monophosphate shunt (10%)

  • methemoglobin reductase pathway (very small amount)

10
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What does the methemoglobin reductase pathway do?

Keeps iron in the Fe2+ state for oxygen transport

11
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What does 2,3 DPG do?

Allows for greater O2 release at certain PO2

12
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What are the primary goals of rbc preservation?

  • maintain viability and function

  • prevent detrimental physical and chemical changes

  • minimize bacterial proliferation

13
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What is meant by viability when refering to rbcs?

The measure of in vivo survival of rbcs after transfusion

14
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What is the minimum requirement for a unit of pRBC to be viable?

75% survival of transfused rbcs after 24 hours

15
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At what temperature are RBCS stored at?

1-6 degrees C

16
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What is the approximate life-span of rbcs?

2 weeks (3 months from processing)

17
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When rbcs are stored what substances start to decrease and what happens as they do?

  • ATP and 2,3 DPG

  • RBC O2 affinity increases resulting in a less functional rbc

18
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What is the lesion of storage?

Loss of rbc viability with storage associated biochemical changes

19
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What biochemical changes happen during rbc storage?

  • decreased pH

  • Increase in lactate

  • decrease in glucose availability

  • decrease in ATP

  • Increase in plasma K levels

  • decrease in 2,3 DPG

  • left shift in oxygen curve

  • increase in plasma hgb

20
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What happens to coagulation factors in stored rbcs?

  • decrease in liable coagulation factors after 24 hours

  • very few functional platelets left

21
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At day 0 of storage what are the biochemical stats of the rbcs?

  • 100% viable cells

  • pH 7.55

  • ATP 100%

  • 2,3 DPG 100%

  • Plasma K 5.1 mmol/L

  • plasma Na 169 mmol/L

  • Plasma Hgb 78 mg/L

22
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At 21-35 days of storage what are the biochemical stats of rbcs?

  • 71% viable cells

  • pH 6.71

  • ATP 35-57%

  • 2,3 DPG 100%

  • Plasma K 79 mmol/L

  • plasma Na 111 mmol/L

  • plasma Hgb 65.8 mg/L

23
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What are blood preservatives designed to do?

  • prevent clotting

  • maintain cell viability and function

24
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What is the amount of pack red blood cells to anticoagulant

405-495 ml of blood to 63 ml of anticoagulant/preservative

25
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What are some examples of rbcs additives?

  • dextrose: supports atp production

  • adenine: substrate for ATP production

  • phosphate buffer: controls pH

  • citrate: prevents clotting

26
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What are the additives with a 21 day storage limit?

  • CPD (citrate-phosphate-dextrose)

  • CP2D (citrate-phosphate-dextrose-dextrose)

27
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What is the additive with a 35 day storage?

  • CPDA-1 (citrate-phosphate-dextrose)

  • used by the majority of blood centers in the US

28
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When are additives added?

When rbcs are separated from plasma

29
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What does adding additives do for the rbcs?

  • removes 40% of adenine and glucose

  • results in increased viability of the rbcs units

30
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How are additives added to rbcs?

In a closed system within 72 hours of collection, increases unit expiration up to 42 days

31
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What are some examples of additives?

  • Adenine-Saline solution (AS)

    • NaCl

    • Dextrose

    • Adenine

    • Mannitol

  • AS-1 (Adsol)

  • AS-3 (Nutricel)

  • AS-5 (Optisol)

32
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What must the blood storage bags be able to do?

  • be permeable to CO2

  • Made of Polyvinyl Chloride to allow “breathing”

33
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What temperature are whole blood and red blood cells stored at?

1-6 degrees Celsius

34
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What temperature is plasma (FFP) stored at?

-18 degrees Celsius or less

35
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What temperature are platelets stored at?

20-24 degrees Celsius

36
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What temperature are frozen red blood cells stored at?

  • 65 C or less

  • must be coated with protective glycerol before freezing

37
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What are frozen red blood cells used for?

  • autologous units

  • rare blood types

  • can be stored for 10 years

38
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What are rejuvenation solutions used for?

  • rare units

  • regenerate ATP and 2,3 DPG

39
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What is used to rejuvenate rbcs?

Rejuvesol

40
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How is polyheme and hemopure made?

  • hgb is extracting from rbc units

  • hgb is then modified to form a polymer

  • hgb is then added to a solution that can be transfusion

41
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What are the advantages of blood substitutes?

  • long shelf life

  • very stable

  • no antigenicity

  • blood typing is not required

42
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What are the disadvantages of blood substitutes?

