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Are all too common in commercial kitchens because knives and other cutting implements are constantly in use
Cuts
Occur in commercial kitches are two types: minor and serious
Burns
They may disable or incapacitate a person for life. Are caused by extreme carelessness,wet floors and aisles
Falls
May not be as swrious as other types of injuries but they are painful and can result in ghe loss of many working hours
Strains