  • short intravascular half life

  • possible toxicity

  • increased O2 affinity

  • increased Oncotic effect (causes cancer)

43
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What are the advantages of perfluorochemicals?

  • biologic inertness

  • lack of immunogenicity

  • easily synthesized

44
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What are the disadvantages of perfluorchemicals?

  • adverse clinical effects

  • retention in tissues

  • High O2 affinity

  • O2 required with infusion

  • deep freeze storage required

45
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What is Inactine?

An additive that chemically inactivate pathogens in Rbc concentrates

46
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What is Aziridino derivative of ethyleneimine (PEN110) and what can it do?

  • is a small charged molecule

  • binds to viral DNA and RNA

  • prevents replication

  • kills pathogens

  • causes a 5 log reduction in titers of enveloped and non-enveloped viruses

  • inactivates bacteria, lymphocytes and protozoa

47
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What must be done to rbcs prior to transfusion that contain PEN110?

They must be washed

48
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What is agglutination?

The clumping together of RBCs or any particulate matter resulting from an interaction of antibody and its corresponding antigen

49
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What is an agglutinin?

An antibody that agglutinates cells (or other particulate matter)

50
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What is an agglutinogen?

A substance that stimulates the production of an agglutinin

  • acts as an antigen

51
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What are the two stages of agglutination?

  • sensitization

  • Lattice formation

52
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What happens during the sensitization phase of agglutination?

  • Antibody attachment

  • equilibrium constant

    • amt of Ab-Ag at equilibrium

    • the higher the constant, the higher the rate of association

    • affected by concentration of Ab and Ag

53
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What happens during the lattice formation phase of agglutination?

Formation of bridges between sensitized cells

54
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What factors affect the sensitization phase?

  • Antibody specificity

  • Antigen-antibody ratio

  • pH

  • Temperature

  • Incubation time

  • Ionic repulsion

55
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What is specificy?

Primary determinant

56
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What are IgM antibody usually?

Cold reactive that work best at room temp or lower

57
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What are IgG antibodies usually?

Warm reactive, usually clinical significant antibodies

58
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What does the antigen-antibody ratio affect?

  • Speed of antibody uptake

  • increased antibody equals increased sensitivity

59
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What are the prozone and postzone?

When there is too much antibody and when there is too much antigen

60
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What is the optimal pH for routine testing?

7.0 (6.5-7.5)

61
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What temperature do IgM antibodies perform best at?

below 37 degrees

62
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What temperature do IgG antibodies perform best at?

37 degrees

63
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What range is antibody identification designed to cover?

22 to 37 degrees celcius

  • this ensurees indentification of any possibliy present antibodies

64
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What antibodies are clinically insignificant?

Antibodies that react below 37 degrees

65
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How does incubation time affect sensitization?

  • allows for antibody uptake

66
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What are the uptake times for antibodies?

  • 25% of antibodies are taken up in the first 15 minutes

  • 75% of antibodies are taken up in the first hour

67
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What factors affect lattice formation?

  • zeta potential

  • enzymes

  • antihuman globin

  • additional reagents

68
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What creates ironic repulsion?

  • Na and Cl ions

69
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What is used to minimize the effect of ionic repulsion?

Low Ionic Strength Saline (LISS)

70
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What is zeta potential?

Occurs due to a net negative charge of RBCs from sialic acid. Forms an ionic cloud

71
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How can the zeta potential be altered?

By using a suspending medium that can mitigate the effect.

  • albumin

  • LISS

  • Polybrene and Polyethylene Glycol (PEG)

72
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How do enzymes affect lattice formation?

  • Decrease the surface charge by cleaving surface proteins

  • remove obstructions

73
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What are some frequently used enzymes to decrease surface charge?

  • papain - from papaya

  • Ficin - from figs

  • Bromelin - pineapple

74
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What are some surface antigen binding sites eliminated by enzymes?

M, N, S, s, Fya, Fyb

75
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What is antihuman globulin?

Antibody to human antibody/complement

76
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What does antihuman globulin detect?

Cells coated with antibody, complement or both by cross linking sensitized cells

77
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What regents can be used that affect lattice formation?

  • Dithiothreitol (DTT)

  • 2-mercapthoethanol (2 ME)

  • ZZAP

78
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What does DTT do?

Destroys IgM antibodies

79
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What does 2 ME do?

  • destroys IgM antibodies

  • leave IgG antibodies intact

80
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What does ZZAP do?

  • dissociates IgG from RBC

  • alters RBC surface charge

81
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What other factors of the RBC affect lattice formation?

  • RBC shape

  • RBC membrane flexibility